The pizza here is excellent, loaded with flavor, and there are lots of menu options. Prices are very good also!
Atmosphere: 5
Food: 5
Service: 5
Jorge Cardenas
Great pizza
Atmosphere: 5
Food: 5
Service: 5
Ed Browne
I'm a God-fearing man. And the last thing I'd want to do is write a bad review that get's somebody's Mom and Pop out of business. But Tony Gemignani isn't a mom-and-pop restauranteur. The pizza in SF holds a staid reputation.
I'm giving 3 stars. Because I don't have the heart to give less.
A cheese slice is 6.50. I've eaten pizza in New York and New Haven. A slice at Joe's in NYC is 4 bucks. Last time I checked, real estate and labor prices in Folsom are not as high as they are in Manhattan.
For 6.50 I'm expecting good things. The Grandma pizza I had had a cracker-crisp crust that made the pizza unenjoyable. I enjoy a Grandma pie with a crispy bottom but a tender interior. This contrast is what makes the pie special. But the piece I had at Slice House was hard and unpleasant. Pizza is a food of few ingredients and few flavors. Texture matters. This slice did not meet the mark.
The cheese slice was OK. I would not order it again because of the price. The cheese was not pleasantly melty, instead it had a solid texture and chew. The crust had no remarkable flavor. It had a fine texture; it was hard at parts, and soft at others, but it was plain. It was a large slice.
If you have money to spend and want a taste of an effectively low-medium tier NYC pizza, come here. Otherwise, I'll grab the NY style crust from Domino's which is within this pizza's margin of error.
Again, it hurts me to write a negative review. I've never done it before.
Atmosphere: 5
Food: 3
Service: 5
Walter
As a former NY resident who frequently ate at Joe's, I was excited to try out Slice House after reading a NYT article talking up their New York-style pizza. Unfortunately, the crust was too thick and hard to chew, and the pizza didn't seem particularly tasty otherwise. Admittedly, my slices were from pies that looked like they'd been sitting out for a while, and they had to put up with a 15 minute ride home. Maybe they'd be a little softer fresh out of the oven. Still, I'd argue Nugget's slices are a better representation of classic New York-style pizza. They're not particularly tasty, either, but the crust and proportions are much closer.
The service was excellent, however, and the place is clean and pleasant enough for a quick, casual meal. I haven't tried their other styles of pizza, like Detroit. I'd be willing to try them out on a future visit.
Atmosphere: 5
Food: 3
Service: 5
Nadia Rivera
We came to eat for the first and last time. The girl at the front desk was very rude and has no customer service skills. The pizza I tried was okay, but my kids had the pepperoni and honestly, for the price, it’s not worth it.
Atmosphere: 1
Food: 3
Service: 1
Darshak Udeshi
Best pizza in USA!!!
Food: 5
Service: 5
Reymundo Fernandez
I’m very upset at the fact that my mother and father are both in a wheel chair however they love this pizza & they order it almost every week to the lower part of Rancho Cordova !
I’m very upset that now , seemingly it looks like the owner or managers had set a new radius for how far the pizza can be delivered (It’s a 10 minute drive !?) I live in the Bay Area , and that spot reminded my parents of back home …
Thanks Slice House , for limiting your delivery options on door dash and all other major food delivery platforms . Thanks a lot .
Geri Alviso
Ordering ahead for pickup is your best bet. The pizza and salads, meatballs, everything is fresher this way. I tried walking up and ordering from the counter to dine in recently but the pizzas pre-made were overly crispy, hard to eat, more like crackers. I'm used to ordering for pickup and enjoying super fresh crusts.
Atmosphere: 2
Food: 4
Service: 3
Gabriel Martin
Had much higher hopes . 6.6 on the pepperoni. 6.7 on the sweet Gino. Very good chasis , very greasy, just ok toppings .
Vanessa was so attentive and patient. Very busy place and hoppin with energy best pizza near sacramento hands down. Downtown sac had a thing or two to learn about what good pizza consists of. And Slice has it down
Atmosphere: 5
Food: 5
Service: 5
Jeremiah Jacobs
Really good pizza, really small space to eat, patio was dirty. I recommend getting it to-go. Parking can be tight on busier nights.
Crusts are consistent and tasty.
