CevicheStop
2901 S La Cienega Blvd, Culver City
(424) 298-8882
Recent Reviews
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I come to this place because the food is excellent. But yesterday, September 14th, the experience was a disaster. I ordered to go, and the server who took my order, her name is Diana O, she ripped me off. I paid $15.00 more to receive something extra in my order but I didn't get anything. When I called back to ask for the chef Walter, they promised me that they were going to call me back, but nothing happened.
Avoid going on weekends, the service is terrible and the portions are significantly smaller.
I had been at this restaurant a few years ago, and the food was enjoyable, but this time, it was terrible. We ordered about 6 dishes; they barely added any meat, and servings were ridiculously small. The huancaina sauce and pesto were watery and missing ingredients.
Pisco sour was pretty bad as well, we had to send it back. Unacceptable, especially for what they charge. Beware.
Súper top restaurant Peruvian in LA , the waitress Cesar so kind and nice I really reccomend the plates r big and so delicious, u can eat a cebiche in America feeling like u r in Lima 👌😌
Best Peruvian restaurant in LA
I had higher expectations for their food but today I was disappointed. The ceviche had a very acidic juice and it seems that the lemon was ranched. the lomo saltado with pepper and without lying I got about 8 pieces of flavorless meat...!
You have to go if you love ceviche. The best I’ve had to date. The hangover ceviche and lobster nachos are a must. Service can be a little slow with the small staff, but absolutely worth it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hangover Ceviche Chef Walther, Lobster Nachos
I booked one through their own website and when I arrived they told me that they were closed and could not serve me
Atmosphere: 1
Food: 1
Service: 1
Cool place, instagram-y, got sick from the ceviche
food comes out slow, overpriced, lotsa other places nearby that're more worth it
Atmosphere: 4
Food: 2
Service: 1
Parking: Parking in rear.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Lomo Saltado, The Hangover, Lobster Nachos
Quality ceviche fresh ingredients
Atmosphere: 3
Food: 4
Service: 3
Restaurantji Recommends
So many good things to say about this place that I'm gonna take the untraditional route and talk about the other aspects besides the food that really stood out to me.
The service was impeccable! Shout out to Yeri and the rest of the staff for really taking care of us. They astonished our table with just how fast (quick and quiet like ninjas) they moved and their excellent coordinated teamwork really spoke to their level of professionalism.
Another detail that needs to be addressed and highlighted was the attention and the intentional thought for utensil selection for each of our dishes; absolutely impressive! The angled knives we received for our octopus dish were 1000% the best tool for that meal then the long thin spoons that were given when we had the churros and ice cream, couldn't have provided a better experience for us to properly enjoy. I've never seen a restaurant execute this so spot on in MY LIFE!
We sat outside and enjoyed the beautiful weather while we snacked on the octopus, Beef Lomo, and churros & ice cream...all very good. Sadly, we learned that the business is moving in the next couple of months to Montebello.
Best of luck CevicheStop at your new location, we'll miss you.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lomo Saltado, Grilled Octopus
Glad I found the chef from a place that was great until he left (further west in Culver city). Food is wonderful!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lomo Saltado, Seafood Rice Arroz Con Mariscos, Anticuchos, Grilled Octopus, Green Sauce, Chips, Ceviche Mixto, Peruvian Aguachiles, Papa a La Huancaina, Hangover Ceviche Chef Walther, Classic Ceviche, Shrimp Ceviche, Street Cart Ceviche Carretillero, Hangover Ceviche Chef Walther Special, Lobster Nachos
In my opinion, the food here is visually michelin star quality. They use a huge variety of specialty Peruvian ingredients such as aji amarillo where a less authentic resturant would use easier to find US alternatives like banana peppers. Their ingredients are all extremely high quality and fresh, especially the seafood. Everything was delicious. I had a trio of ceviches that were all great and roasted beef hearts that were incredibly tender and savory. The atmosphere is surprisingly casual for the exceptional quality of food but for me that's a benefit. It's more comfortable and relaxed and perhaps it's part of the reason why the prices are so reasonable compared to other restaurants serving the same quality of food.
Atmosphere: 5
Food: 5
Service: 5
I went there yesterday. Service is terrible. I waited for my ceviche for an hour!!! My daughter had French fries, she was lucky! Only 30 min wait. It’s pretty expensive for the hole in the wall. Place is not nice. But the worst started today. I had stomach ache all night and now I am really badly poisoned. Don’t come here!!!!! Terrible place
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: The Hangover
Elegant, a good recommendation
Atmosphere: 5
Food: 5
Service: 5
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