Bento Revolving Sushi

8909 Madison Ave, Fair Oaks
(916) 903-7160

Recent Reviews Order Online Reserve

Customers' Favorites

Baked Lobster Roll
Dolsot Bi-Bim-BAP
Korean Short Ribs
Chicken Teriyaki
Bento Revolving
California Roll
Shrimp Tempura
Paradise Rolls
Sesame Chicken
Bi Bim BAP

Menu

Nigiri
Maguro
Tuna. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hamachi
Yellowtail. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Inari
Rice in cooked tofu wrapper. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tamago
Sweet egg. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ebi
Cooked shrimp. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shiro Maguro
Albacore. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unagi
Eel.
Masago
Smelt roe. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tako
Octopus.
Sake
Hotate
Scallop. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura
Salmon roe. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers
Gyoza (6 Pcs.)
Bento Wings (8 Pcs.)
One flavor. Your choice of flavors, buffalo, Cajun, lemon pepper, Korean BBQ, teriyaki or house special sauce.
Jalapeno Bomb (6 Pcs.)
Deep-fried with spicy tuna and cream cheese. Unagi sauce and green onion on top.
Edamame
Vegetable Eggrolls (4 Pcs.)
Vegetable Tempura (8pc)
Deep-fried assorted vegetable.
Ahi Poke
Cubes of marinated ahi tuna served on a bed of shredded daikon. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Baked Green Mussel (6 Pcs.)
Special sauce, crab meat, and cheese.
Shrimp Tempura (8pc)
8 deep-fried shrimp.
Bento Wings (16 Pcs.)
Your choice of flavors, buffalo, Cajun, lemon pepper, Korean BBQ, teriyaki or house special sauce.
Mixed Tempura
2 pieces deep-fried shrimp and assorted vegetable.
Shrimp Tempura (4 Pc)
4 deep-fried shrimp.
Deep-Fried Soft Shell Crab

Bento Special
2. Chicken Teriyaki
Grilled marinated chicken.
3. Sesame Chicken
Breaded and deep-fried.
13. Korean Short Ribs (Box)
Marinated and grilled short ribs.
14. Salmon Teriyaki (Box)
Grilled salmon with teriyaki sauce.
4. Beef Teriyaki
Grilled marinated beef.
6. Honey Chicken
Mild spicy. Grilled marinated chicken with honey spicy sauce.
7. Thai Chicken
Extra spicy. Grilled marinated chicken with spicy Thai chili sauce.
8. Spicy Popcorn Chicken
Deep-fried chicken with honey spicy sauce.
5. Pork Teriyaki
Medium spicy. Grilled marinated pork.
9. Korean Spicy Chicken
Medium spicy. Deep-fried chicken with Korean spicy sauce.
11. Shrimp Teriyaki (Box)
Grilled shrimp with teriyaki sauce.
12. Spicy Prawn (Box)
Mild spicy. Battered and deep-fried glazed with honey spicy sauce.
1.Tofu Teriyaki
Battered and deep-fried.
10. Calamari with Sauce (Box)
Medium spicy. Deep-fried calamari with honey spicy sauce.

Bento Combo
1. Bento Revolving
Two choices from the bento revolving special dish no one-10.
2. Bento Revolving
Chicken teriyaki, mixed tempura (one shrimp, four vegetable). Four pieces of a basic roll.
3. Bento Revolving
Chicken teriyaki, mixed tempura (one shrimp, four vegetable). Four pieces of sashimi (chef's choice).

