Oh the good was wonderful❤️ the crab raviolis and artichoke heart fritters were to die for. The filet mignon was cooked to perfection and just melted in your mouth.
Kid-friendliness: It feels more like an adult environment targeted for adults.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Fettuccine Alfredo
Aazhie Ryakes
Very cozy and mellow atmosphere. Restrooms are upstairs, old building is refurbished and very quaint. Service was super friendly and helpful. Small plates were great, all pasta and ravioli and everything was well plated and tasted fantastic. Creme Brule was great dessert to share!
Atmosphere: 5
Food: 5
Service: 5
Camille Summers
We ordered the handmade brisket ravioli and Linguine Del Mare and it was fantastic! Live classical guitar and even some Opera. The service was fantastic, the wine was outstanding!
Atmosphere: 5
Food: 5
Service: 5
Valerie Kelsay
Great food , pleasant and cozy atmosphere for date night or just walking around old town for a bite to eat. Great choice of wine and cocktails. Cool breeze upstairs with the door propped open and we tried every dessert they had on the menu and it was all yummy! Found a new Great Place!
Parking: No events down there during this weekend and parking was great but this is within walking distance of a lot of apartments and hotels too
Wheelchair accessibility: They have two floors and the ground floor is good for wheelchairs
Ask to be seated upstairs. The value was the tenor performance we all got. That was spectacular and unexpected (a light opera tune sung for the customers). The food was balanced, prepared well. Sit upstairs
Kristen Lark
Very unsatisfactory experience. We had reservations for early dinner seating on Saturday date night, so not like we just walked in. Things started out ok - ordered non alcoholic drinks and appetizer and then dinner salads which came in a timely manner, but once tables started to fill up, it was impossible to get the attention of our waitress. She never once checked on us and seemed to be avoiding possible eye contact. Dinner plates came and the balsamic glaze on my filet mignon was burnt to a hard crust, ruining an otherwise very nice cut of meat. Finally got the waitress attention and she took my plate back to kitchen. She came back to tell me the chef agreed it had been ruined...and then I waited...and waited...and was ignored... and told my husband to eat his meal. Waitress seemed to have forgotten about me - didn't see if I wanted another drink or bread or something and was a pro at avoiding eye contact. 15 min later when I finally got her attention, having my date night ruined, I told her to just box it up to go. She's says to me - get this- "you don't have to take it if you don't want it" in the most condescending and phony manner. Incredulous, I tell her that I came here wanting dinner, but it was ruined and I sat here while my husband had to eat by himself! She then quickly brings me a box, which thankfully we weren't charged for. When I get home I find they gave me a poorer cut of overcooked meat with the rest of the meal the had slid off my plate. Disgraceful.
The menu hasn't changed in years and is stale. The wait staff is rude and condescending. The building is in disrepair. Do yourself a favor and take your loved one somewhere else!
Atmosphere: 1
Food: 2
Service: 1
MichelleG
Great restaurant, in the downtown area of Eureka. Great wine and liquor selection, the owner gave my husband a taste of a whiskey he had not tried. Steamed clams were amazing and make sure you order bread to sop up the sauce, so good! My pasta was a little overcooked but flavor was wonderful and the gnocchi was small and a little over kneaded which made them tough, but again we will be back due to flavor was very good. The Affogato was the best I have had.
Christopher Baker
Hands down the best Italian food in the Lost Coast!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Baked Bread, Beef Brisket Ravioli, New York Steak, Fettuccine Alfredo
The service and food were fantastic. The tirimisu absolutely knocked it out of the park! The filet mignon was cooked to perfection, and the pasta was amazing. Absolutely would recommend.
Fantastic menu and food (we had Smoked Salmon Ravioli, Beef Brisquet Ravioli abs Fettuchine Alfredo). The Lavender Old Fashioned was amazing. Their guitarist (and vocalist!) set a great tone for the night.
A true Gem, Wonderful experience., staff and food, exceptional . We were traveling through and stopped. Could not find a good place to stay, but having found Gabriel‘s made the experience wonderful. Highly recommend 
Oh the good was wonderful❤️ the crab raviolis and artichoke heart fritters were to die for. The filet mignon was cooked to perfection and just melted in your mouth.
Kid-friendliness: It feels more like an adult environment targeted for adults.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Fettuccine Alfredo
Very cozy and mellow atmosphere. Restrooms are upstairs, old building is refurbished and very quaint.