Sauces are delicious and veggies are fresh. Service is excellent.
When I'm in the mood for a slice, this is my new go-to.
Atmosphere: 3
Food: 5
Service: 5
Brian Beck
Excellent food, great service!!!
Atmosphere: 5
Food: 5
Service: 5
Michael Baker
Slice House Pizza Parlor exemplifies true respect for the craft of pizza-making, delivering an experience that feels both authentic and elevated. You will be satisfied after eating here!!
Each slice is made with fresh, top-quality ingredients, showcasing flavors that prove real care goes into every dish. This all but guarantees a pizza with OUTSTANDING flavor, which is truly delicious.
The staff are not only friendly but genuinely helpful, creating a warm, welcoming environment that makes every guest feel valued.
The atmosphere strikes a perfect balance of comfort and energy, ideal for families, friends, or a casual night out.
With outstanding food, excellent service, and inviting vibes, Slice House has all the right ingredients to thrive and keep customers returning! You will not be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Kayla Ewert
we had a great time trying slice house for the first time! so many people have been recommending slice house, and it's an obvious reason why! it's a place where you order & pay, and then they bring the pizza to your table. so let's get into it! FOOD: we tried a few other slices that aren't pictured, and we all collectively agree that the pizza was fantastic! the NYC style pizza is perfect to fold in half in eat it traditionally. the detroit style pizza has the YUMMIEST cheese crust that we all immediately indulged in. we felt the detroit style had a little more sauce than we preferred, but had SO much flavor. the sicilian style is also great, but we noticed that crust was a little drier than the others. SEATING: i wouldn't recommend eating inside for larger groups. we were a party of 9, and felt so bad, because it felt like we were occupying most of the tables. however, there's TONS of outside seating (when it isn't hotter than a hot pocket outside). PARKING: lots of parking adjacent to the restaurant and in a bigger lot across the way. SERVICE: despite it being consistently busy, the staff were all extremely friendly, patient, and provided excellent service throughout out entire dining experience. ---- it's no wonder that there's a huge fan base for slice house. absolutely delicious pizza, great service, and a great grab and go spot when you're on a time crunch. will absolutely be back for more deliciousness!
The pizza here is excellent, loaded with flavor, and there are lots of menu options.
Prices are very good also!
Atmosphere: 5
Food: 5
Service: 5
Great pizza
Atmosphere: 5
Food: 5
Service: 5
I'm a God-fearing man. And the last thing I'd want to do is write a bad review that get's somebody's Mom and Pop out of business. But Tony Gemignani isn't a mom-and-pop restauranteur. The pizza in SF holds a staid reputation.
I'm giving 3 stars. Because I don't have the heart to give less.
A cheese slice is 6.50. I've eaten pizza in New York and New Haven. A slice at Joe's in NYC is 4 bucks. Last time I checked, real estate and labor prices in Folsom are not as high as they are in Manhattan.
For 6.50 I'm expecting good things. The Grandma pizza I had had a cracker-crisp crust that made the pizza unenjoyable. I enjoy a Grandma pie with a crispy bottom but a tender interior. This contrast is what makes the pie special. But the piece I had at Slice House was hard and unpleasant. Pizza is a food of few ingredients and few flavors. Texture matters. This slice did not meet the mark.
The cheese slice was OK. I would not order it again because of the price. The cheese was not pleasantly melty, instead it had a solid texture and chew. The crust had no remarkable flavor. It had a fine texture; it was hard at parts, and soft at others, but it was plain. It was a large slice.
If you have money to spend and want a taste of an effectively low-medium tier NYC pizza, come here. Otherwise, I'll grab the NY style crust from Domino's which is within this pizza's margin of error.
Again, it hurts me to write a negative review. I've never done it before.
Atmosphere: 5
Food: 3
Service: 5
As a former NY resident who frequently ate at Joe's, I was excited to try out Slice House after reading a NYT article talking up their New York-style pizza. Unfortunately, the crust was too thick and hard to chew, and the pizza didn't seem particularly tasty otherwise. Admittedly, my slices were from pies that looked like they'd been sitting out for a while, and they had to put up with a 15 minute ride home. Maybe they'd be a little softer fresh out of the oven. Still, I'd argue Nugget's slices are a better representation of classic New York-style pizza. They're not particularly tasty, either, but the crust and proportions are much closer.
