The steaks were raw, cold, and chewy. it took about 40 minutes to get our food and 15 more for just sauce. Our server (the guy with a mohawk) at the bar as also rude when we had questions about the steak and was annoyed when we asked him about the food. even when we showed him the raw steak, he proceeded to give us attitude. we wouldn’t have minded to wait for the steak to be cooked longer, If it wasn't for our server who was gossiping with two of the customers also at the bar. It was overall bad, this is one of the worst experiences we have had and it’s a waste of $86 also the guy had the audacity to expect a tip.
Atmosphere: 2
Food: 1
Service: 1
Rosemary Burke
Really disappointing experience overall. Salad was wilted and the lettuce appeared old. Salmon flavor was just ok at best. Don’t recommend this Outback location.
Atmosphere: 4
Food: 3
Service: 4
Shonda Williams
The service was great, the team was welcoming and attentive to our needs, but the ribs were Luke warm and very little seasoning. The baked sweet potato was very good 👍🏾
Atmosphere: 4
Food: 2
Service: 4
Robert Tercero
Amy, was very friendly with a smile great listener quick service nice and warm meal awesome bread great salad.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Outback Center-Cut Sirloin
LuAnn Rogers
Great food and our server, she was awesome!
Atmosphere: 5
Food: 5
Service: 5
Tammy Armstrong
We are travelling for our 20th anniversary my hubby and I wanted to enjoy a scrumptious steak & rib. meal before heading back to Australia tomorrow.From the moment that we arrived, we were greeted by our waiter Wayne, Not only was he very welcoming, He was very attentive to our deierty needs. We didn’t wait long for our dinner also , it was yummy and most filling , i enjoyed my mouthwatering ribs and steak , salad and bake potato, my hubby had a tasty steak burger and salad and chips. We will be coming back early February 2026 and look forward to bringing our family back to experience a wonderful service like we have , thankyou again Wayne. Appreciate you again. See you again soon Keep Smilimg 🙂.
Till next time.
From Us Aussie from Brisbane Australia Dave and Tammy 🇦🇺
Atmosphere: 5
Food: 5
Service: 5
Ryan’s Reviews
Good experience overall, Melissa took care of me for the veterans day free meal, she did an awesome job, she was friendly through the dining experience.This is one of my favorite places for veteran day free eats( free 3 course meal with drink) , there was a go back but it was handled quickly and even when she was busy she had another employee check on me, the table and area was clean, my drink was refilled no problem, everything was ready to eat pretty quick to, there was no wait.
Atmosphere: 5
Food: 4
Service: 5
Klara Deuss
Food was good.😊 Lunch special sirloin n mash potatoes.
Vanessa Franco
We sat at the bar top and had the pleasure of having Christina as our server and bartender. Drinks and food were delicious, service was amazing! We will definitely be back to tins location.
Atmosphere: 5
Food: 5
Service: 5
D H
We grew up loving Outback. Sadly, it’s been going down hill fast. Our most recent experience proved why we’ll never return. The tables are super sticky, which is quite disgusting when you’re trying to eat. The feeling like soda & alcohol is all over is growse. The waitress explained a lot of people complain about it & that they’re waiting to get them refinished. So why sit people there when the restaurant is 90% empty? Not a good look. The food was also super expensive and tasted like it was microwaved. What used to cost $12.99 is now $25+ & they give you so much less. The servers were nice but it’s not enough to get us to return. Unfortunately the Outback brand is chasing the $ & abandoning the customer like most other restaurants are (higher prices + lower quality - customer focus = collapse) & it seems doomed to soon go under. It’s an end of an era.
The steaks were raw, cold, and chewy. it took about 40 minutes to get our food and 15 more for just sauce. Our server (the guy with a mohawk) at the bar as also rude when we had questions about the steak and was annoyed when we asked him about the food. even when we showed him the raw steak, he proceeded to give us attitude. we wouldn’t have minded to wait for the steak to be cooked longer, If it wasn't for our server who was gossiping with two of the customers also at the bar. It was overall bad, this is one of the worst experiences we have had and it’s a waste of $86 also the guy had the audacity to expect a tip.
Atmosphere: 2
Food: 1
Service: 1
Really disappointing experience overall. Salad was wilted and the lettuce appeared old. Salmon flavor was just ok at best. Don’t recommend this Outback location.
Atmosphere: 4
Food: 3
Service: 4
The service was great, the team was welcoming and attentive to our needs, but the ribs were Luke warm and very little seasoning. The baked sweet potato was very good 👍🏾
Atmosphere: 4
Food: 2
Service: 4
Amy, was very friendly with a smile great listener quick service nice and warm meal awesome bread great salad.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Outback Center-Cut Sirloin
Great food and our server, she was awesome!
Atmosphere: 5
Food: 5
Service: 5
We are travelling for our 20th anniversary my hubby and I wanted to enjoy a scrumptious steak & rib. meal before heading back to Australia tomorrow.From the moment that we arrived, we were greeted by our waiter Wayne, Not only was he very welcoming, He was very attentive to our deierty needs. We didn’t wait long for our dinner also , it was yummy and most filling , i enjoyed my mouthwatering ribs and steak , salad and bake potato, my hubby had a tasty steak burger and salad and chips. We will be coming back early February 2026 and look forward to bringing our family back to experience a wonderful service like we have , thankyou again Wayne.
Appreciate you again.
See you again soon
Keep Smilimg 🙂.
Till next time.
From Us Aussie from Brisbane Australia
Dave and Tammy 🇦🇺
Atmosphere: 5
Food: 5
Service: 5
Good experience overall, Melissa took care of me for the veterans day free meal, she did an awesome job, she was friendly through the dining experience.This is one of my favorite places for veteran day free eats( free 3 course meal with drink) , there was a go back but it was handled quickly and even when she was busy she had another employee check on me, the table and area was clean, my drink was refilled no problem, everything was ready to eat pretty quick to, there was no wait.
Atmosphere: 5
Food: 4
Service: 5
Food was good.😊
Lunch special sirloin n mash potatoes.
We sat at the bar top and had the pleasure of having Christina as our server and bartender. Drinks and food were delicious, service was amazing! We will definitely be back to tins location.
Atmosphere: 5
Food: 5
Service: 5
We grew up loving Outback. Sadly, it’s been going down hill fast. Our most recent experience proved why we’ll never return. The tables are super sticky, which is quite disgusting when you’re trying to eat. The feeling like soda & alcohol is all over is growse. The waitress explained a lot of people complain about it & that they’re waiting to get them refinished. So why sit people there when the restaurant is 90% empty? Not a good look. The food was also super expensive and tasted like it was microwaved. What used to cost $12.99 is now $25+ & they give you so much less. The servers were nice but it’s not enough to get us to return. Unfortunately the Outback brand is chasing the $ & abandoning the customer like most other restaurants are (higher prices + lower quality - customer focus = collapse) & it seems doomed to soon go under. It’s an end of an era.
Atmosphere: 2
Food: 3
Service: 4
Restaurantji Recommends
The stack was not good
France frize with cheas was to much solt
Atmosphere: 3
Food: 2
Service: 5
Nice dinner spot
Atmosphere: 4
Food: 4
Service: 4
We always have an enjoyable meal whenever we come here.
Atmosphere: 5
Food: 5
Service: 5
Sat in a bar booth and received excellent service
Atmosphere: 5
Food: 5
Service: 5
Great food and service, would definitely recommend.
Atmosphere: 4
Food: 5
Service: 5
Loading...