Service was super friendly and helpful.
Small plates were great, all pasta and ravioli and everything was well plated and tasted fantastic. Creme Brule was great dessert to share!
Atmosphere: 5
Food: 5
Service: 5
We ordered the handmade brisket ravioli and Linguine Del Mare and it was fantastic! Live classical guitar and even some Opera. The service was fantastic, the wine was outstanding!
Atmosphere: 5
Food: 5
Service: 5
Great food , pleasant and cozy atmosphere for date night or just walking around old town for a bite to eat. Great choice of wine and cocktails. Cool breeze upstairs with the door propped open and we tried every dessert they had on the menu and it was all yummy! Found a new Great Place!
Parking: No events down there during this weekend and parking was great but this is within walking distance of a lot of apartments and hotels too
Wheelchair accessibility: They have two floors and the ground floor is good for wheelchairs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Chocolate Creme Brulee, Sweet Potato Fries, Cabernet Sauvignon, Fettuccine Alfredo
Good one
Atmosphere: 4
Food: 5
Service: 5
Our first time here, and we had a great experience.
Vegetarian options: There were not a lot of vegetarian options, but what they had were very good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Mediterranean, Fettuccine Alfredo
Ask to be seated upstairs. The value was the tenor performance we all got. That was spectacular and unexpected (a light opera tune sung for the customers). The food was balanced, prepared well. Sit upstairs
Very unsatisfactory experience. We had reservations for early dinner seating on Saturday date night, so not like we just walked in. Things started out ok - ordered non alcoholic drinks and appetizer and then dinner salads which came in a timely manner, but once tables started to fill up, it was impossible to get the attention of our waitress. She never once checked on us and seemed to be avoiding possible eye contact. Dinner plates came and the balsamic glaze on my filet mignon was burnt to a hard crust, ruining an otherwise very nice cut of meat. Finally got the waitress attention and she took my plate back to kitchen. She came back to tell me the chef agreed it had been ruined...and then I waited...and waited...and was ignored... and told my husband to eat his meal. Waitress seemed to have forgotten about me - didn't see if I wanted another drink or bread or something and was a pro at avoiding eye contact. 15 min later when I finally got her attention, having my date night ruined, I told her to just box it up to go. She's says to me - get this- "you don't have to take it if you don't want it" in the most condescending and phony manner. Incredulous, I tell her that I came here wanting dinner, but it was ruined and I sat here while my husband had to eat by himself! She then quickly brings me a box, which thankfully we weren't charged for. When I get home I find they gave me a poorer cut of overcooked meat with the rest of the meal the had slid off my plate. Disgraceful.
The menu hasn't changed in years and is stale. The wait staff is rude and condescending. The building is in disrepair. Do yourself a favor and take your loved one somewhere else!
Atmosphere: 1
Food: 2
Service: 1
Great restaurant, in the downtown area of Eureka. Great wine and liquor selection, the owner gave my husband a taste of a whiskey he had not tried. Steamed clams were amazing and make sure you order bread to sop up the sauce, so good! My pasta was a little overcooked but flavor was wonderful and the gnocchi was small and a little over kneaded which made them tough, but again we will be back due to flavor was very good. The Affogato was the best I have had.
Hands down the best Italian food in the Lost Coast!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Baked Bread, Beef Brisket Ravioli, New York Steak, Fettuccine Alfredo
Restaurantji Recommends
Great food and service!
Atmosphere: 4
Food: 5
Service: 5
The service and food were fantastic. The tirimisu absolutely knocked it out of the park! The filet mignon was cooked to perfection, and the pasta was amazing. Absolutely would recommend.
Kid-friendliness: Very kid friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Baked Bread, Tiramisu, Steak
Excellent service, food and ambience (including some live Italian music ?).
Shrimp appetizer, pasta dishes were delicious.
Portion sizes are generous.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Baked Bread, Tiramisu, Fettuccine Alfredo
Fantastic menu and food (we had Smoked Salmon Ravioli, Beef Brisquet Ravioli abs Fettuchine Alfredo). The Lavender Old Fashioned was amazing. Their guitarist (and vocalist!) set a great tone for the night.
A true Gem, Wonderful experience., staff and food, exceptional . We were traveling through and stopped. Could not find a good place to stay, but having found Gabriel‘s made the experience wonderful. Highly recommend 
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