My family and i always loved this place. Their pizzas are always fresh and we always loaded full of everything. The staffs are amongst the best and we greatly appreciated everytimes we are here. I always tipped them in the tip jar, but since the corps. doesnt allowed tipping anymore. I just tipped them directly as our sign of appreciations. Thanks for all the awesome moments here guys. The place is always nice and clean. I highly recommended to everyone. And please.... tips them directly ... they are awesome workers there
Sophia D.
My favorite place to get pizza and build it myself. Was greeted upon entering and was helped from beginning to end. I was the only one in there before it got busy which was nice and I was out of the door quickly. Place was also big and it was clean upon coming. I love that you can add whatever toppings and sauces to your pizza. The Ingredients are good and fresh and I don't have a single complaint. I love how at the end you can add pesto drizzle and balsamic glaze at the end and can get ranch to go which is a plus. Will definitely be coming back soon!
Jennifer H.
What can I say, Blaze Pizza is delicious. Pie is always the right choice and it's nice to see how they've expanded over the years. I've enjoyed the Classic many times in the past but my new favorite is Build Your Own Pizza (11 inch) $13.99, High-Rise Dough +$5.50, Red Sauce, White Cream Sauce, Spicy Red Sauce, Garlic Pesto Sauce, Shredded Mozzarella, Ricotta, Pepperoni, Italian Sausage, Grilled Chicken, Fresh Basil, Mushrooms, Red Onions, Spinach, Oregano, Parmesan, Crushed Red Pepper and Buttermilk Ranch on the Side $19.49. This is not a pizza-by-the-slice type of place. I used to go out of my way to get it but now I don't have to since this one opened near me over five years ago. The High-Rise Dough is a good example of American-style pizza, too thick to be New York, not thick enough to be Detroit, but an in-between yet is not reminiscent of Italian. It's like taking all the regional pizzas of America and combining them. The High-Rise Dough tastes really similar to pan pizza, which I love. Since you are getting more dough, it'll cost you more, but worth it and will go a little further than a Classic. High-Rise Dough takes a tad longer to cook, however, not significant. Don't get me wrong, the Classic Dough is still delicious. Classic Dough is similar to New York-style in terms of thinness, however, it doesn't taste anything like it. I'm not sure how to pinpoint it or what to call it but the pizza here has its own unique and delicious flavor. Build Your Own is nice so I can add whatever and how much I'd like. I like adding all the sauces, gives it more dimension. But even if you went with only red, it's packed with flavor and they don't over sauce. I love all the toppings I pick since it gives it the perfect balance of salty and savory. Their ingredients are always fresh, high-quality and don't taste processed unlike other big chains, although there's a time and place for that kind too. Their sauce to cheese to topping ratio is perfect. I love their crust, it's crispy on the outside, soft and chewy on the inside. And I love that there's a solid cornicione. Their 11-inch pizzas come with 6 slices, personal size, however, I struggle to finish it in one sitting. I usually eat two slices before I'm full but I save the rest for upcoming days, and honestly, it tastes even better since the flavors sit and marinate together. I just reheat it on a pan or air fryer. Blaze might have opened shortly after Pieology Pizzeria but they far surpass them. They're also much better than MOD Pizza. I love their commitment to sustainable food and packaging. They work to ensure their products come from animals that are raised humanely and sourced from partners practicing regenerative agriculture. Their packaging and cutlery are made from recycled materials, recyclable or biodegradable. This Blaze is located in a shopping plaza with a small free parking lot. It can get crowded at times but I've never had issues finding parking. I like to order in person but you can also order through their mobile app, however, you'd only be able to order one sauce on the app and risk them skimping on the ingredients. When ordering there, I still scan my QR code at checkout to earn rewards. The inside is modern yet casual with plenty of seating. There is also some outside seating. Service is friendly. Went here on Wednesday around 3 PM and there was no wait. My pizza was ready in five minutes. Price has definitely gone up over the years but so has everything else. For the quality and quantity, I think the price is right. Also, since I'm able to eat this over three meals, to me this is a bargain. Also, check the app for digital deals or discounts.
