Meal period: 2024/04/03 dinnerDining experience:1. The restaurant environment is spacious, bright and clean. The seat is comfortable~2. The taste and seasoning of the dishes are above the standard.3. Among them, the fried fish has crispy skin and fresh and sweet meat; the fried shredded pork with bean sprouts is refreshing, crisp and delicious. Highly recommended~
Atmosphere: 5
Food: 5
Service: 4
vanessa meza
So, the first time I went here it was during the pandemic. They make the boa bbq pork buns that I so love. Since then I have gone repeatedly because 1) the food is good. I was introduced to orange beef here and it was/is wonderful. 2) the staff are very nice and helpful. I am always welcomed with a smile and they answer all of my , sometimes really stupid, questions. And 3) pretty good pricing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choose Five Different Dim Sum, BBQ Pork
Victor Chen
Best Chinese Cuisine ever!
Eric Tam
First time here and I like it! Ample parking in the parking lot (also has Tesla EV Charging) and for the most part restaurant is nice and clean (restroom had a hard to describe odor so you may need to practice holding your breath). Restaurant is not as big nor grand as Koi's Palace or Mayflower, but it's adequate.We came here for dim sum and this place checked all the boxes.. good food, good price and good service. The crispy food came out nice and crispy (unlike some places that have them pre-fried and in push carts). One thing I like is they didn't make all of our orders and flood the table all at once, but it came staggered over the course of the hour. Wait staff was friendly and came by frequently to fill the tea ($1.70 per person for tea) and water. Portion sides are on par with other competitors, but they do put the soy sauce for the rice noodles in a small to-go type container (I'd prefer they just put the soy sauce in a small dish) that's kind of a waste. And, when we asked for chili oil, they brought a couple of chili-oil in a to-go container..Although an acquired taste, one of their best rice noodle is their bitter melon and chicken rice noodles. Their Shrimp Dumpling was plump and full of shrimp, and their stuffed eggplant was done perfectly.. crispy eggplant and chewy fish paste with good dose of sauce.Given the option, this is a great alternative to Koi and Mayflower (where you have to get a number and could end up waiting for over an hour), and the food is on par if not better. This is one to book mark and revisit for dinner.Parking: Tesla Charging Station in parking lot
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Dim Sum
Fabio Yau
Did not have good experience with the service!
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: Dim Sum
Adrian Villaneda
Service here always so fast, our favorite dim-sum and Chinese cuisine in the Bay Area. Their consistency never
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef and Preseved Veggie Rice Roll, Roasted Duck, Dim Sum, Lobster Noodles, Chinese Broccoli W, Duck, Chow Fun, Steamed Lava Buns, BBQ Pork
Greg Butterfield
Good food but very slow service 45 min+ for dine in service on a med busy day :(
Atmosphere: 3
Food: 5
Service: 2
Recommended dishes: Dim Sum
tamjaso
Food is on point and service is the typical Chinese expectation of busy staff leading to low attention. The restrooms are awful resulting in loss of appetite. Completely embarrassed myself as guests had high hopes of enjoying their first dim sum experience. Owners: you either have plumbing or hygiene issues.
Atmosphere: 1
Food: 4
Service: 3
Yih-Chau Chang
Fantastic dim sum in the Dublin area.
Atmosphere: 5
Food: 5
Service: 5
Raymond C
Great place for dim sum. Their prices are better than Koi Palace nearby and also waiting time is much shorter too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef and Preseved Veggie Rice Roll
Good food with reasonable price and great portion. Maybe it’s not the best Cantonese food but definitely quite family style and just feel right.
SC
I would highly encourage you to visit this place. Although it’s an old style, Chinese restaurant with traditional, classic design. I was to say that it’s really worth it giving it a shot. Good restaurant style furniture, snow, white tablecloth, branded plates, and dissent silverware will be to your service. Welcoming and pleasant service with old school paper menu pick-list checkcheckboxes.Would highly encourage you to try a Beef Chow Fun with their in-house hot sauce served on each table. Add to it Pan fried shrimp & chives dumplings and top it off with old time good Durian puffs with some tea. If you want something later, you can always get a shredded chicken porridge with the same in-house hot sauce that you won’t be able to stop eating.Prices are relatively low and dinner for two will cost you way under $50 for the above list.Second time I’m here I am by far not the last!
Alan Chu
We came here for lunch and really enjoyed the dim sum. The portions are generous (for example, the siu mai pieces are giant compared to other dim sum places), and the quality is very good. There was a short wait of about 10-15 min when we arrived. There is plenty of parking in the parking lot, and also a bunch around the building. The service is very friendly, but you just have to be patient when it's super busy. We'll definitely be back when we're craving dim sum.Parking: Plenty of parking in the parking lot, but there are also a lot of spaces around the building.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Lobster Noodles
Luna Salaver
Some of the Dim Sum dishes were good, like the Chinese broccoli, custard buns, and sesame balls, but some of the dumplings fell apart as we served ourselves, and the ribs weren't meaty.
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Chinese Broccoli W
Jennifer Gee
The dim sum is very good though there were a couple of misses like the steamed taro cake. The steamed bean curd with pork and shrimp did not seem to have any shrimp in it but it was very good. My grandkids lived the Shanghai dumplings. The deep fried meat dumpling had almost no filling. Service was excellent.
