Anarbagh - Encino Indian Restaurant
17312 Ventura Blvd, Encino
(818) 907-7100
Customers' Favorites
Mixed Vegetarian Appetizer for Two
Anarbagh Special Biryani
Tandoori Chicken Tray
Chicken Coconut Curry
Chicken Tikka Masala
Garlic Basil Naan
Chicken Biryani
Chicken Samosa
Chicken Curry
Chana Masala
Most Popular
Chicken Tikka Masala
Boneless chicken tikka sauteed in masala gravy with tomatoes.
Sag Paneer
Spinach and cheese cooked with onions, tomatoes, and herbs.
Chicken Makhani
Boneless tandoori chicken cooked in exotic tomato, nuts, and butter sauce.
Chana Masala
Fresh garbanzo beans cooked with onion and tomato special sauce.
Mango Lassi
Yogurt and mango shake.
Tarka Dal
Yellow lentils cooked in butter and lightly topped with fresh garlic.
Aloo Gobi
Potato, cauliflower in tomato, and gravy sauce.
Picked for you
Chicken Tikka Masala
Boneless chicken tikka sauteed in masala gravy with tomatoes.
Sag Paneer
Spinach and cheese cooked with onions, tomatoes, and herbs.
Chana Masala
Fresh garbanzo beans cooked with onion and tomato special sauce.
Cheese Naan
Eggplant Bharta
Roasted eggplant sauteed with onions and spices.
Appetizers
Papadam
Crispy crackers four pieces.
Vegetable Pakora
Mixed vegetable fritters.
Onion Bhaji
Two pieces of deep fried onion balls.
Assorted Appetizers
For two. Samosa, onion bhaji, chicken tikka, seekh kabab, and lamb tikka.
Chicken Pakora
Veg Samosa
Crisp turnover stuffed with mildly spiced potatoes and peas two pieces.
Lamb Samosa
Crisp turnover stuffed with mildly spiced potatoes and peas two pieces.
Chicken Samosa
Crisp turnover stuffed with mildly spiced potatoes and peas two pieces.
Chicken Tikka
Paneer Pakoras
French Fries
Mixed Vegetarian Appetizer
Serves for two. Onion bhaji, vegetables, samosa, and pakora.
Chicken Chili
Seekh Kebab
Calamari Rings
Marinated in special mild spices.
Gobi Manchurian
Lamb Tikka
Curried Mussels
Today's freshest mussels steamed in a garlic curry.
Vegetable Cutlet
Two deep fried vegetable patties.
Soups
Mulligatawny Soup
Made with lentils and mixed vegetables.
Chicken Soup
Salads
Anarbagh Salad
Chicken Salad
Assorted mixed greens, shredded tandoori chicken, cilantro, flour crisps, and rice puffs.
Indian Chopped Salad
Mixed Green Salad
Assorted mixed greens, flour crisps, and rice puffs.
Chicken Dishes
Chicken Tikka Masala
Boneless chicken tikka sauteed in masala gravy with tomatoes.
Chicken Makhani
Boneless tandoori chicken cooked in exotic tomato, nuts, and butter sauce.
Chicken Coconut Curry
Chicken cooked with coconut milk and special sauce.
Chicken Korma
Cooked with ginger almond cream sauce.
Chicken Vindaloo
Hot chicken curry prepared with lemon juice and potatoes.
Chicken Curry
Boneless chicken cooked in a mild spicy sauce.
Chicken Bhuna
Chicken cooked with ground spices, tomatoes, bell pepper, herbs, and garlic sauce.
Chicken Jalfrezi
Boneless chicken sauteed in spiced butter, tomatoes, bell peppers, and onions.
Chicken Dopiaza
Chicken Mango Masala
Chicken Sag
Chicken cooked with fresh spinach, tomato, and special sauce.
Chicken 65
Boneless chicken sauteed with yogurt and spices.
Chicken Tikka Bhuna
Boneless chicken roasted in a clay oven with ground spices, tomatoes, bell pepper, herbs, and garlic sauce.
Chicken Chili Masala
Chicken Dansak
Sweet and sour. Cooked in lentil with Bengal spices.
Chicken Pasanda
Chicken sliced and cooked in yogurt and herbs.
Chicken Madras
Medium hot curry with tomato.
Chicken Broccoli
Chicken Mushroom
Lamb Dishes
Lamb Vindaloo
Very hot curry with a touch of lemon juice.
Lamb Korma
Lamb cooked with a ginger garlic sauce, cream, and herbs.
Lamb Curry
Boneless lamb cooked in a mild curry sauce.
Lamb Karahi
Cooked with fresh ginger and mild spices.
Lamb Rogan Josh
Lamb topped with fresh tomatoes, bell peppers, herbs, and spices.
Lamb Sag
Cooked with chopped fresh spinach.
Lamb Coconut Curry
Lamb cooked with coconut milk and special sauce.