The service was excellent, however, and the place is clean and pleasant enough for a quick, casual meal. I haven't tried their other styles of pizza, like Detroit. I'd be willing to try them out on a future visit.
Atmosphere: 5
Food: 3
Service: 5
We came to eat for the first and last time. The girl at the front desk was very rude and has no customer service skills. The pizza I tried was okay, but my kids had the pepperoni and honestly, for the price, it’s not worth it.
Atmosphere: 1
Food: 3
Service: 1
Best pizza in USA!!!
Food: 5
Service: 5
I’m very upset at the fact that my mother and father are both in a wheel chair however they love this pizza & they order it almost every week to the lower part of Rancho Cordova !
I’m very upset that now , seemingly it looks like the owner or managers had set a new radius for how far the pizza can be delivered (It’s a 10 minute drive !?) I live in the Bay Area , and that spot reminded my parents of back home …
Thanks Slice House , for limiting your delivery options on door dash and all other major food delivery platforms . Thanks a lot .
Ordering ahead for pickup is your best bet. The pizza and salads, meatballs, everything is fresher this way. I tried walking up and ordering from the counter to dine in recently but the pizzas pre-made were overly crispy, hard to eat, more like crackers. I'm used to ordering for pickup and enjoying super fresh crusts.
Atmosphere: 2
Food: 4
Service: 3
Had much higher hopes . 6.6 on the pepperoni. 6.7 on the sweet Gino. Very good chasis , very greasy, just ok toppings .
Atmosphere: 3
Food: 4
Service: 3
Too much hype nothing special
Restaurantji Recommends
Vanessa was so attentive and patient. Very busy place and hoppin with energy best pizza near sacramento hands down. Downtown sac had a thing or two to learn about what good pizza consists of. And Slice has it down
Atmosphere: 5
Food: 5
Service: 5
Really good pizza, really small space to eat, patio was dirty. I recommend getting it to-go. Parking can be tight on busier nights.
Crusts are consistent and tasty.
Sauces are delicious and veggies are fresh. Service is excellent.
When I'm in the mood for a slice, this is my new go-to.
Atmosphere: 3
Food: 5
Service: 5
Excellent food, great service!!!
Atmosphere: 5
Food: 5
Service: 5
Slice House Pizza Parlor exemplifies true respect for the craft of pizza-making, delivering an experience that feels both authentic and elevated. You will be satisfied after eating here!!
Each slice is made with fresh, top-quality ingredients, showcasing flavors that prove real care goes into every dish. This all but guarantees a pizza with OUTSTANDING flavor, which is truly delicious.
The staff are not only friendly but genuinely helpful, creating a warm, welcoming environment that makes every guest feel valued.
The atmosphere strikes a perfect balance of comfort and energy, ideal for families, friends, or a casual night out.
With outstanding food, excellent service, and inviting vibes, Slice House has all the right ingredients to thrive and keep customers returning! You will not be disappointed.
Atmosphere: 5
Food: 5
Service: 5
we had a great time trying slice house for the first time! so many people have been recommending slice house, and it's an obvious reason why! it's a place where you order & pay, and then they bring the pizza to your table. so let's get into it!
FOOD:
we tried a few other slices that aren't pictured, and we all collectively agree that the pizza was fantastic! the NYC style pizza is perfect to fold in half in eat it traditionally. the detroit style pizza has the YUMMIEST cheese crust that we all immediately indulged in. we felt the detroit style had a little more sauce than we preferred, but had SO much flavor. the sicilian style is also great, but we noticed that crust was a little drier than the others.
SEATING:
i wouldn't recommend eating inside for larger groups. we were a party of 9, and felt so bad, because it felt like we were occupying most of the tables. however, there's TONS of outside seating (when it isn't hotter than a hot pocket outside).
PARKING:
lots of parking adjacent to the restaurant and in a bigger lot across the way.
SERVICE:
despite it being consistently busy, the staff were all extremely friendly, patient, and provided excellent service throughout out entire dining experience.
----
it's no wonder that there's a huge fan base for slice house. absolutely delicious pizza, great service, and a great grab and go spot when you're on a time crunch. will absolutely be back for more deliciousness!
Atmosphere: 4
Food: 4
Service: 4
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