goop Kitchen

710 S Allied Way Unit D, El Segundo
(310) 954-1286

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Everyday Kale and Brussels Salad - Side

Curry Chicken Salad Summer Rolls

Little Gem Caesar Salad - Side

Coco Chocolate Chip Cookies

Japanese Sweet Potato Soup

Mediterranean Hummus Bowl

The Best Arugula Salad

GP's Classic-Ish Cobb

Soup and Side Salad

Mushroom Carnitas

Pan-seared salmon with GCC herb marinade, organic brown rice, roasted butternut squash, brussels sprouts, grilled red onions, garlic braised kale, wilted spinach and arugula blend, superseed crunchies (sesame seeds, poppy seeds, almond flour, everything seasoning) and a side of salsa verde. gluten-free and dairy-free

Utensils

Yes, please add utensils!

Salads

Little Gem Caesar Salad

Our spin on a classic Caesar salad. Gem lettuce, parmesan and garlicky crunchies, with a side dressing of your choice. gluten-free and vegetarian, remove parmesan and choose GCC Caesar or GCC ranch to make it plant-based

The Greenest Green Salad

We're bringing you our favorite color in salad form! Romaine, and little gem lettuce blend, cucumbers, avocado, green beans, grilled artichoke salad, snow peas, and pesto marinated chickpeas served with a side of superseed crunchies (sesame seeds, poppy seeds, almond flour, everything seasoning), and GCC lemon vinaigrette. gluten-free, dairy-free and vegan

Cameron's Crunch Salad

We partnered with our friend, Cameron Diaz to create her perfect salad, sweet and sassy- just like her. Gem lettuce, mango slaw, snow peas, carrots, cucumbers, and fresh herbs (cilantro, mint, and basil), avocado, and served with a side of puffed rice, candied cashews, and GCC cashew vinaigrette. gluten-free, dairy-free, vegan *Avaline wine is not included*

Everyday Kale and Brussels Salad

We're bringing a classic back because we missed it that much. Finely shaved kale, brussels sprouts and green cabbage salad, Hook's 2-year aged white cheddar, and avocado with a side of candied rice and seed mix, and GCC apple cider vinaigrette. gluten-free and vegetarian, remove cheese to make it vegan

GP's Classic-ish Cobb

Gwyneth put together her favorite salad, and here it is: 7-minute egg, avocado, tomatoes, Point Reyes blue cheese, roasted golden beets, pickled shishito, maple glazed bacon, little gem, radicchio, and a side of GCC Dijon mustard vinaigrette. gluten-free; remove bacon to make it vegetarian

The BEST Arugula Salad

It's just a really good salad. Arugula and butter lettuce hearts, watermelon radish, parmesan, crispy shallots and capers, and a side of GCC lemon vinaigrette. gluten-free and vegetarian

Spring Roll Salad

Our favorite Thai and Vietnamese starter in salad form: hand-pulled Mary's organic chicken, marinated glass noodles, crunchy slaw (zucchini, cabbage, romaine, carrots, and snow peas), mint, cilantro, turmeric cashews, pickled fresno chilies, and a side of GCC cashew vinaigrette. gluten-free and dairy-free, remove chicken to make it vegan

Fall Harvest Chopped Salad

Our favorite chopped salad: gem lettuce mix, falafel crispies, Hook's aged 2-year white cheddar, oven roasted butternut squash, marinated yellow beets, chopped dates, toasted almonds and a side of GCC maple mustard vinaigrette gluten-free and vegetarian

Brentwood Chinese Chicken Salad

Our take on the not-so traditional classic: hand-pulled Mary's organic chicken, bok choy, cabbage, avocado, sesame seed, watermelon radish, snow peas, cilantro, pickled ginger, and a side of grain-free cauliflower "wontons," toasted quinoa, roasted almonds, and a side of GCC carrot-ginger vinaigrette. gluten-free and dairy-free, choose no chicken to make it plant based

Not So Simple Salad

House gem lettuce mix, carrots, watermelon radish, tomatoes, and your choice of side dressing gluten-free, dairy-free, and vegan

Miso Salmon Salad

Our red miso glaze keeps the salmon sweet and tender, a perfect pairing for this salad: Miso-glazed salmon, roasted Japanese purple sweet potatoes, avocado, 7 minute egg, house-made furikake, snow peas, watermelon radish, pickled shishitos, gem lettuce mix, and a side of GCC miso vinaigrette. gluten-free and dairy-free