Kay D.
Blaze is a good option for a quick and easy meal. It's fairly priced and the service is good. They take customers up until closing which is sweet. It's clean inside but limited seating sometimes lines are long especially during lunch or dinner hours.
aber deus 8531
Staff are liars called ahead to see how long the wait was and was told 10-15 minutes and its been over an hour to get in longer than the other location i was
Atmosphere: 1
Food: 1
Service: 1
Joel
It’s ok but the service is not the best.
Atmosphere: 2
Food: 4
Service: 2
Gabriel B.
HORRIBLE! This place is a joke. Here are the last 3 orders I placed with them: 1. They gave me someone else's pizza for takeout. Really fun to drive home hungry only to find out you got some freaky Frankenstein project with ground beef, red onions, and jalapenos on it. 2. Cold, soggy, undercooked mess. Inedible, disgusting. 3. Half the pizza didn't have toppings. I literally laughed out loud when I opened the box. You cannot call the restaurant to fix anything either. The line goes straight to a voicemail that isn't setup. Also, they charge double what other Blazes do for specialty crusts. Just lol. Never going here again and urge others to take their business elsewhere.
Jared
Thank you Deicy. You’re freaking great. Still my favorite place for pizza.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Build Your Own Pizza Large
Cindy Buckley
I hate to say it but it looks like a pigpen out front. The trash receptacles are full and overflowing in the trash can. They should have been picking it up like every couple hours. If they need to see it there's someone should be out there and then cleaning the
Atmosphere: 1
Food: 2
Service: 2
Recommended dishes: Build Your Own Pizza Large
Max W.
Santiago was awesome. Very accommodating and a nice guy. Super great service. I came in right when they opened up that day also I had to wait a sec for something to get ready but he was just super accommodating and respectful. Can tell he cares about his customers.
Affordable, customizable. and love that you can order online or through their app. So easy! I always load my pizza up with toppings the last time I had Blaze it was actually leftovers from a work event- popped a couple slices in the air fryer and although the pizza was just pesto, cheese, and mushrooms, it was so delish!! Sometimes it really is just the simple things :)
Michael C.
Ordered ahead through the app hoping to save time but boy was that a pipe dream. Ended up waiting 30 minutes for my last pie because apparently they don't make sure they're cooking the order at the same time. They gave me a drink to apologize but it's not going to erase the fact that I saw orders that were behind my order going out before mine. It was quite frustrating and I don't really care that they only had one cook. It's not a groundbreaking idea to cook all the pies in one order at the same time. I have always been on the fence about this place but now I know which side I'm jumping on.
Diep V.
First time ordering pizza from this location. I ordered 2 Lg 2 toppings plus cheese bread and I came home with 1 Lg and 1 reg size instead of 2 Lg. Should have check before I left but very sad that they couldn't get the order correct.
Linda P.
Had a gift card so we decided to go. First we ordered 2 pizzas because the girl working there told us the pizza's were individual size , they are NOT. They are big enough for 2 people, we also ordered 2 salads and 2 drinks. When it was time to pay they couldn't get the gift card to work. They kept trying and trying. They had several people try...finally one guy got it to work. When they called our name I went to pick up our order...all that was sitting there were the pizza's. I saw the salads sitting under the area where you pick orders up. I asked the guy if those were our salads...he looked at me like I was bothering him and just said Yea. Everyone who was working there with the exception of the guy cleaning the tables had the personality of a rock. Don't order the meat eater pizza...there is hardly any meat. This place is a joke.
Kevin B.
Stopped by my local Blaze Pizza last night. Me and my girl shared a whole Pepperoni pizza together with everything on it. Nice quiet atmosphere to eat. Great customer service. I have not been here in awhile. You can build you own toppings of pizza here and it wont cost you much. I will be back soon.
