Ari Sushi & Tendon
$$ • Japanese, Sushi Bars, Vegan
Hours:
4480 Tassajara Rd B, Dublin
(925) 560-6350
About Ari Sushi & Tendon
Customers' Favorites
Ari Full Sushi Plate and Salmon Valley Roll
Complimentary Japchae & Salad with Tendon
Soft Shell Crab Tendon and Sashimi
Ari Roll & Soft Shell Crab Tendon
Complimentary Salad
Dublin Spider Roll
Salad Dressing
Anago Tendon
Tempura Egg
Side Salad
Ari Sushi & Tendon Reviews
Ratings
Menu
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Hours
| Monday | 5 - 8:30PM 11:20AM - 2:30PM |
| Tuesday | 5 - 8:30PM 11:20AM - 2:30PM |
| Wednesday | 5 - 8:30PM 11:20AM - 2:30PM |
| Thursday | 11:20AM - 2:30PM 5 - 8:30PM |
| Friday | 5 - 8:30PM 11:20AM - 2:30PM |
| Saturday | 5 - 8:30PM 11:20AM - 2:30PM |
| Sunday | 5 - 8:30PM 11:20AM - 2:30PM |
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Ari Sushi & Tendon features a modern, white interior and offers a variety of Japanese dishes. Guests can enjoy glass noodle appetizers, juicy salmon jaw, and highly praised tendons. The restaurant provides water pitchers and barley tea pitchers for self-service, along with pickled vegetable dishes on the table. The Ari Tendon is authentic and prepared with ingredients fried at the right temperature and time, ensuring a crispy outer layer even with the sauce. It is offered at an affordable price of $15. The Tendon includes shrimp, squid, pumpkin or sweet potato, seaweed, onsen tamago, and a side salad, with a dashi-based sauce drizzled over the rice and tempura. While the Tendon is excellent, some suggest substituting chili with green peppers and adding authentic Shizuoka Wasabi for an extra cost. The sushi portions are generous but could benefit from better vinegar seasoning and texture, as the rice seems to be the same as that used for Tendon. The atmosphere is clean and minimalistic, with remodeled bathrooms featuring Aesop soap. Service is attentive, and staff are welcoming, even accommodating late arrivals. Overall, Ari Sushi & Tendon is praised for its fresh sushi, well-prepared tendons, and friendly service, making it a popular spot for Japanese food lovers. The only downside mentioned is the strong smell of deep-fried tempura throughout the restaurant.