Lamb Masala
Lamb Bhuna
Cooked with tomatoes and bell peppers and a thick sauce.
Lamb Mango Masala
Lamb Mushrooms
Keema Curry
Ground lamb cooked with mild spices and herbs.
Lamb Chili Masala
Lamb Pasanda
Lamb sliced and cooked in yogurt and herbs.
Lamb Dhansak
Sweet and sour. Cooked in lentil with Bengal spices.
Seafood
Fish Masala
Sea bass, swordfish, or salmon cooked in spicy sauce.
Shrimp Masala
Shrimp Korma
Cooked with ginger, garlic cream, and herbs.
Shrimp Vindaloo
Hot shrimp curry prepared with lemon juice and potatoes.
Shrimp Coconut
Tender seafood cooked in curry and coconut milk.
Ginger Fish
Fish cooked in special ginger sauce.
Shrimp Sag
Cooked with chopped fresh spinach.
Fish Bhuna
Spices, tomatoes, bell pepper, herbs, and garlic sauce.
Fish Coconut (A la Carte)
Tender seafood cooked in curry and coconut milk.
Shrimp Dansak
Sweet and sour cooked in thick lentil sauce.
Shrimp Bhuna
Shrimp cooked with ground spices, tomatoes, bell peppers, herbs, and thick curry.
Fish Sag (A la Carte)
Cooked with chopped fresh spinach.
Fish Chili Masala
Fish Coconut (Dinner)
Tender seafood cooked in curry and coconut milk. Includes soup or salad, entree, and rice.
Shrimp Curry
Shrimp cooked in mild special sauce.
Fish Curry
Fish Mango Masala
Fish Vindaloo
Shrimp Chili Masala
Fish Korma (A la Carte)
Cooked with ginger, garlic cream, and herbs.
Fish Sag (Dinner)
Cooked with chopped fresh spinach. Includes soup or salad, entree, and rice.
Shrimp Mushroom
Fish Korma (Dinner)
Cooked with ginger, garlic cream, and herbs. Includes soup or salad, entree, and rice.
Shrimp Mango Masala (A la Carte)
Shrimp Mango Masala (Dinner)
Vegetarian
Sag Paneer
Spinach and cheese cooked with onions, tomatoes, and herbs.
Chana Masala
Fresh garbanzo beans cooked with onion and tomato special sauce.
Aloo Gobi
Potato, cauliflower in tomato, and gravy sauce.
Tarka Dal
Yellow lentils cooked in butter and lightly topped with fresh garlic.
Vegetable Korma
Cooked with ginger and garlic in cream sauce.
Vegetable Coconut Curry
Mixed vegetables. Cooked with coconut and curry sauce.
Shahi Paneer
Cheese cooked with onion and cashew nut gravy.
Vegetable Curry
Mixed fresh vegetables cooked in a curry sauce.
Eggplant Bharta
Roasted eggplant sauteed with onions and spices.
Sag Dal
Lentils cooked with spinach and special sauce.
Matar Paneer
Fresh peas and cheese cooked with onion, tomatoes, and herbs.
Vegetable Masala
Almond, coconut, and tandoori sauce.
Malai Kofta
Cheese and mixed vegetable balls served in a cream sauce.
Sag Aloo
Potato balanced with spinach and freshly ground spices.
Dal Makhni
Black lentils cooked in cream and beans with fresh garlic.
Aloo Matar
Potatoes cooked with peas in curry sauce.
Bombay Aloo
Potato curry.
Bhindi Bhaji
Okra with fennel and cumin.
Cauliflower Bhaji
Sag Tofu
Spinach and cheese cooked with onions, tomatoes, and herbs.
Karahi Tofu
Tofu cooked in karahi sauce.
Mushroom Bhaje
Mushrooms sauteed in onions, herbs, and mild spice.
Sag Bhaji
Spinach cooked with mild spices.
Mushroom and Peas
Karahi Paneer
Cheese cooked in karahi sauce.
Rajma
Sag Mushrooms
Cooked with fresh spinach and mushrooms.
Biryani and Rice
Basmati Rice
Highly aromatic basmati rice flavored with saffron.
Mix Vegetable Biryani
Mix veggies cooked with aromatic rice and flavored with saffron.
Fried Rice
Peas with butter and saffron.
Brown Rice
Chicken Biryani
Chicken cooked with aromatic rice and flavored with saffron.
Jeera Rice
Chicken Tandoori Biryani
Pieces of spring chicken cooked with spices, and basmati rice.
Lamb Biryani
Lamb cooked with aromatic rice and flavored with saffron.
Mushroom Biryani
Mushroom cooked with aromatic rice and flavored with saffron.
Egg Biryani
Eggs cooked with aromatic rice and flavored with saffron.
Anarbagh Special Biryani
Mixed with chicken, shrimp, and lamb.
Shrimp Biryani
Shrimp cooked with aromatic rice and flavored with saffron.