My family and i always loved this place. Their pizzas are always fresh and we always loaded full of everything. The staffs are amongst the best and we greatly appreciated everytimes we are here. I always tipped them in the tip jar, but since the corps. doesnt allowed tipping anymore. I just tipped them directly as our sign of appreciations. Thanks for all the awesome moments here guys. The place is always nice and clean. I highly recommended to everyone. And please.... tips them directly ... they are awesome workers there
My favorite place to get pizza and build it myself. Was greeted upon entering and was helped from beginning to end. I was the only one in there before it got busy which was nice and I was out of the door quickly. Place was also big and it was clean upon coming. I love that you can add whatever toppings and sauces to your pizza. The Ingredients are good and fresh and I don't have a single complaint. I love how at the end you can add pesto drizzle and balsamic glaze at the end and can get ranch to go which is a plus. Will definitely be coming back soon!
What can I say, Blaze Pizza is delicious. Pie is always the right choice and it's nice to see how they've expanded over the years. I've enjoyed the Classic many times in the past but my new favorite is Build Your Own Pizza (11 inch) $13.99, High-Rise Dough +$5.50, Red Sauce, White Cream Sauce, Spicy Red Sauce, Garlic Pesto Sauce, Shredded Mozzarella, Ricotta, Pepperoni, Italian Sausage, Grilled Chicken, Fresh Basil, Mushrooms, Red Onions, Spinach, Oregano, Parmesan, Crushed Red Pepper and Buttermilk Ranch on the Side $19.49. This is not a pizza-by-the-slice type of place. I used to go out of my way to get it but now I don't have to since this one opened near me over five years ago. The High-Rise Dough is a good example of American-style pizza, too thick to be New York, not thick enough to be Detroit, but an in-between yet is not reminiscent of Italian. It's like taking all the regional pizzas of America and combining them. The High-Rise Dough tastes really similar to pan pizza, which I love. Since you are getting more dough, it'll cost you more, but worth it and will go a little further than a Classic. High-Rise Dough takes a tad longer to cook, however, not significant. Don't get me wrong, the Classic Dough is still delicious. Classic Dough is similar to New York-style in terms of thinness, however, it doesn't taste anything like it. I'm not sure how to pinpoint it or what to call it but the pizza here has its own unique and delicious flavor. Build Your Own is nice so I can add whatever and how much I'd like. I like adding all the sauces, gives it more dimension. But even if you went with only red, it's packed with flavor and they don't over sauce. I love all the toppings I pick since it gives it the perfect balance of salty and savory. Their ingredients are always fresh, high-quality and don't taste processed unlike other big chains, although there's a time and place for that kind too. Their sauce to cheese to topping ratio is perfect. I love their crust, it's crispy on the outside, soft and chewy on the inside. And I love that there's a solid cornicione. Their 11-inch pizzas come with 6 slices, personal size, however, I struggle to finish it in one sitting. I usually eat two slices before I'm full but I save the rest for upcoming days, and honestly, it tastes even better since the flavors sit and marinate together. I just reheat it on a pan or air fryer. Blaze might have opened shortly after Pieology Pizzeria but they far surpass them. They're also much better than MOD Pizza. I love their commitment to sustainable food and packaging. They work to ensure their products come from animals that are raised humanely and sourced from partners practicing regenerative agriculture. Their packaging and cutlery are made from recycled materials, recyclable or biodegradable. This Blaze is located in a shopping plaza with a small free parking lot. It can get crowded at times but I've never had issues finding parking. I like to order in person but you can also order through their mobile app, however, you'd only be able to order one sauce on the app and risk them skimping on the ingredients. When ordering there, I still scan my QR code at checkout to earn rewards. The inside is modern yet casual with plenty of seating. There is also some outside seating. Service is friendly. Went here on Wednesday around 3 PM and there was no wait. My pizza was ready in five minutes. Price has definitely gone up over the years but so has everything else. For the quality and quantity, I think the price is right. Also, since I'm able to eat this over three meals, to me this is a bargain. Also, check the app for digital deals or discounts.
