Cho DHS chẻ châu thôi bụi bặm không an toàn nhiều người nói đúng
Minh Duc Tang
The prices are quite high and the portions of each meal are relatively small. The quality of the food isn't really consistent. When we went here twice, it didn't seem very similar both times, but one thing in common was that the dishes were quite salty.
We are from Europe and have Asian parents, but we still understand the tipping culture in America.
But what is puzzling is that the employee doesn't seem very friendly, doesn't smile at the guests at all and every time we have a request or a question he seems pretty annoyed. There was another person in our group who spoke Vietnamese well, but for some reason he got such an attitude even though we gave him a full tip.
But when I returned to Germany and saw some of my pictures and video clips. My parents said that the decorations here are reminiscent of old Saigon in Vietnam and they miss that.
Vegetarian options: There are almost no vegetarian dishes on the menu.
Parking: There are only a few parking spaces in front of the restaurant, but they are free.
Atmosphere: 5
Food: 3
Service: 3
Nancyyy lovetravel
✅ There are many snacks, especially seafood. ✅ The snails are fresh and delicious but the dipping sauce is a bit small because each snail here is very big, not like the kind in Vietnam. ✅ Po pia is also quite delicious, with a lot of dipping sauce, but instead of making big rolls that don't fit your mouth, I think the kitchen should change it to 6 small rolls. Wrap it in plastic so it doesn't stick together or how to separate it because from the inside to the outside of the table it's already stuck together, so when you open it you have to eat it in a bowl ? the roll is too big to eat at a time kkk ✅ Delicious Thai green tea, the cup is a bit small ? ✅ The space is airy, but when I go, most of the tables are placed on the steps, not below. ❗️It seems like the shop is short of staff and hasn't assigned the right tasks so I see customers coming, empty tables and chairs but no one to clean so I have to wait. At some other places, just wait until there are no empty tables left. The person at the registration counter is very cute. I see you're being rushed by everyone but you're still very polite. I entered at 9:20, waited for the table until the food arrived, which was around 10:30 pm. Some other tables also waited for a long time without food so they canceled so the restaurant should fix it, rather than waiting for customers to complain and then offer is not a good way ? ❗️You should add a wastebasket at the table, because many people don't have space to put it all on the table or on the ground, it will take longer to clean up. I hope the restaurant develops and reworks better ❤️ I really like this model even though the comments on fb are quite toxic but I hope the restaurant can maintain it.
An Vu
The food is okay nothing is outstanding. The wait for the food and drinks were very long (over an hour). Nice weather and decoration outside at night. Got two drinks compensated for the wait.
Atmosphere: 5
Food: 3
Service: 3
Andy Luu
Có vui nhưng không an toàn và bụi. Ngồi không sợ xe tông sao
Mia Ng
Good but a little bit pricey for fried fish balls
Atmosphere: 4
Food: 4
Service: 4
Huong Vu
Mình xin được góp ý với chủ quán, đồ ăn giá quá mắc và ko ngon. Trà tắc ko có vị tắc, cá viên $15/phần thì quá ít và ko ngon, lèo tèo 1-2 viên bò, tôm, cá cắt đôi, vài viên xúc xích nhỏ xíu, chiên lâu bị khô và ngấm dầu ko nếm được vị viên chiên chỉ toàn nghe mùi dầu. Xoài lắc 7-8$/ly nhỏ xíu, xoài thì gần chín ko có tí gì là xoài xanh cả, gia vị cũng chưa tới. Gỏi tré trộn xoài như treo đầu dê bán thịt chó, rõ ràng ghi gỏi tré nhưng ko có 1 miếng tré nào trong đó, chỉ toàn xoài và vài miếng tai heo. Vậy nên đặt tên là gỏi tai heo trộn xoài thì đúng hơn 🥲 mình ăn cảm giác như bị lừa. Bạn mình dưới san diego lên chơi, mình háo hức dẫn bạn đi thử sẵn trải nghiệm quán mới và giới thiệu bạn mình đồ ăn ở OC đa dạng nhiều món ngon và concept lạ. Tuy nhiên ăn xong thất vọng toàn tập mà còn bị ngại với bạn nữa. Not worth the money at all!!