Handhelds

Thai Lettuce Wraps

Our riff on traditional Thai lettuce wraps. Choice of Mary's organic ground turkey or BBQ Tofu Build your own: Umami rice blend (shiitake and brown rice), mango slaw, GCC hoisin (contains nuts), spicy marinated cucumbers, lime, cilantro and mint, butter lettuce leaves, and a side of GCC cashew vinaigrette, and GCC chili oil shallot crunch. gluten-free and dairy-free, choose BBQ tofu to make it plant based *This dish contains nuts and cannot be removed*

Summer Salad Rolls

These rolls are what you have been craving, but didn't know you needed. Sweet and spicy BBQ glazed tofu, crunchy slaw (zucchini, cabbage, romaine, carrots, snow peas, mint, cilantro and basil), avocado and marinated glass noodles served with a side dipping sauce of our GCC cashew vinaigrette and GCC shallot-garlic chili crunch oil gluten-free, dairy-free and vegan *This dish contains nuts and cannot be removed*

Chicken Salad Lunchbox

Inspired from the pages of Gwyneth Paltrow's The Clean Plate, this is essentially the grownup version of your school lunchbox: Organic chicken salad, pickled red onion, avocado, snow pea and radish salad with GCC ranch dressing, and everything seasoning superseed crackers (sesame seeds, poppy seeds, almond flour, everything seasoning). Bet you can't eat just one! gluten-free and dairy-free

Curry Chicken Salad Summer Rolls

A duo of rice-paper-wrapped Mary's curry organic chicken salad with watermelon radish, carrots, sprouts and collard greens, and a side of GCC pineapple-mango chutney gluten-free and dairy-free

Pizza

Pepperoni Potts

This is the pepperoni pizza you loved in your youth, all grown up. Zoe's pepperoni, basil, pomodoro sauce, fior di latte, and fontina cheese. This pizza is a marvel. Gluten-free

The Fall Classic

Fall in love with thinly shaved delicata and butternut squash, white sauce seasoned with herbs, fontina cheese, parmesan, and mozzarella, topped with Local Desert Honey, sea salt, and chili flakes.

Kalefornia Love

Our kale-centric riff on a traditional pie. Authentic? You know it: turkey sausage, braised kale, spicy calabrian chili tomato sauce, fior di latte, fontina and parmesan cheese. Gluten-free

Shroom Shroom

No morels, but loads of fungi's. A white pizza with our garlic-and-herb cheese sauce, roasted mushrooms, grilled red onions, thyme, fontina, and fior di latte cheese. Gluten-free, vegetarian

Queen Margherita

You're in the presence of pizza royalty. Basil, San Marzano tomatoes, and fior di latte cheese. Gluten-free, vegetarian

Pizza Bianca

This white pizza is a lesson in simplicity. Creamy Bellwether Farms ricotta, shredded mozzarella, pickled fresno chiles, white pizza sauce (garlic and herb cheese sauce), oregano and garlic confit. gluten-free, vegetarian

The Naked Pie

Nothing plain about this cheese-less pizza. Four-hour tomato sauce, garlic confit, Italian oregano, and fresh basil. Gluten-free, dairy-free, vegan

The Great Bambino

A no-fuss, kid-friendly pie with shredded mozzarella, Zoe's nitrate-free pepperoni, and tomato sauce. Gluten-free

Cheese & Thank You

A clean, simple cheese pizza for kids (and kids at heart). Shredded mozzarella and tomato sauce. Gluten-free

Field of Greens

Good things happen when pizza meets salad. When topped with our lemony dressing and peppery arugula salad, this green pie takes the typical pizza experience to a whole new level. Creamy pesto sauce, garlic confit, shredded mozzarella, and parmesan, served with a side of our arugula salad and GCC Lemon Vinaigrette. It's the salad pizza of your dreams. gluten-free, vegetarian

Pastas

GP's Turkey Bolognese

The dish that started it all. We won't mess with the OG recipe: The bolognese is braised all day and served with our penne pasta, parmesan, and basil. Gluten-free

Classic Spaghetti with Tomato and Basil

Our gluten-free spaghetti served with four-hour braised tomato sauce seasoned with classic herbs, and topped with parmesan. Gluten-free, vegetarian

Pesto Pasta

A goopy update on a traditional standby. Roasted sunflower seeds, basil, lemon, marinated tomatoes, and served over penne pasta. Gluten-free, plant based

Penne, No Vodka

Our alcohol-free take on penne alla vodka. Tomato cream sauce with a touch of heat from Calabrian chiles, topped with parmesan and served with our penne pasta. Gluten-free, vegetarian

Soups And Side Salads

Soup and Side Salad

Create your perfect pairing with your choice of one soup and one side salad. With so many options, we know it's hard to settle on just one.

