Friends With Benedicts Mimosa House

We are vegetarian and usually always eat at the one in EDH. We’ve never had a problem before this.
My child’s bowl of fruits were soo bad that she only ate 2 bites and when we tasted it even the strawberries were sour.
I had ordered fajitas without meat. Just veggies and they came with the whole skillet of onions and maybe few bell peppers. I told the server and she said well it’s cause there is no meat. I said they usually add different veggies to it like mushroom zucchini not just a chunk of onions. She took it back and by the time she got me a new one, my plate of beans rice and tortillas was cold and at that point it’s really not a hot fajita. However we did not want to argue and make a fuss so we just ate a little bit and left. But it’s horrible service for the price we pay here!

Atmosphere: 2

Food: 1

Service: 2

Great food and the staff was friendly. I highly recommend this place for breakfast!

Atmosphere: 5

Food: 5

Service: 5

I must give my kudos to the service, very fast, friendly staff, host and good ambience.
But for food itself, I can only give one star. Their OIL smells bad in the food. Fries, hash brown, crab cakes have very bad oil smell and after taste. Unfortunately the same oil smell can be observed outside of restaurant on the way to parking lot.

They should fix it.

Atmosphere: 3

Food: 1

Service: 5

Recommended dishes: Crab Benedict, Hash Brown, Chilaquiles

Receiving our meals was disorganized and chaotic even tho the orders were taken in order down the table. The space inside the restaurant is pretty small. And the waiting area is a tiny couch completely in the way of wait staff and people entering/ exiting the restaurant. They don't allow any menu substitutions.

Atmosphere: 3

Food: 5

Service: 3

Went here and had the filet mignon and it was really good! Everything was really appealing to the eyes and very very appetizing! I would definitely go here again! They had a nice outdoor seating! Definitely recommend

Atmosphere: 5

Food: 5

Service: 4

I did not realize this was part of Mamosa House.It was okay nothing to write home about. I would not return the only thing that was really good was the poached eggs were cooked great.

Atmosphere: 4

Food: 3

Service: 4

0/5. An extra dollar to add my $4 side of bacon to the burger. I hope this provides context to the nickel and dime method used at this 0/5 place. They charge for ketchup…

Atmosphere: 1

Food: 1

Service: 1

Waited 30 minutes to be seated. After ordering we waited another 30 minutes to be told there was a big party ahead of us and it would be another 20 minutes before they could START my food. We got up to leave and was asked to pay for the coffee I didn't drink

TERIBLE

Atmosphere: 2

Food: 2

Service: 1

Good food, quiet (breakfast), and food service!

Atmosphere: 5

Food: 4

Service: 5

We found a hair in our food and we got sick after we ate it

Food: 1

Have had many breakfasts here and they never fail to impress me. the food is delicious. the drinks can be massive, great for photos. the vibe is right.

Atmosphere: 5

Food: 5

Service: 5

Food was cold, the asparagus on my bagel and eggs was so overcooked that I couldn't chew it. Greasy hash browns had smell of being cooked in rancid grease. Our lattes were even cold.

Atmosphere: 5

Food: 2

Service: 5

My husband and I decided to give this place a second chance, but we were disappointed again. I ordered the Golden State Benedict Breakfast with hollandaise sauce and hash browns. The hash browns were cooked in rancid oil. The oil was genuinely rancid, and the hash browns were completely soaked in it, making them extremely unpleasant. This time, at least the eggs Benedict were decent and runny when cut, unlike last time, when they were fully cooked inside. However, the tomatoes this time tasted moldy. This is just unacceptable. What is going on with your products? Don’t you know what quality control is?

Atmosphere: 4

Food: 1

Service: 4

This restaurant is not what I expected. It took awhile for our order to be taken and the atmosphere was off. I don’t think Greenday and All American Rejects are what you would call brunch music. Delicate Steve is the best morning music.
Food wise it wasn’t terrible but it could have been so much better. The eggs were poached perfectly but the smoked salmon was more of a cold smoked salmon and not the traditional smoked salmon you would get with bagels and lox which, let’s be honest is the only to do smoked salmon eggs benedict. The potatoes should be CRISPY! These country potatoes were soggy. Easy way to fix that is by doing a flash fry before serving. Hollandaise sauce should have some lemon in it because it adds a tang so it balances out the creamy sauce. Eggs Benedict should always be topped off with paprika. It makes the look and the taste.
Last tip: seasoning avocado before putting it on the eggs Benedict is a game changer.

Atmosphere: 1

Food: 2

Service: 2

Food and service was Wonderful 🍽😋

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Side Biscuits and Gravy, Aloha French Toast