My Tien Phuong
Perfectly!!!!! Good food and good customer service but yours guys need accept different methods paying.
Nice Vietnamese Seafood Restaurant. Seafood items are very good. Everytime we go we get super satiated!I wish they deboned the fish better. But I'm ok for authenticity's sake (we don't deboned fish in south/ southeast Asia) just chew properly!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mango Salad, Seafood
Angelica Le
Overall: 3.1 (non-seafood eater), 3.5 (seafood eater)/5 (dine in)The service was great. Food - on the other hand - was not. They have great sauces though.Stella Artois Liberte Non-Alcoholic Beer ($4.50): Woah, it tastes like regular beer. You can't tell the difference!So Long Nuong Sate ($10.99): Many of the pieces were chewy and not edible.Chem chép nướng mỡ hành ($10.99): Mussels were okay.sò dương nướng mỡ hành ($14.99): The sauce was really good but the clam oozed out a seafood juice when you bite into it. I'm not a fan of seafood taste/smell so this wasn't for me.Luon Nuong Muoi Ot ($11.99): I didn't try it as it didn't look appetizing but my husband did. They didn't debone it so there's a lot of bones in the eel. He said it tasted like they grilled it over an open fire like if you were out camping.
Atmosphere: 3
Food: 3
Service: 5
ZachSEpicWorld
Food was pretty good and I got butter chicken. Iced tea and some other food. It took a little to arrive but was worth it. Restrooms just need a little improvement. Overall, it’s a good dinner place.
Atmosphere: 4
Food: 5
Service: 4
James Cong
Terrible service !. Food was not good. Corkage fee was $25 and they give small foam cups !
Atmosphere: 1
Food: 1
Service: 1
ZachTheCrafter
Food was pretty good and I got butter chicken. Iced tea and some other food. It took a little to arrive but was worth it. Restrooms just need a little improvement. Overall, it’s a good dinner place.
Cho DHS chẻ châu thôi bụi bặm không an toàn nhiều người nói đúng
The prices are quite high and the portions of each meal are relatively small. The quality of the food isn't really consistent. When we went here twice, it didn't seem very similar both times, but one thing in common was that the dishes were quite salty.
We are from Europe and have Asian parents, but we still understand the tipping culture in America.
But what is puzzling is that the employee doesn't seem very friendly, doesn't smile at the guests at all and every time we have a request or a question he seems pretty annoyed. There was another person in our group who spoke Vietnamese well, but for some reason he got such an attitude even though we gave him a full tip.
But when I returned to Germany and saw some of my pictures and video clips. My parents said that the decorations here are reminiscent of old Saigon in Vietnam and they miss that.
Vegetarian options: There are almost no vegetarian dishes on the menu.
Parking: There are only a few parking spaces in front of the restaurant, but they are free.
Atmosphere: 5
Food: 3
Service: 3
✅ There are many snacks, especially seafood.
✅ The snails are fresh and delicious but the dipping sauce is a bit small because each snail here is very big, not like the kind in Vietnam.
✅ Po pia is also quite delicious, with a lot of dipping sauce, but instead of making big rolls that don't fit your mouth, I think the kitchen should change it to 6 small rolls. Wrap it in plastic so it doesn't stick together or how to separate it because from the inside to the outside of the table it's already stuck together, so when you open it you have to eat it in a bowl ? the roll is too big to eat at a time kkk
✅ Delicious Thai green tea, the cup is a bit small ?
✅ The space is airy, but when I go, most of the tables are placed on the steps, not below.
❗️It seems like the shop is short of staff and hasn't assigned the right tasks so I see customers coming, empty tables and chairs but no one to clean so I have to wait. At some other places, just wait until there are no empty tables left. The person at the registration counter is very cute. I see you're being rushed by everyone but you're still very polite. I entered at 9:20, waited for the table until the food arrived, which was around 10:30 pm. Some other tables also waited for a long time without food so they canceled so the restaurant should fix it, rather than waiting for customers to complain and then offer is not a good way ?
