The Brass Tap

705 N Main St Suite 103, Corona
(951) 278-2337

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Customers' Favorites

Hot Honey Pepperoni Pizza
Crispy Chicken Sandwich
Boom Boom Shrimp
Brussels Sprouts
Cheese Curds
Craft Beer
Pretzels
Biscuits
Brisket
Burger

Menu

Shareables
Boom Boom Shrimp
Twelve hand-breaded tempura beer-battered and tossed in sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cheese Curds
Lightly breaded and fried with a side of house-made buttermilk ranch. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Wings (20 pcs)
Celery and ranch, tossed in your choice of sauce or dry rub. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pretzels
Freshly baked pieces with white queso and spicy brown mustard.
Korean BBQ Pork Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak Nachos
White queso, cheddar jack, Cotija cheeses, fire-roasted red peppers, fresh jalapeños, sour cream, salsa, onion, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Buffalo Cauliflower
Buffalo sauce, roasted cauliflower, Nashville Hot seasoning, scallions & Utah sauce
Chicken Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoked Pork Quesadilla
Pepper Jack cheese, sweet heat BBQ, pickled red onion, fresh jalapenos, romaine lettuce, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Brussels Sprouts
Baked and tossed in garlic butter with fire-roasted red peppers.

Dips and Chips
House-Made Guacamole
Avocado, lime, fresh jalapenos, onion, and cilantro.
Salsa
Tomatoes, onions, fresh jalapenos, green chilies, and lime.
Queso
Creamy white cheddar cheese, ground green chilies, onion, garlic, and fresh jalapenos.
Trio
Salsa, salsa verde and white queso.

Specialty Fries & Tots
Loaded Fries
Crinkle-cut fries, aged cheddar Jack cheese, sour cream, chopped bacon, and scallions.
Panchos
Crispy tater tots, white queso, tomatoes, fresh jalapenos, onion, and cilantro.
Brisket Panchos

Old-World Pizzas
White Caprese
10" pie with garlic butter sauce, whole milk mozzarella, shredded Parmesan, creamy ricotta, diced fresh tomatoes, fresh basil and balsamic glaze drizzle.
Carnivore
10" pie with vine-ripened tomato sauce, whole milk mozzarella, crispy pepperoni cups, Italian sausage, diced smoked ham, smoked bacon and Italian herbs.
Brass Tap Classic
10" Pie with vine-ripened tomato sauce, whole milk mozzarella, crispy pepperoni cups, Italian sausage, fresh mushrooms, topped with Italian herbs.
BBQ Chicken & Bacon
10" pie with Sweet Baby Ray's BBQ sauce, cheddar jack cheese, season grilled all-white meat chicken, smoked bacon, sliced red onions and topped with cilantro.
Hot Honey Pepperoni
10" pie with vine-ripened tomato sauce, whole milk mozzarella, crispy pepperoni cups, creamy ricotta, fresh basil and drizzled with hot honey.

Signature Sauces
Buttermilk Ranch
Boom Boom
Korean BBQ
Poblano
Sweet BBQ
Carolina Gold BBQ
Cowboy
Sweet Heat BBQ
Utah
Honey Mustard

Sides
Tater Tots
ColeSlaw
Crinkle-Cut Fries

Tacos, Chips, and Salsa
Steak (2 pcs)
Onion cilantro, fire-roasted red peppers, cotija, and queso cheeses. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Poblano Chicken (2 pcs)
Poblano sauce, cotija cheese, fire-roasted red peppers, and onion cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoked Brisket (2 pcs)
Pickled red onion, corn relish, cowboy sauce, and fresh jalapenos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Blackened Cod (2 pcs)
Tomatoes, coleslaw, Cotija cheese, onion cilantro, and fresh jalapenos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Premium Angus Blend Burgers
Avocado Burger
House-made guacamole, aged cheddar cheese, applewood bacon, slaw, pickled red onions, and sweet heat on a butter brioche bun. Served with crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All-American Pub Burger
Aged cheddar cheese, applewood bacon, lettuce, tomato, and pickle on a butter brioche bun. Served with crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sweet Heat BBQ Bacon Burger
Pepper Jack cheese, applewood bacon, lettuce, tomato, crispy onion straws, and sweet heat BBQ on a butter brioche bun. Served with crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Creole Burger
house made remoulade sauce, pepper jack cheese, applewood bacon, crispy onion straws, lettuce, and tomato on a butter brioche bun. Served with crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Impossible Burger
Lettuce, tomato, and pickle on a butter brioche bun. Served with crinkle-cut fries.

Baskets
Fish and Chips
Malt vinegar aioli with cilantro-lime slaw and crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Tenders
BBQ sauce with cilantro-lime slaw and crinkle-cut fries. Try Nashville Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fried Shrimp
Cocktail sauce with cilantro-lime slaw and crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salads
Tap Salad
Lettuce mix, cheddar jack cheese, bacon, tomato, diced apples, & red onion with a choice of dressing. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Caesar Salad
Romaine lettuce, parmesan, croutons, and Caesar dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sandwiches and Wraps
Crispy Chicken Sandwich
Aged cheddar cheese, romaine lettuce, pickle, and mayonnaise on a butter brioche bun. Served with crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Club Wrap
Aged cheddar cheese, applewood bacon, tomato, lettuce, and mayonnaise in a flour tortilla with ranch dressing. Served with crinkle-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Gourmet Grilled Cheese
Brisket
Aged cheddar cheese, pepper jack cheese, pickled red onion, and fresh jalapeños on toasted brioche bread with sweet heat BBQ and crinkle cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Blackberry Farm
Blackberry jam, creamy Brie cheese, Swiss cheese, and applewood bacon on toasted brioche bread and crinkle cut fries.
Orchard Ham and Cheese
Swiss cheese, crisp Granny Smith apple, bacon jam, slow-roasted ham, honey mustard, and Arcadian spring mix on toasted brioche bread and crinkle cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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Recent Reviews

I've been coming to this bar for over 3 years now, and they have never missed. The wide selection of beer on tap, the variety of food (the pizza as well as fish&chips are my go-to), and the service + atmosphere all make this an amazing regular stop. Both with friends as well as by yourself for a quick bite & drink. Brittany and MJ are also the best; they've been here the longest and their suggestions have never missed.
November 2025
Everything was great! Our server Lauren was on top of it. She remembered my grandsons drink and food
The music was nice . I believe it was my 3rd time there. Will definitely go again
October 2025
Food: I ordered a small salad, wings and cauliflower appetizer and it was all delicious
Service: the server was on top of it, great customer service
Vibe: Casual and busy
Price:$$
August 2025

More Reviews

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The Brass Tap

705 N Main St Suite 103, Corona, CA 92878
(951) 278-2337