Mujinjang Korean Restaurant

My favorite korean restaurant but they close early I have to get off early from work to eat there. To far from home or work.

Awesome

After just one week, I am eating so much food...
I loved the skin scuba trip we had together in La Paz, Mexico... We stopped by a Korean restaurant while waiting at the airport. The atmosphere and service were great...
Thank you, boss. I had a good time... haha

Atmosphere: 5

Food: 5

Service: 5

I give all neutral since I have not dined here. From the street, it looks kinda scary place- Dok kge Be Jip? I circled the place and where is the entrance? The way it appears, I am scare to try it.

Atmosphere: 3

Food: 3

Service: 3

My husband inhaled the pork bulgogi so I take it, it was good. The soybean stew was flavorful and perfect for this chilly weather. They give you a good variety of ban chan. The kimchi was my favorite. Even though there was a bit of a language barrier the service was great. The food came our very quickly as well.

Atmosphere: 5

Food: 5

Service: 5

This restaurant is very ugly way to do business. They are charging more than online and paper printed menu listing! Also be were of food poison!I got diarrhea stompkeake for three days! Be careful!

The dumplings are frozen dumplings, and the food comes out too late and no comment.

Ive tried stir fried pork belly, spicy prok bulgogi, spicy chicken stew, spicy chicken jjim, pork kimchi stew, so far... and the best was spicy chicken stew and stir fried pork belly and others were meh... spicy chicken stew is black pepper and jalapeno hot spicy. and its pretty spicy. but the stew taste kinda varies depending on the days... and it takes pretty long time to cook anything really because they dont really have any other employees besides themselves... serving and cooking. But this restaurants only known by koreans and ran by regular customers. I would go every once in every 1-2weeks just eat their spicy chicken stew.

Cooked by the owner herself. Not your typical dine in restaurant experience but the food is very good. If you miss your mom's cooking. This will hit the spot. Their smoked pork ribs are amazing.

I loved the homely meal

Chicken Dori Tang is bomb!!!!

best ‘hommy’ korean while you are in californiaIf you are looking for home-cooked Korean food and cooked by the husband and wife who own it, this is the place to be

It opens on Monday and closes on Sunday, but Google spelled it wrong, so I had no choice but to go the next Monday and eat chicken doritang and somaek, which my friend and I like?? If you go on Sunday, the door will be closed ?‍♀️... Chicken doritang is very spicy for us. I liked it, so I ordered it more spicy. Highly recommended for a drink!Sunday close & Monday open! Wrong info on google... But best chicken stew & we like extra spicy ? & beer soju ??

Ive tried stir fried pork belly, spicy prok bulgogi, spicy chicken stew, spicy chicken jjim, pork kimchi stew, so far... and the best was spicy chicken stew and stir fried pork belly and others were meh... spicy chicken stew is black pepper and jalapeno hot spicy. and its pretty spicy. but the stew taste kinda varies depending on the days... and it takes pretty long time to cook anything really because they dont really have any other employees besides themselves... serving and cooking. But this restaurants only known by koreans and ran by regular customers. I would go every once in every 1-2weeks just eat their spicy chicken stew.

Cooked by the owner herself. Not your typical dine in restaurant experience but the food is very good. If you miss your mom's cooking. This will hit the spot. Their smoked pork ribs are amazing.