Basic Rolls
California
Crab and avocado.
Dynamite
Crab, avocado, cucumber, and shrimp tempura topped with masago. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Philly
Smoked salmon, cream cheese, avocado, and masago. Served with garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake Maki
Salmon. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tekka Maki
Tuna. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Negi Hama
Yellowtail and green onions. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Avo Cu
Avocado and cucumber.
Kappa
Cucumber.
C. S
Cream cheese and smoked salmon. Served with Garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tempura
Shrimp tempura and avocado. Served with unagi and Garlic sauce.
The Rookie
No sauce. Chicken teriyaki, cream cheese, avocado. No sauce.
Avocado

Spicy Rolls
Heart Attack
Shrimp tempura and cucumber topped with spicy tuna and crab. Served with unagi and spicy mayo sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna
Chopped tuna with chili sauce and cucumber. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon
Shrimp tempura and cucumber, topped with fresh salmon and jalapeños. Served with Sriracha and spicy mayo sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lucky
Tuna, jalapeño, radish shoots, topped with albacore, avocado chili oil, ponzu and line of sriracha. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fair Oaks
Shrimp tempura and cucumber topped with spicy tuna and jalapeños. Served with Sriracha sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Chop-Chop
Avocado and cucumber topped with scallops chili oil and chili flakes. Served with sriracha and spicy mayo. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Dragon
Shrimp tempura, crab, jalapeños, and cucumber topped with spicy tuna, avocado, chili flakes, and green onions. Served with spicy mayo and sriracha sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crab
Spicy tuna and shrimp tempura topped with spicy crab. Served with Sriracha and spicy mayo sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Cali
Spicy crab and avocado.

Vegetarian Rolls
Avo-Cu
Avocado and cucumber.
Kappa
Cucumber.
Bravo
Broccoli tempura with avocado.
Vegetable
Avocado, cucumber, yama gobo, tempura asparagus wakame, inari and yellow pickled radish.
Avocado

Baked Rolls
Lion King
Crab and avocado topped with salmon and mozzarella cheese. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Baked Crawfish
Crab mix and avocado topped with baked crawfish. Served with spicy mayo, garlic sauce, and unagi sauce.
Angel's Kiss
Crab and avocado topped with scallops, mozzarella cheese, and masago. Served with unagi and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Baked Lobster
Crab and avocado topped with baked lobster. Served with spicy mayo, garlic sauce, and unagi sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Baked Salmon
Crab mix and avocado topped with baked salmon. Served with spicy mayo, garlic sauce, and unagi sauce.

Deep-Fried Rolls
Cali Fry
Deep-fried California roll. Served with Unagi and spicy mayo sauce.
Spicy Cali Fry
Spicy crab and avocado. Served with Unagi, spicy mayo and Sriracha Sauce.
Crazy
Tuna, salmon, and avocado. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Americano
Crab, shrimp tempura, avocado, and cream cheese. Served with unagi, spicy mayo and garlic sauce.
St. Francis
Salmon, crab, spicy tuna and avocado.
Loko
Unagi, avocado, ebi, masago.

Torched Rolls
Floodout
Crab, avocado, and salmon topped with scallops. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sasa
Crab, avocado and cream cheese topped with tuna and Salmon. Served with unagi and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Paradise
Smoked salmon, cream cheese, and avocado topped with scallops. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burnout
Shrimp tempura and avocado topped with scallops. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seared Tuna
Crab and shrimp tempura topped with tuna, ponzu sauce, and chili flakes. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Blue Hurricane
Shrimp tempura, sliced lemon & spicy tuna topped with albacore, avocado, scallops (spicy mayo, garlic sauce, unagi sauce).

