Xinia's Bakery

3550 San Pablo Dam Rd, El Sobrante
(510) 966-1181

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Recent Reviews

Everything was wonderful. I had the cheese and loroco pupusa and a fried squash dish whose name I can’t remember. It was recommended by my Salvadoran nephew. He also loved everything. Others took home pastries for later.
Get the delache cake. I didn't get to taste it because I don't eat cake but everybody at work said it was great. The best one they've ever had. Staff is great and helpful. I recommend this place because a small and you feel like you can relate with the people that work there
Perhaps some of the best papusa and tamales I have had in the Bay Area. Amazing stuff! A good amount of bean stuffing in the papusa, not too much dough, and all the way to edge of the papusa. Same with tamales -- a good amount of stuffing and not too much masa, plus it was super soft and not dried out even though it was sitting outside on our table for a while. Unique drink made from barley (maybe a tad too sweet).
All of these were made vegan and delicious.
The...

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