Yafa Hummus

7012 Amador Plaza Rd, Dublin
(925) 361-5375

Recent Reviews

jazz

stopped here while on a road trip. delicious, filling, and attentive staff. wish i had one of these places closer to where i live!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Falafel Wrap

John Chung

Set up a large catered order. Day of pick up they forget and completely dropped the ball. Had to cancel our lunch event. I get it, things happen. But there was no apology or attempt to rectify from workers. Very bad service. Too bad cause food looks good.

Service: 1

Shakeel Memon

The chicken was not well done. The smell of the poultry was very obvious.

Food: 1

Erik Bright

Great Mediterranean restaurant. I love the spicy falafel wrap. Fast and very friendly service.Vegetarian options: FalafelTabulehDolma

Atmosphere: 4

Food: 5

Service: 5

Pela S.

We went there just for hummus today and we're so glad we did! It was the best hummus we've had since our honeymoon in the Middle East 40 years ago. It's very smooth and creamy with just the right amount of lemon. The owner showed us photos of his grandfather who created the recipe. We will definitely go back.

Matt H.

Not bad. The customizable bowls are decent. But I have to comment on the $4.50 baklava. That experience was over in 2.5 bites. I know inflation is out of control, but that is steep for such a little nugget. I'd skip it next time and save for a gallon of gas!

Stefano Kwak

Amazing!!!!! Great vegan options!!

Atmosphere: 5

Food: 5

Service: 5

Amritpal Bhagat

Yafa Hummus in Dublin, California, epitomizes culinary virtue. The vegetarian bowl, a harmonious blend of pesto hummus, brown rice, baba ghanoush, and falafel balls, is a testament to their culinary mastery. Each element, meticulously crafted, creates a symphony of flavors that resonate with excellence. A stoic feast for the discerning palate.

Atmosphere: 5

Food: 5

Service: 5

Damien Kendrick

You can taste quality and expertly made. Superior yo the other local resturaunts and I feel bad because they are hardly busy and yet chitpotle and panera are packed with less food worse quality and more cost :)Edit photo. Always is fresh, looks good and tastes better. Plus very healthy

Julienne Yee

This place is amazing. Amazing.I ordered a Gyro and they were kind enough to oblige me by putting lettuce. It was so good, I wish i discovered it sooner and now I will come here all the time. (Chipotle, what?)Great value too. We paid $30 for a bowl, a gyro, a few add ons and spicy hummus. See you again Yafa! ???

Atmosphere: 5

Food: 5

Service: 5

Roland L.

Just OK. Gyro meat was good, but the hot sauce was too vinegary for our taste (I'd avoid). Surprisingly, I wasn't impressed by the hummus.

Calanit Kamala

Definitely NOT the best hummus in the bay area. Hummus was watery, chicken shawarma was bland, dry and hard as a rock. I can think of 4 other places with better hummus of the top of my head.

Food: 3

michel hanna

Great food and a good place to grab and go. Portions are very slim ??Parking: Limited parking at rush hour

Atmosphere: 4

Food: 5

Service: 4

Brooklyn F.

Friendly welcoming staff, great prices compared to there local competitors. Fast service I've came here twice in one week! They were a full house on a week day surprisingly so much mean the community supports here!

Dorita C.

Grabbing Chipotle for my son. I decided to try Yafa Hummus for the first time. I was craving a gyro. Staff was pleasant and helpful. Ambiance is basic, but clean. I ordered the gyro with extra side of tzatziki and hot spice (sauce). I didn't receive the extra side of tzatziki. Tzatziki has seasoning in it. This one didn't as you can see below. The white sauce was like a creamy garlic or horseradish. The beef was dry and not sure if the onions were freshly cut because I got a mouth full twice of the hard but chewy onion skin. You know the part that usually gets cut away & thrown out. Not very impressed. I was really looking forward to an authentic gyro. Sorry guys but Athen's Burger has a fresher, better put together and tastier gyro. I believe in giving restaurants at least 2 or 3 chances

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