Sag Biryani
Spinach cooked with aromatic rice and flavored with saffron.
Cumin Rice
Tandoori Sizzlers
Chicken Tikka
Diced boneless chicken marinated with mild spices, herbs, and then baked in tandoor.
Chicken Tandoori
Fresh chicken with bone marinated with mild spices, herbs, and then baked in a clay oven.
Shrimp Tandoori
Jumbo shrimp baked in tandoor.
Fish Tandoori
Boneless swordfish, sea bass, or salmon marinated in mild herb spices then baked in clay oven tandoor.
Lamb Tikka
Lamb diced and marinated with mild spices, herbs then baked in tandoor.
Bombay Lobster
Fresh lobster prepared in sauce.
Mixed Tandoori Grill
Pieces of chicken tandoori, chicken tikka, lamb tikka, and seekh kabab.
Lamb Chops
Seekh Kebab
Minced ground lamb mixed with fresh herbs and spices. Formed into skewers and served to sizzle from the tandoor.
Paneer Tikka
Fresh cottage cheese, tomatoes, bell pepper, and grilled to perfection.
Tofu Tikka
Fresh cottage tofu, tomatoes, bell pepper, and grilled to perfection.
Chef's Specials
Hyderabadi Chicken
These are traditional fast Indian exotic dishes cooked with a unique blend of herbs, spices, green peppers, and cooked in a balti.
Balti Fish
These are traditional fast Indian exotic dishes cooked with a unique blend of herbs, spices, green peppers, and cooked in a balti.
Balti Shrimp
These are traditional fast Indian exotic dishes cooked with a unique blend of herbs, spices, green peppers, and cooked in a balti.
Balti Chicken
These are traditional fast Indian exotic dishes cooked with a unique blend of herbs, spices, green peppers, and cooked in a balti.
Balti Lamb
These are traditional fast Indian exotic dishes cooked with a unique blend of herbs, spices, green peppers, and cooked in a balti.
Anarbagh Special Dinners
Dinner for Two
Any two pieces samosa, soup, half chicken tandoori, rice, naan bread, and rice pudding or gulab jamun.
Vegetarian Dinner for Two
Three vegetables, rice, naan, raita, and rice pudding or gulab jamun.
Condiments
Raita
Fresh homemade yogurt mixed with cucumbers and spices.
Mango Chutney
Preserved sweet mango.
Mint Sauce
Hot Sauce
Tamarind Sauce
Mango Pickle
Preserved spiced mango.
Breads
Garlic Basil Naan
Traditional naan with garlic.
Naan
Indian tandoori bread.
Mixed Naan
Traditional naan with garlic and onion mixed with basil, and cilantro.
Cheese Naan
Roti
Whole Wheat.
Paratha
Buttered and layered whole wheat bread.
Peshwari Naan
Almond, coconut, raisin, and sugar.
Onion Kulcha
Naan topped with herbs and onion.
Aloo Paratha
Bread stuffed with herbs and potatoes.
Chapati
Roasted bread with whole wheat.
Parmesan Naan
Aloo Naan
Bread stuffed with herbs and potatoes.
Keema Naan
Naan stuffed with lamb, herbs, and spices.
Chili Naan
Poori
Fluffy bread.
Chicken Naan
Traditional naan with garlic.
Dessert
Rice Pudding
Gulab Jamun
Small round ball made with milk and wheat flour soaked in flavored syrup.
Baklava
Ras Malai
Kulfi
Indian ice cream made from pistachio nut, banana, and cream.
Mango Ice Cream
Beverages
Mango Lassi
Yogurt and mango shake.
Diet Coke
Coke
Masala Tea with Milk
Root Beer
Strawberry Lassi
Yogurt and strawberry mango shake.
Lemonade
Lassi
Yogurt and rose water.
San Pellegrino
Shirley Temple
Spiced Hot Tea
Seven Up
Mango Juice
Almond Palmer
Acqua
Fanta Orange
Iced Tea
Milk
Biryani
Vegetable Biryani
Sag Biryani
Chicken Biryani
Lamb Biryani
Photos
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Recent Reviews
My brother introduced me to this place. The food was fresh and seasoned well. The chai was great too. Naan was soft. We forgot to take photos of the food the first time, so I took my mom and she loved everything. But so far this place has the best Indian food I've tasted in the Los Angeles area.
December 2024
Really love this place, it’s become a neighborhood favorite for me and my family. I try to eat vegan and generally enjoy Indian cuisine because I can always find one or two things on the menu that I can eat… this place was a very pleasant surprise for me because there are like more than 10 vegan options to choose from! (I haven’t actually counted, but there are more listed as explicitly vegan on this menu than any other Indian restaurant I’ve been to in recent memory)....
November 2024
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Is an exceptional manager, who made sure our meal was perfect and the service was as good as Woodland Hills. We highly recommend Anarbaugh. It is not just the best Indian food in The valley, but also one of the best restaurants overall in the valley.