Curry Cauliflower Soup

Creamy, curry-spiced cauliflower soup with tikka masala-spiced roasted cauliflower and a side of lime crema. gluten-free, dairy-free, and vegan

Japanese Sweet Potato Soup

Served with glazed and roasted brussels sprouts gluten-free, dairy-free, and vegan

Organic Turmeric Spiced Chicken Bone Broth

Mary's chicken bone broth, turmeric, Himalayan sea salt and scallions gluten-free and dairy-free

Not So Simple Salad

A side style salad. House gem lettuce mix, carrots, watermelon radish, tomatoes, and your choice of side dressing. gluten-free, dairy-free, and vegan

The BEST Arugula Salad

A smaller version of that really good salad. Arugula and butter lettuce hearts, watermelon radish, parmesan, crispy shallots and capers, and a side of GCC lemon vinaigrette. gluten-free and vegetarian

Little Gem Caesar Salad

A smaller version of our little gem Caesar salad. Gem lettuce, parmesan and garlicky crunchies, with a side dressing of your choice. gluten-free and vegetarian, remove parmesan and choose GCC Caesar or GCC ranch dressing to make it plant-based

Everyday Kale and Brussels Salad

A smaller version of our kale and brussels salad. Finely shaved kale, brussels sprouts and green cabbage salad, Hook's 2-year aged white cheddar, and avocado with a side of candied rice and seed mix, and GCC apple cider vinaigrette. gluten-free and vegetarian, remove cheese to make it vegan

Desserts

Pumpkin and Maple Bread

Pumpkin spiced and everything nice. Perfect bite for breakfast, dessert or mid-day snack. gluten-free and dairy-free

Coco Chocolate Chip Cookies

Almond flour chocolate chip cookies with toasted coconut flakes gluten-free, dairy-free, and vegan

Dark Chocolate & Sea Salt Brownie

Dark chocolate, almond flour, and sea salt gluten-free and dairy-free

A La Carte Proteins and Sides

Hand-Pulled Mary's Organic Chicken

Miso-Glazed Salmon

Herb-Roasted Salmon

BBQ-Glazed Tofu

GP's Soccata (a blend of chickpeas, kale, and feta, roasted and pan-seared)

Mushroom Carnitas

7-Minute Egg

Half an Avocado

Japchae Noodles

Classic Chicken Salad

Curry Chicken Salad

Seeded Crackers

Sesame seeds, poppy seeds, almond flour, everything seasoning

Super Secret Pizza Seasoning

You want to use this seasoning for just about anything. Try it on pizzas, salads, potatoes or rotisserie chicken. xxxxxxxx, xxxx xxxxx, xxxxxx xxxx, xxxxxx, xxxxxx, xxxx and xxxxxxx ; you're gonna want to keep your kitchen stocked with this-it's that good. gluten-free, contains dairy

Beverages

Kollo - Black Tea

Hand Harvested + Single Source 12.6 fl oz (375ml) Glass Bottles Origin: Laoshan, China Notes: Cocoa, Dark Fruit, Nuts No sweeteners, no preservatives. Freshly cold-brewed using the highest quality premium tea leaves Ingredients: Filtered water, premium black tea leaves. Natural sediment may occur.

Kollo - Green Tea

Single Source + Organic + Umami 12.6 fl oz (375ml) Glass Bottles Origin: Kagoshima, Japan Notes: Cucumber, Fresh Grass, Sweet Corn No sweeteners, no preservatives. Freshly cold-brewed using the highest quality premium tea leaves Ingredients: Filtered water, premium organic green tea leaves. Natural sediment may occur.

Skinte - Green Tea Grapefruit

Refreshing organic jasmine green tea pairs perfectly with delightfully tart grapefruit and organic hibiscus. Real Brewed, Organic Tea & Super-Herbs 3000mg Collagen* Antioxidants + 100% DV Vitamin C <1g of Sugar Benefits skin, hair, nails, joints, mood & overall well-being.

