Panda Cafe

1010 Broadway St, Eureka
(707) 443-2786

Recent Reviews

Larry Higgins

Family owned and ran. Very nice people. Been going there for many years.

Atmosphere: 5

Food: 5

Service: 5

Coach Mikki

The service is good. Food is ok. I had the orange chicken. The egg drop soup is good.

Shashwat Nigam

All the chicken dishes were quite sweet. The portion was good and the service was okay.

Atmosphere: 4

Food: 3

Service: 4

Humboldt Steeler

The best orange chicken in humboldt

Atmosphere: 5

Food: 5

Service: 5

Magic Mirror Gallery

Some of the best food in town. Lovely couple runs the place. Try the 8 Treasures Clay Pot, the Eggplant Special, the war wonton soup. Perfect vegetables every time, never overcooked. The fried shrimp is so crispy, you'll die. ? Have to give a mention to the sesame balls, the crab cheese wantons, and the bao buns.They also have half orders for lunch, so that was cool.

Atmosphere: 5

Food: 5

Service: 5

Timmy Mendes

Clear place, nice

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Cheese Puffs, Broccoli Beef, Chicken Chow Mein Pork Fried Rice, Fried Rice

Ryan Heald

I finally stopped here for some late lunch on Friday and I'm so glad I did. I was welcomed warmly by the owner who took my drink order immediately and was super helpful in making a modification to a bubble tea I was interested in. Shortly after she took my order my food arrived and was hot and fresh and did not disappoint. I got the Kung pao tofu with veggies and potstickers and it was well balanced with veggies and protein as well as a good size side of rice. Will definitely be back again.

Atmosphere: 4

Food: 5

Service: 5

Julie Zalace

We had meals off the lunch menu. Reasonably priced for the generous amount of food they serve. My lunch of Sesame Chicken came with a crunchy spring roll, Egg Flower Soup, and rice. Everything was delicious. Service was excellent. The restaurant is bright and cheerful.

Atmosphere: 5

Food: 5

Service: 5

Deborah Monan (Debbie)

I ordered takeout. First time here and am really impressed with the food and the owners who took my order and helped me during pickup. Very polite, kind and welcoming. Beautiful smiles which made me feel welcome. The food was excellent. We ordered sesame chicken which was cooked beautifully and very tasty. The Szechwan Tofu we ordered it without broccoli or onions and medium heat. This had a great flavor, Tofu was perfectly cooked, medium, in my option was not spicy, so I will try spicy next time. Also a 1/2 order of vegetable Egg Foo young. Eggs were done spectacularly and the veggies as well. Pork egg rolls were delicious. Definitely traditional, reminded me of my friend's mothers' she would make us. The Hot and Sour soup was good and the Egg Flower soup had such a comforting, gentle flavor. Steamed rice was cooked to perfection. They even gave us some mandarins and freshly cooked sesame balls as a thank you. We will be coming back.p.s.. For those who may not know, it is best if you order hot and sour soup, to let it cool slightly before eating. Otherwise, the vinegar which makes the sour flavor is too aromatic and pungent,. As it slightly cools that effervescent mellows as well.. Happy eating!

Atmosphere: 5

Food: 5

Service: 5

Debbie Monan

I ordered takeout. First time here and am really impressed with the food and the owners who took my order and helped me during pickup. Very polite, kind and welcoming. Beautiful smiles which made me feel welcome. The food was excellent. We ordered sesame chicken which was cooked beautifully and very tasty. The Szechwan Tofu we ordered it without broccoli or onions and medium heat. This had a great flavor, Tofu was perfectly cooked, medium, in my option was not spicy, so I will try spicy next time. Also a 1/2 order of vegetable Egg Foo young. Eggs were done spectacularly and the veggies as well. Pork egg rolls were delicious. Definitely traditional, reminded me of my friend's mothers' she would make us. The Hot and Sour soup was good and the Egg Flower soup had such a comforting, gentle flavor. Steamed rice was cooked to perfection. They even gave us some mandarins and freshly cooked sesame balls as a thank you. We will be coming back.p.s.. For those who may not know, it is best if you order hot and sour soup, to let it cool slightly before eating. Otherwise, the vinegar which makes the sour flavor is too aromatic and pungent,. As it slightly cools that effervescent mellows as well.. Happy eating!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Egg Foo Young, Sesame Chicken

Sam Diel

Food was good and the owners are very friendly!

Atmosphere: 5

Food: 5

Service: 5

Dale Mayfield

It was ok. Food was ok. Nothing special. Not great service.

Atmosphere: 2

Food: 3

Service: 2

Kevin schrader

Very nice people, food tasted like a flavorless TV dinner I dont believe anything was fresh everything we got tasted like

Atmosphere: 2

Food: 1

Service: 5

Recommended dishes: Egg Foo Young, Fried Rice, Fried, Fried Shrimp, Sweet Sour Pork, Roll

Mark Fazzone

What a joy! I’ve driven past this small but charming restaurant so many times! Tonight I decided to stop and have dinner. I was treated with a smile and very well looked after. The food rivaled any Chinese, anywhere. It was excellent!! I’ll definitely be back!

Atmosphere: 4

Food: 5

Service: 5

James Dunn

❤️? Truck and trailer/camper parking on south side. Lots of room inside for many people.Clean. Staff friendly.Would like chicken to have been boiled with bones, before “lightly” breading and deep-frying for sweet and sour chicken. Chicken needs to be more moist. Way too much breading.Sweet and sour sauce apparently homemade; too much vinegar and watery. Not a glaze nor honey-like consistency. Recipe not followed.Vegetarian pot stickers were great when cut in half and dipped in veggie egg drop soup.

Atmosphere: 5

Food: 4

Service: 5

Load More