Meal period: 2024/04/03 dinnerDining experience:1. The restaurant environment is spacious, bright and clean. The seat is comfortable~2. The taste and seasoning of the dishes are above the standard.3. Among them, the fried fish has crispy skin and fresh and sweet meat; the fried shredded pork with bean sprouts is refreshing, crisp and delicious. Highly recommended~
Atmosphere: 5
Food: 5
Service: 4
So, the first time I went here it was during the pandemic. They make the boa bbq pork buns that I so love. Since then I have gone repeatedly because 1) the food is good. I was introduced to orange beef here and it was/is wonderful. 2) the staff are very nice and helpful. I am always welcomed with a smile and they answer all of my , sometimes really stupid, questions. And 3) pretty good pricing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choose Five Different Dim Sum, BBQ Pork
Best Chinese Cuisine ever!
First time here and I like it! Ample parking in the parking lot (also has Tesla EV Charging) and for the most part restaurant is nice and clean (restroom had a hard to describe odor so you may need to practice holding your breath). Restaurant is not as big nor grand as Koi's Palace or Mayflower, but it's adequate.We came here for dim sum and this place checked all the boxes.. good food, good price and good service. The crispy food came out nice and crispy (unlike some places that have them pre-fried and in push carts). One thing I like is they didn't make all of our orders and flood the table all at once, but it came staggered over the course of the hour. Wait staff was friendly and came by frequently to fill the tea ($1.70 per person for tea) and water. Portion sides are on par with other competitors, but they do put the soy sauce for the rice noodles in a small to-go type container (I'd prefer they just put the soy sauce in a small dish) that's kind of a waste. And, when we asked for chili oil, they brought a couple of chili-oil in a to-go container..Although an acquired taste, one of their best rice noodle is their bitter melon and chicken rice noodles. Their Shrimp Dumpling was plump and full of shrimp, and their stuffed eggplant was done perfectly.. crispy eggplant and chewy fish paste with good dose of sauce.Given the option, this is a great alternative to Koi and Mayflower (where you have to get a number and could end up waiting for over an hour), and the food is on par if not better. This is one to book mark and revisit for dinner.Parking: Tesla Charging Station in parking lot
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Dim Sum
Did not have good experience with the service!
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: Dim Sum
Service here always so fast, our favorite dim-sum and Chinese cuisine in the Bay Area. Their consistency never
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef and Preseved Veggie Rice Roll, Roasted Duck, Dim Sum, Lobster Noodles, Chinese Broccoli W, Duck, Chow Fun, Steamed Lava Buns, BBQ Pork
Good food but very slow service 45 min+ for dine in service on a med busy day :(
Atmosphere: 3
Food: 5
Service: 2
Recommended dishes: Dim Sum
Food is on point and service is the typical Chinese expectation of busy staff leading to low attention. The restrooms are awful resulting in loss of appetite. Completely embarrassed myself as guests had high hopes of enjoying their first dim sum experience. Owners: you either have plumbing or hygiene issues.
Atmosphere: 1
Food: 4
Service: 3
Fantastic dim sum in the Dublin area.
Atmosphere: 5
Food: 5
Service: 5
Great place for dim sum. Their prices are better than Koi Palace nearby and also waiting time is much shorter too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef and Preseved Veggie Rice Roll
Restaurantji Recommends
Good food with reasonable price and great portion. Maybe it’s not the best Cantonese food but definitely quite family style and just feel right.
I would highly encourage you to visit this place. Although it’s an old style, Chinese restaurant with traditional, classic design. I was to say that it’s really worth it giving it a shot. Good restaurant style furniture, snow, white tablecloth, branded plates, and dissent silverware will be to your service. Welcoming and pleasant service with old school paper menu pick-list checkcheckboxes.Would highly encourage you to try a Beef Chow Fun with their in-house hot sauce served on each table. Add to it Pan fried shrimp & chives dumplings and top it off with old time good Durian puffs with some tea. If you want something later, you can always get a shredded chicken porridge with the same in-house hot sauce that you won’t be able to stop eating.Prices are relatively low and dinner for two will cost you way under $50 for the above list.Second time I’m here I am by far not the last!
We came here for lunch and really enjoyed the dim sum. The portions are generous (for example, the siu mai pieces are giant compared to other dim sum places), and the quality is very good. There was a short wait of about 10-15 min when we arrived. There is plenty of parking in the parking lot, and also a bunch around the building. The service is very friendly, but you just have to be patient when it's super busy. We'll definitely be back when we're craving dim sum.Parking: Plenty of parking in the parking lot, but there are also a lot of spaces around the building.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Lobster Noodles
Some of the Dim Sum dishes were good, like the Chinese broccoli, custard buns, and sesame balls, but some of the dumplings fell apart as we served ourselves, and the ribs weren't meaty.
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Chinese Broccoli W
The dim sum is very good though there were a couple of misses like the steamed taro cake. The steamed bean curd with pork and shrimp did not seem to have any shrimp in it but it was very good. My grandkids lived the Shanghai dumplings. The deep fried meat dumpling had almost no filling. Service was excellent.
Atmosphere: 4
Food: 4
Service: 5