Special Rolls
Yellowstone
Crab and avocado topped with fresh salmon and lemon. Served with spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Godfather
Crab, shrimp tempura and lemon topped with spicy tuna and masago. Served with unagi and spicy mayo. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dragon
Shrimp tempura, cucumber, and avocado. Served with ungai, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
King Kong
Crab, avocado, cucumber, spicy tuna, cream cheese, unagi and shrimp tempura topped with masago. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kilimanjaro
Shrimp tempura and avocado. Topped with popcorn shrimp. Served with unagi, spicy mayo and garlic sauce.
Sunrise
Crab, avocado, cucumber, and shrimp tempura topped with smoked salmon and masago. Served with unagi and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cherry Blossom
Crab and avocado topped with tuna and masago. Served with strawberry and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rainbow
Crab and avocado topped with sake, escolar, maguro hamachi, and ebi. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nalla
Salmon, avocado and jalapeno topped with tuna, lemon, chili oil and chili flakes. Served with garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unagi Heaven
Unagi, cucumber, and crab, topped with unagi and avocado. Served with unagi and spicy mayo sauce.
Aurora
Unagi roll topped with avocado and masago. Served with unagi, spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sea Snake
Spicy tuna and shrimp tempura topped with tempura unagi. Served with unagi and Sriracha sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Oregon
Crab, avocado, roll is topped with masago and salmon.
Spider
Soft-shell crab, crab, cucumber and avocado with masago. Served with unagi and spicy mayo sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Snowstorm
Shrimp tempura and cream cheese topped with crab. Served with unagi, strawberry and garlic sauce.
Crunch
Softshell crab, shrimp tempura and cucumber topped with crunch. Servd with unagi, spicy mayo and garlic sauce.
Smoked Salmon
Sliced smoked salmon, crab and cucumber topped with masago. Served with strawberry and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ninja
Spicy tuna, cucumber topped with wakame. Served with unagi and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Volcano
Shrimp tempura and cucumber topped with unagi, avocado and masago. Served with unagi and spicy mayo sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
F65
Shrimp tempura and cucumber topped with avocado and soft-shell crab. Served with unagi, spicy mayo and garlic.
Alaska
Crab and avocado topped with smoked salmon. Served with Strawberry and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin
Crispy salmon skin, cucumber, gobo, and sprout. Served with unagi sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mt. Hamachi
Hamachi, spicy crab, and avocado topped with avocado and hamachi. Served with unagi and spicy mayo. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
New York
Crab topped with avocado and ebi. Served with unagi and garlic sauce.
Piano
Smoked salmon, shrimp tempura, avocado, and cucumber topped with green onions and masago. Served with unagi and Sriracha sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
50 50
Crab, cucumber and shrimp tempura topped with tuna and fresh Salmon. Served with spicy mayo and garlic sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dre
Spicy crab, jalapeños, soft shell crab topped with avocado, tuna, salmon and bacon. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fujiyama
Crab and avocado topped with scallops, masago. Served with unagi and strawberry sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Handrolls
Spider
Soft shell crab.
Unagi
Eel.
Negi Hama
Yellowtail and green onions. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin
Crispy salmon skin cucumber gobo and sprout served with unagi sauce served raw or undercooked or contain raw or undercooke.
Shrimp Tempura
( 8 pcs ) eight pc deep - fried shrimp.
Spicy Maguro
Tuna. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Hotate
Scallop. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Maguro
Tuna. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Asparagus
Scallop served raw or undercooked or contain raw or undercooked ingredients consurning raw or undercooked meats.
Vegetable
Avocado cucumber yama gobo tempura asparagus wakame inari and yellow pickled radish.
Ikura
Salmon roe. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Korean Special
Bi Bim Bap
A rice bowl topped with assorted vegetable, beef and fried egg on top. Garnished with sesame oil and sesame seeds. Served with miso soup and spicy gochujang sauce.
Seafood Soon Du Bu
Soft tofu, Vegetables, Shrimp and Clam cooked in a stone pot with our house special broth.
Dolsot Bi-Bim-Bap
Bi-bim-bap served in hot stone pot with a sunny side up egg. Served with miso soup and spicy gochujang sauce.
Soon Du Bu
Soft Tofu & Vegetables cooked in a stone pot with our house special broth.

Japanese Noodle
Vegetable Udon
Assorted vegetables with thick noodles cooked in our house special broth.
Japanese Ramen Soup
Choice of broth (miso or shoyu). Topped with cha-shu (pork), fish cake, mushrooms, spinach, bean sprouts, half of a boiled egg, and green onions.
Spicy Seafood Ramen
Vegetables with shrimp, clam, and calamari in ramen broth (beef flavor).
Seafood Udon
Shrimp, clam, calamari, and vegetables cooked in our house special broth.
Tempura Udon
Fish cake and vegetables cooked in our house special broth served with mixed tempura on the side.

