I’ve ordered from this restaurant many times through DoorDash, and the bangus is always a 10/10. The deboning is exceptional, and the marinade enhances the natural flavor without overpowering the fish—unlike other Filipino restaurants. Size and price of the bangus is very reasonable.
I hope they sell frozen bangus so we can gift it(haven't ask if they do) for others to try.
However, my first time ordering Platter #1 was disappointing. The tocino and tapa, though tender, tasted almost the same. While one seemed soy-based and the other sweet, the flavors were barely distinguishable. There was also a stale, overused-oil like aftertaste that took away from the dish. I felt like the supermarket bought frozen one was better.
I do hope they can improve their marination as I have yet to find a place that serves authentic tapa and tocino.
Oh, pls DON'T FORGET to order and try their GARLIC RICE! Not too oily and not too dry.
Food: 3
Mariel Camilo
Amazing service every time!
Food: 5
Service: 5
Belle
Glad we went here to have Filipino food (turo-turo style). All the food we ordered were delicious! Most of the time, Filipino food has the tendency to be salty/overseasoned/too much use of soy sauce but here, all the dishes we had were seasoned just right!
The fried bangus (milkfish) was my favorite as well as the squid adobo. The lechon kawali was crispy on the outside and tender inside. It went well with the sauteed sayote. The longaniza and sisig were also good. Though we think, the sisig and adobo can use a bit more flavor.
Staff were friendly. The place is small with only 2 tables for a group of 5 and 1 table for a 2 people but its very clean and cozy. Will definitely come back to try their other dishes.
Atmosphere: 4
Food: 4
Service: 4
Ray Taisacan
Visiting Burbank California with friends, it's 20 feet away I guess at Red Ribbon, Food is really good, they have coffee, water that's included in your meal, it's a small place, can only fit 10 people for dine in, so most people order to go. the star is the Tilapia w/ coconut milk, and the ginisang mani (sauteed/ stir fry peanut) with a lot of garlic. But because it's so small, there's some customer so disturbing by keep talking. and make you want not to eat. as dine in. Hopefully people still be respectful even that's your countrymen.
Atmosphere: 4
Food: 5
Service: 5
I
Such a dissapointment, I had to throw away the tiny fish they gave me for $10 (I ordered two portions, thats how much they think two portions is). Its my first time trying filipino food and the last time
Atmosphere: 1
Food: 1
Service: 1
Mac-jay Loresto
Tapsilog is bomb ? Jeproxsilog and longanisa nomnom Will be back for breakfast cravings bruvs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jeproxsilog, Tapsilog
Mj
Tapsilog is bomb 💣 Jeproxsilog and longanisa nomnom Will be back for breakfast cravings bruvs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jeproxsilog
Grace H
I came here today to get breakfast since they open early. I am surprise that they offer FREE COFFEE. I love the food here, Nanay is very accommodating and always make us feel at home like she is our very own mom that takes care of us at home. I am also happy that I was able to get the macaroni salad today. All in all, Nanay and the food makes my day.
Atmosphere: 5
Food: 5
Service: 5
Bea “Buggaboo” Minor V
I'm here at 6pm on a Tuesday, the times might need to be updated. I just kinda walked in. Food is great, the staff is friendly and the portions are awesome. Also, good restroom lol.
Atmosphere: 5
Food: 5
Service: 5
Daisuke Hiranaka
I ate lechon silog for breakfast. Definitely crunchy. However, it is quite oily and a bit too heavy to eat in the morning.
BANGUS!!! WE LOVE IT!
I’ve ordered from this restaurant many times through DoorDash, and the bangus is always a 10/10. The deboning is exceptional, and the marinade enhances the natural flavor without overpowering the fish—unlike other Filipino restaurants. Size and price of the bangus is very reasonable.
I hope they sell frozen bangus so we can gift it(haven't ask if they do) for others to try.
However, my first time ordering Platter #1 was disappointing. The tocino and tapa, though tender, tasted almost the same. While one seemed soy-based and the other sweet, the flavors were barely distinguishable. There was also a stale, overused-oil like aftertaste that took away from the dish. I felt like the supermarket bought frozen one was better.
I do hope they can improve their marination as I have yet to find a place that serves authentic tapa and tocino.
Oh, pls DON'T FORGET to order and try their GARLIC RICE! Not too oily and not too dry.
Food: 3
Amazing service every time!
Food: 5
Service: 5
Glad we went here to have Filipino food (turo-turo style). All the food we ordered were delicious! Most of the time, Filipino food has the tendency to be salty/overseasoned/too much use of soy sauce but here, all the dishes we had were seasoned just right!
The fried bangus (milkfish) was my favorite as well as the squid adobo. The lechon kawali was crispy on the outside and tender inside. It went well with the sauteed sayote. The longaniza and sisig were also good. Though we think, the sisig and adobo can use a bit more flavor.
Staff were friendly. The place is small with only 2 tables for a group of 5 and 1 table for a 2 people but its very clean and cozy. Will definitely come back to try their other dishes.
Atmosphere: 4
Food: 4
Service: 4
Visiting Burbank California with friends, it's 20 feet away I guess at Red Ribbon, Food is really good, they have coffee, water that's included in your meal, it's a small place, can only fit 10 people for dine in, so most people order to go. the star is the Tilapia w/ coconut milk, and the ginisang mani (sauteed/ stir fry peanut) with a lot of garlic.
But because it's so small, there's some customer so disturbing by keep talking. and make you want not to eat. as dine in. Hopefully people still be respectful even that's your countrymen.
Atmosphere: 4
Food: 5
Service: 5
Such a dissapointment, I had to throw away the tiny fish they gave me for $10 (I ordered two portions, thats how much they think two portions is). Its my first time trying filipino food and the last time
Atmosphere: 1
Food: 1
Service: 1
Tapsilog is bomb ?
Jeproxsilog and longanisa nomnom
Will be back for breakfast cravings bruvs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jeproxsilog, Tapsilog
Tapsilog is bomb 💣
Jeproxsilog and longanisa nomnom
Will be back for breakfast cravings bruvs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jeproxsilog
I came here today to get breakfast since they open early. I am surprise that they offer FREE COFFEE. I love the food here, Nanay is very accommodating and always make us feel at home like she is our very own mom that takes care of us at home. I am also happy that I was able to get the macaroni salad today. All in all, Nanay and the food makes my day.
Atmosphere: 5
Food: 5
Service: 5
I'm here at 6pm on a Tuesday, the times might need to be updated. I just kinda walked in. Food is great, the staff is friendly and the portions are awesome. Also, good restroom lol.
Atmosphere: 5
Food: 5
Service: 5
I ate lechon silog for breakfast. Definitely crunchy. However, it is quite oily and a bit too heavy to eat in the morning.
Atmosphere: 4
Food: 2
Service: 5
Restaurantji Recommends
It's delicious
Food: 5
We love their food! Always great quality for the price.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 100 Pieces Lumpia Shanghai, 50 Pieces Lumpia Shanghai
Best filipino food!!!
Atmosphere: 5
Food: 5
Service: 5
worth arriving early, some dishes might sell out. excellent food, thank you!
Wheelchair accessibility: good ramp next door
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Fish
Tapsilog ?
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Garlic Fried Rice
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