Pig In A Pickle

The food is amazing and consistent every time!!

Super welcoming space and all the sauces are gluten free which is extra awesome!

A family run locally owned place that is leaps and bounds above all other BBQ places I've been to in the bay!!

It's hard to say which meat is my favorite as they are all so great!

Also the pickles are done perfect! And super reasonably priced!

Atmosphere: 5

Food: 5

Service: 5

Last night I attended a retirement party for my doctor, and it was catered by Pig in a Pickle BBQ - Corte Madera

The BBQ was amazing! I think I had it before, but I don’t remember it being this good. Their ribs were tender and perfect! The brisket was cooked to perfection, and even the sides (I had the beans and potato salad) were perfect… rare to find such a great combination, especially given the challenge of catering (having the food hot and at peak flavor off site).

Congratulations on your retirement Flash!

Atmosphere: 5

Food: 5

Service: 5

They wouldn’t allow my pregnant wife to eat outside food there, even though we were both in the processing of ordering bbq as well. Extra surprising because almost all of the tables were unoccupied. Certainly wouldn’t go there for the service. Can’t comment on the food, because we decided not to eat there at all as a result.

Atmosphere: 1

Service: 1

Great service, awesome food. Excellent brisket. We showed up 20 minutes before they were going to close, with no problem and with such a great attitude, a welcoming feeling and no rush. We have been here before and will continue coming.

Atmosphere: 5

The blandest pulled pork sandwich I’ve ever had. A pile of meat with no seasoning, sauce, or fixings. The sauce on the table “saved” it, but had to be added at every bite. The side of macaroni and cheese was good.

Atmosphere: 3

Food: 2

Service: 4

The I think management it's a heavy van probably around 40 constantly is rude makes rude remarks and draws customers attention last summer I had a drink with me I was out on the patio because there's certain things I cannot drink he doesn't serve what I drink, he should have come over and politely said something that would like to come in the next time and say it as loud as you can as he did tonight he says he's from the country I don't believe so my family is from Appalachian in West Virginia the rest of them is from Kentucky Tennessee, they are very welcoming when you come in to eat this man is so ignorant to have a gripe against a 72-year-old women he is downright sadistic and abusive tonight he drew attention from the people sitting at the bar the food's good that I came from a predominantly black area in the Bay area I have eaten a lot of barbecue he should try eating at Everett and Jones now that's good barbecue I've never eaten in a restaurant in my life that management was as ignorant as he is he is not from the country

Atmosphere: 1

Food: 4

Service: 3

I love the marbled beef brisket! It is tender, juicy and full of flavor even without added sauces. The pork ribs are ok a little dry but the sauce makes a difference. The cornbread and slaw servings are large.

Atmosphere: 5

Food: 5

Service: 5

My pal Brosco Billy Whiteshoe's the Tulsa Tornado lives about a mile away from the Pig in a Pickle BBQ joint, so when finished transferring that 1000 gallons of Round-Up from my holding tank into the Larkspur groundskeeper rig I was all set to hook up with the Tornado for a smack dabbity great lunch!
And... Man-O-Man did the Pig deliver! Those ribs...oh, those ribs were amazing, and that BBQ sauce was even more amazing...everything was just Spectacular! 5 stars ☆☆☆☆☆

Atmosphere: 5

Food: 5

Service: 5

I was really looking forward to trying this BBQ, but unfortunately it was a big letdown. The food came out within minutes, which made it seem like it had been sitting for a while. Most of it tasted dry, bland, and over a day old. The chicken was undercooked and pink, and the coleslaw had a sour, off taste. The only item with decent flavor was the sausage. Very disappointing overall. Also very strange that you order on your phone.

Atmosphere: 3

Food: 1

Service: 3

Brisket was okay, there are definitely better in the area but it was tasty. The sauces were really bad and the bottles looked dirty.
Coleslaw seemed old and wasn't very good.

Atmosphere: 4

Food: 3

Service: 5

Ordered using the app for some reason got an extra sandwich we didn't want staff chose not to offer a refund and were generally rude and not welcoming.

Atmosphere: 2

Food: 4

Service: 1

I have to say I was not expecting too much from a bbq joint in an upscale mall in CA, but the brisket point was about the best I have ever had. Perfect balance of meat to fat, and a perfect mouth feel with amazing flavor. It may have been an outlier, but it beat anything I have ever had in KC, Dallas, and various famous roadside joints in SC, GA, and FL. Keep it up, y'all. I may actually seek you out next time I'm in the area.

Dietary restrictions: Gluten free BBQ meats

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Jalepeno Cornbread Muffins

Overpriced, mediocre BBQ which is why this place is usually mostly empty while surrounding restaurants are packed. I can't believe how rude the owner was to me today when i was in there. These people don't want to deal with customers - which is weird for a service business. I love BBQ, but won't be going back here

Atmosphere: 2

Food: 3

Service: 1

Thank you Jessica for making my first visit such a pleasant one when I came in with Noel today! LOVE the brisket! Beat in town. Outstanding overall!

Atmosphere: 5

Food: 5

Service: 5

It is surprisingly good. Portion, price, quality of the bbq meat are good. You can select the portion of bbq that you wanted so you can try out different things.