Pan-Fried Noodles
Chicken
Beef
Pork
Deep Fried Tofu
Vegetable
Avocado cucumber yama gobo tempura asparagus wakame inari and yellow pickled radish.
Seafood
Shrimp and squid.

Donburi
Tekka Don
Tuna sashimi over sushi rice. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake Don
Salmon sashimi over sushi rice. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unagi Don
BBQ eel over sushi rice. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chirashi
Assorted sashimi fish over sushi rice. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Korean Chirashi
Korean chirashi is served with gochujang sauce. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sashimi
12 Pieces
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
9 Pieces
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4 Pieces
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Special Sides
Sea Steak
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake Fin
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pepperfin (Albacore)
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

A La Carte
Chicken Teriyaki
Grilled marinated chicken.
Sesame Chicken
Deep-fried.
Beef Teriyaki
Grilled marinated beef.
Pork Teriyaki
Medium spicy.
Thai Chicken
Extra spicy.
Spicy Popcorn Chicken
Mild spicy.
Honey Chicken
Mild spicy.
Korean Spicy Chicken
Medium spicy.
Spicy Prawn
Mild spicy.
Salmon Teriyaki
( box ) grilled salmon with teriyaki sauce.
Tofu Teriyaki
Deep-fried.
Calamari
Mild spicy.
Shrimp Teriyaki
( box ) grilled shrimp with teriyaki sauce.

Salads
Sesame Chicken Salad
Ahi Poke Salad
Mixed greens topped with wakame and marinated ahi tuna. Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tofu Teriyaki Salad
Chicken Teriyaki Salad
Beef Teriyaki Salad

Kids Meals
Chicken Teriyaki
Served with steamed rice, two pieces gyoza, and salad.
Two Pcs. Chicken Tender with Fries
Sesame Chicken
Served with steamed rice, Two pieces gyoza, and salad.

Side Orders
Miso Soup
BBQ Albacore (6 Pcs.)
Served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steamed Rice
Medium spicy.
Kimchi
Medium spicy.
Wakame
French Fries
Hamachi Kama
Grilled yellow tail head serve with ponzu sauce.
Salmon Kama
Grilled salmon serve with ponzu sauce.
Sunomono
Side Salad
Steamed Broccoli

Drinks
Soft Drinks
Marble Sodas
6.76 fl oz.
Japanese Canned Soda
Ramu Bottle
Marble soda in a can bottle. (16.2 fl oz).

Dessert
Cheesecake
Deep-Fried Cheesecake

Photos

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Recent Reviews

First time here. Tried the all you can eat for $38 and thought that was a bit pricey but wanted to try something new. Confused why the rice had a purple tint to it. But all the rolls we tried were good. Everything tasted fresh and not over cooked. Really enjoyed the ebi and baked lobster roll was our favorite. Wanted to order more but our waiter wasn't really coming to our table had us waiting to order more. Store was clean and not busy when we went st lunch time. Will return

Kid-friendliness:...
August 2024
Really nice tasting food for way less than other local sushi stops. A great time is about 30$ a person. High quality avocado everytime!

Kid-friendliness: Kids love the style of service
August 2024
This sushi restaurant was absolutely excellent. I decided to go for the “all you can eat” experience and I was not disappointed. I did not like the iPad service, but Nya was super helpful! She took my order and gave great recommendations while having a wonderful attitude. The portions seem to be smalls if you order rolls off of the all you can eat menu, but I think this is a good thing because it allows you to explore more of the menu for the same fixed price. The ambiance...
August 2024

More Reviews

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Bento Revolving Sushi

8909 Madison Ave, Fair Oaks, CA 95628
(916) 903-7160