Customers` Favorites
Customers` Favorites
Customers` Favorites
“Was there to see Thursday night Boyles Bistro Blowout . The atmosphere was filled with a tribute to Sean’s legacy. We will miss him 4 ever Sylvia and family“
Customers` Favorites
“The atmosphere of the place (see pictures) carries more than it ought to a hotel bistro off El Camino. I ordered the French Onion soup with a side of asparagus and my partner got a bistro burger with a salad.The salad has a mint sauce that is good but there wasn't enough of it. They ended up stealing some of the extra hollandaise from my asparagus plate. The soup was great. Nothing too fancy but sometimes that's all you need. It works well for what they're going for I think.The worst of it is their servicing. They use a clunky app which doesn't even have all of their menu items and we had to pay in two separate ways. A server at the counter told us he'd take our order at one of the tables and then was never seen again. Just staff your restaurant or put it all on the app. Don't go halfsies.
Dietary restrictions: They have soy milk“
Customers` Favorites
“Tomar un café y rentar un bote“
“I'm so glad we made it in for happy hour! Bar snacks and specialty cocktails all 50% off! What a steal! We shared the Grilled Octopus, Tostones with a delicious Mojo Verde Sauce, and the beef Tallow French fries. They have a beautiful courtyard where we enjoyed the Whiskey Ginger Cove and Sweet & Smokey cocktail. Cocktails and food were full of flavor and perfect for the evening. Thank you to the bartender for the recommendations! We decided to stay for dinner and their 28 Day Dry Aged Ribeye did not disappoint! Highly recommend if you decide to dine here! My date had the Cabaña burger with French fries. Both cooked perfectly medium rare. Will definitely be back!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Recommended by a friend from Yunnan, China, who said this is the most authentic Yunnan restaurant she’s found in the U.S. so far. I ordered the Chinese donut with liver paste, the beef hot pot, and the noodles. Every dish was absolutely delicious!“