Hawks
5530 Douglas Blvd, Granite Bay
(916) 791-6200
Customers' Favorites
Purée of Butternut Squash Soup Marsala Macadamia Nuts Amaretti and Brown Butter
House Made Charcuterie Plate Terrines Pâtés and Salumi Grilled Bread
Potato Gnocchi Truffled Pecorino Pine Nuts and Smoked Ham Cream
Warm Brioche Beignets w Salted Caramel
The Pastry Chef's Breakfast Souffle
Purée of Wild Mushroom Soup
Duo of House Made Sorbets
Roasted Day Boat Scallops
Dark Chocolate Crémeux
Slow Roasted Short Rib
Menu
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Recent Reviews
The atmosphere was cozy, friendly, and professional. Gave Michelin star, but friendly. The food was EXCEPTIONAL. LIFE CHANGING. And our server, Parker, was impeccable. Service was Michelin grade.
I won a gift certificate for a 3-course meal for 2. Went there last night. The food was amazing. Portion sizes were generous but not ridiculously so. Our waiter was attentive without being a pest, and very sweet. He really cared about what we thought of the meal. I had the wild mushroom soup for a first course, and we both had the short rib main course. It tasted delicious and the meat was so tender you could cut it with a fork.
We will definitely be...
We will definitely be...
Another visit, another reminder that this kitchen continues to operate in a league of its own. I opted for the chef’s tasting menu with the wine pairing, and once again the experience bordered on the transcendent. The execution was precise, the flavors deeply considered, and the pacing confident — the sort of quiet mastery one expects from restaurants flirting with Michelin-level recognition.
The sommelier, in particular, deserves special mention. His pairing...
The sommelier, in particular, deserves special mention. His pairing...