❗️You should add a wastebasket at the table, because many people don't have space to put it all on the table or on the ground, it will take longer to clean up.
I hope the restaurant develops and reworks better ❤️ I really like this model even though the comments on fb are quite toxic but I hope the restaurant can maintain it.
The food is okay nothing is outstanding. The wait for the food and drinks were very long (over an hour). Nice weather and decoration outside at night. Got two drinks compensated for the wait.
Atmosphere: 5
Food: 3
Service: 3
Có vui nhưng không an toàn và bụi. Ngồi không sợ xe tông sao
Good but a little bit pricey for fried fish balls
Atmosphere: 4
Food: 4
Service: 4
Mình xin được góp ý với chủ quán, đồ ăn giá quá mắc và ko ngon. Trà tắc ko có vị tắc, cá viên $15/phần thì quá ít và ko ngon, lèo tèo 1-2 viên bò, tôm, cá cắt đôi, vài viên xúc xích nhỏ xíu, chiên lâu bị khô và ngấm dầu ko nếm được vị viên chiên chỉ toàn nghe mùi dầu. Xoài lắc 7-8$/ly nhỏ xíu, xoài thì gần chín ko có tí gì là xoài xanh cả, gia vị cũng chưa tới. Gỏi tré trộn xoài như treo đầu dê bán thịt chó, rõ ràng ghi gỏi tré nhưng ko có 1 miếng tré nào trong đó, chỉ toàn xoài và vài miếng tai heo. Vậy nên đặt tên là gỏi tai heo trộn xoài thì đúng hơn 🥲 mình ăn cảm giác như bị lừa. Bạn mình dưới san diego lên chơi, mình háo hức dẫn bạn đi thử sẵn trải nghiệm quán mới và giới thiệu bạn mình đồ ăn ở OC đa dạng nhiều món ngon và concept lạ. Tuy nhiên ăn xong thất vọng toàn tập mà còn bị ngại với bạn nữa. Not worth the money at all!!
Perfectly!!!!! Good food and good customer service but yours guys need accept different methods paying.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Spicy Squid, Grilled Chicken Cartilage, Crab Fried Rice, Pho Rare and Veggies Trimming, Seafood
good service.
Food: 4
Service: 5
If you are looking for Vietnamese seafood recipes, this is a place. Small portions but at least my cravings were pleased.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Seafood
Restaurantji Recommends
Nice Vietnamese Seafood Restaurant. Seafood items are very good. Everytime we go we get super satiated!I wish they deboned the fish better. But I'm ok for authenticity's sake (we don't deboned fish in south/ southeast Asia) just chew properly!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mango Salad, Seafood
Overall: 3.1 (non-seafood eater), 3.5 (seafood eater)/5 (dine in)The service was great. Food - on the other hand - was not. They have great sauces though.Stella Artois Liberte Non-Alcoholic Beer ($4.50): Woah, it tastes like regular beer. You can't tell the difference!So Long Nuong Sate ($10.99): Many of the pieces were chewy and not edible.Chem chép nướng mỡ hành ($10.99): Mussels were okay.sò dương nướng mỡ hành ($14.99): The sauce was really good but the clam oozed out a seafood juice when you bite into it. I'm not a fan of seafood taste/smell so this wasn't for me.Luon Nuong Muoi Ot ($11.99): I didn't try it as it didn't look appetizing but my husband did. They didn't debone it so there's a lot of bones in the eel. He said it tasted like they grilled it over an open fire like if you were out camping.
Atmosphere: 3
Food: 3
Service: 5
Food was pretty good and I got butter chicken. Iced tea and some other food. It took a little to arrive but was worth it. Restrooms just need a little improvement. Overall, it’s a good dinner place.
Atmosphere: 4
Food: 5
Service: 4
Terrible service !. Food was not good. Corkage fee was $25 and they give small foam cups !
Atmosphere: 1
Food: 1
Service: 1
Food was pretty good and I got butter chicken. Iced tea and some other food. It took a little to arrive but was worth it. Restrooms just need a little improvement. Overall, it’s a good dinner place.
Atmosphere: 4
Food: 5
Service: 4
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