Blaze is a good option for a quick and easy meal. It's fairly priced and the service is good. They take customers up until closing which is sweet. It's clean inside but limited seating sometimes lines are long especially during lunch or dinner hours.
Staff are liars called ahead to see how long the wait was and was told 10-15 minutes and its been over an hour to get in longer than the other location i was
Atmosphere: 1
Food: 1
Service: 1
It’s ok but the service is not the best.
Atmosphere: 2
Food: 4
Service: 2
HORRIBLE! This place is a joke. Here are the last 3 orders I placed with them: 1. They gave me someone else's pizza for takeout. Really fun to drive home hungry only to find out you got some freaky Frankenstein project with ground beef, red onions, and jalapenos on it. 2. Cold, soggy, undercooked mess. Inedible, disgusting. 3. Half the pizza didn't have toppings. I literally laughed out loud when I opened the box. You cannot call the restaurant to fix anything either. The line goes straight to a voicemail that isn't setup. Also, they charge double what other Blazes do for specialty crusts. Just lol. Never going here again and urge others to take their business elsewhere.
Thank you Deicy. You’re freaking great. Still my favorite place for pizza.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Build Your Own Pizza Large
I hate to say it but it looks like a pigpen out front. The trash receptacles are full and overflowing in the trash can. They should have been picking it up like every couple hours. If they need to see it there's someone should be out there and then cleaning the
Atmosphere: 1
Food: 2
Service: 2
Recommended dishes: Build Your Own Pizza Large
Santiago was awesome. Very accommodating and a nice guy. Super great service. I came in right when they opened up that day also I had to wait a sec for something to get ready but he was just super accommodating and respectful. Can tell he cares about his customers.
Restaurantji Recommends
Affordable, customizable. and love that you can order online or through their app. So easy! I always load my pizza up with toppings the last time I had Blaze it was actually leftovers from a work event- popped a couple slices in the air fryer and although the pizza was just pesto, cheese, and mushrooms, it was so delish!! Sometimes it really is just the simple things :)
Ordered ahead through the app hoping to save time but boy was that a pipe dream. Ended up waiting 30 minutes for my last pie because apparently they don't make sure they're cooking the order at the same time. They gave me a drink to apologize but it's not going to erase the fact that I saw orders that were behind my order going out before mine. It was quite frustrating and I don't really care that they only had one cook. It's not a groundbreaking idea to cook all the pies in one order at the same time. I have always been on the fence about this place but now I know which side I'm jumping on.
First time ordering pizza from this location. I ordered 2 Lg 2 toppings plus cheese bread and I came home with 1 Lg and 1 reg size instead of 2 Lg. Should have check before I left but very sad that they couldn't get the order correct.
Had a gift card so we decided to go. First we ordered 2 pizzas because the girl working there told us the pizza's were individual size , they are NOT. They are big enough for 2 people, we also ordered 2 salads and 2 drinks. When it was time to pay they couldn't get the gift card to work. They kept trying and trying. They had several people try...finally one guy got it to work. When they called our name I went to pick up our order...all that was sitting there were the pizza's. I saw the salads sitting under the area where you pick orders up. I asked the guy if those were our salads...he looked at me like I was bothering him and just said Yea. Everyone who was working there with the exception of the guy cleaning the tables had the personality of a rock. Don't order the meat eater pizza...there is hardly any meat. This place is a joke.
Stopped by my local Blaze Pizza last night. Me and my girl shared a whole Pepperoni pizza together with everything on it. Nice quiet atmosphere to eat. Great customer service. I have not been here in awhile. You can build you own toppings of pizza here and it wont cost you much. I will be back soon.