Skinte - Peach Mango Tea

Energy Boost flavor with just the right amount of caffeine for a boost of radiant energy. A tropical tango of ripe peach and juicy mango with classic black tea. Collagen and Horsetail for Skin, Hair and Nails Black tea and Caffeine for Focus and Energy Hawthorn Berry for Mood Vitamin C for Immunity

Bambucha - Hibiscus Rose

Hibiscus + Rose Blossom + Lime A tart organic hibiscus and rose petal infusion perfume this effervescent and aromatic brew. Brightened with fresh lime and ginger, this light and refined kombucha is great on its own or mixed with a sparkling wine as a modern probiotic aperitif.

Bambucha - Thai Ginger

Ginger + Lemongrass + Kaffir Lime Inspired by southeast Asian aromatics, Thai Ginger combines fresh ginger root, kaffir lime leaf and lemongrass. The spicy burn of the ginger is brightened with fresh squeezed lime juice, making every sip an exotic adventure. Enjoy it straight up, or use it as a healthy alternative to high sugar ginger beers in your favorite cocktails.

Mountain Valley Spring Water

Pure, natural, premium, award-winning spring water sourced in the heart of the Ouachita Mountains. 333ml Glass Bottle

Mountain Valley Spring Sparkling Water

Pure, natural, premium, award-winning spring water sourced in the heart of the Ouachita Mountains. 333ml Glass Bottle

Rowdy Mermaid Strawberry Tonic

Strawberry and bright hibiscus merge with the detoxifying power of dandelion root and raw chicory.

Seasonal Sides

Honey Glazed Fall Squash

Roasted Delicata and Butternut squash glazed in a sweet and mildly spiced organic honey served with pickled red onions and pumpkin seeds.. gluten-free and vegetarian, contains dairy

GP's Soccata (a blend of chickpeas, kale, and feta)

A blend of chickpeas, kale, and feta roasted and pan seared. gluten-free and vegetarian

Greek-Style Beet Salad

Roasted golden beets, Greek style: tossed with tomatoes, cucumbers, olives, pepperoncini, feta cheese, and GCC oregano vinaigrette. gluten-free and vegetarian

Mighty Greens (sauteed kale, arugula, and spinach)

Powerful and oh so mighty! A blend of sauteed kale, spinach, and arugula, with tri-colored quinoa and caramelized onions. gluten-free, dairy-free, and vegan

Maple Glazed Carrots

Organic oven roasted carrots, roasted with sweet honey and GCC harissa. Topped with crumbled feta, cilantro and toasted almonds. gluten-free, vegetarian, contains nuts, and choose no feta to make it dairy-free

Garlic Roasted Japanese Sweet Potatoes

Oven-roasted Japanese sweet potatoes, seasoned with our version of togarashi (a Japanese spice blend) for a hint of umami goodness. gluten-free, dairy-free, and vegan

Beverages

Rowdy Mermaid Rowdy Belly

Kombucha inspired by an ancient Ayurvedic recipe carefully crafted to support digestion. With flavors of turmeric, ginger, fennel and fenugreek

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Recent Reviews

I love that the food here is clean and perfectly healthy for my body and soul. That being said, it's more expensive than other places and I don't mind as long as I get what I'm paying for. The last time I ordered the teriyaki bowl (my favorite), the broccoli was so overcooked it'd fall apart before I got a chance to put it in my mouth. Another time the brown rice in the teriyaki bowl was so undercooked it hurt to bite on it. It's only been a couple of...

October 2024

Goop Kitchen makes clean eating taste like a cheat day. (Everything is amazing!) Here’s an insider tip for the colder weather of autumn and winter: order the Curry Cauliflower Soup, the Rotisserie Chicken, and Smashed Fingerling Potatoes. Cut up some of the chicken and potatoes into the soup. It becomes a hearty stew. A small bowl goes a long way as a full meal.

Vegetarian options: So many options, and most dishes can become vegetarian with a simple substitution.

October 2024

Goop Kitchen is my favorite place for healthy food on the go. My favorite dishes are the summer rolls, spring roll salad and Brentwood Chinese chicken salad. And their gluten free pizza is the best gluten free pizza I’ve ever had!

September 2024

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goop Kitchen

Customers' Favorites