Enrique’s Lounge

120 E Main St, Grass Valley
(530) 205-9174

Recent Reviews

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Gina Williams

The people were nice and the service was good. The food was way too rich and or fried. That kind of dining is good for a group to come in for drinks and share an apatizer or two. I felt kind of sick for the rest of the night and had to take multiple antacids for reflux and heartburn. I will probably go to Maria's next time as the food is excellent there.

Atmosphere: 4

Food: 1

Service: 4

Stu Stoore

Great open mic on Mondays and a show on Friday night!!!

Atmosphere: 5

Food: 4

Service: 5

Frank Santos

Worst chicken picata in my life. So tough would need a steak knife to cut it and very difficult to chew. Rest of meal mediocre.

Atmosphere: 4

Food: 1

Service: 5

Valerie Fike

Tonight was my first time visiting Enrique's Lounge and I could not have been more impressed. I received the best service I have received anywhere--the staff were attentive, friendly, funny, and I felt like I was at home. It was open mic night and the entertainment was great, but there was also a back dining room that was far enough away from the action that I could read my book but never felt forgotten. The food was amazing. The Queso Fundido was a perfect blend of cheesey and spicy; the seafood paella transported me to Spain; the Tres Leches cake made me feel like I was in Mexico City. The owner is tan amable and so friendly and took the time to sit with me (since I was dining alone) and made me feel special. This is a night I look forward to repeating. A buenisimo addition to our little town! ❤️❤️❤️

Diana Westin

I love when I find a new (to me) place that instantly becomes a new favorite!

Atmosphere: 5

Food: 5

Service: 5

Sandy Bartle

Although the food is very good, the menu is too limited and not conducive to return very often. Please expand the menu so we can go back frequently!

Atmosphere: 4

Food: 4

Service: 4

Glenn Thompson

Good food. There were a couple of uh ohs... Will see how it goes the next time.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Pizza, Ahi Tuna with Crispy Wontons

Michelle Frink

The vibe here is perfect for a special occasion. Food was made with high quality ingredients and served by happy, friendly people.

Atmosphere: 5

Food: 5

Service: 5

Susi Eaton

Easy to miss this great eatery at the end of town at night, but the food and selection were fabulous! The spicy chicken wing appetizers were meaty, with a great spicy sesame sauce. We also had the tempura asparagus with a great aioli dipping sauce and their special potstickers. I'd recommend all of them. Plenty to share. I had the fresh salmon with a vinaigrette that was fresh and not overcooked, as fish tends to be in restaurants. It was enough to share. The coconut shrimp were plump and tasty with a great dipping sauce. Creme Brule was shared for dessert. All deliscious! Service was also spot on but not hovering. Sure hope this place stays open long enough for folks to discover it! A real plus for the dining scene in GV. Did I mention they also have unusual and tasty cocktails? Great cocktail menu as well!

Atmosphere: 5

Food: 5

Service: 5

Ray Darby

Had high hopes based on other reviews & a couple we went with who really like the place. They liked their meal. Another couple we went with sent their 1st meal back (way overcooked fish) as well as their replacement meal (way undercooked fish). My meal was "ok" but my wife's was overcooked fish, which she ate anyway by mixing it with the side dish (also "just ok"). Our meals came very late and, despite that, we had no water, silverware or napkins when they arrived. Our waitress was under 21 so had difficulty with others she needed to bring us drinks, so those also took much longer than expected. The owner was rude to our friends with the over-then-under cooked meals. Maybe 3/4 of the tables had patrons. Adding it all up I give them a 1.

Le Anne Thomas

What a surprise! Great food and cocktails. Even had a secret kids menu (basically anything your kid would eat they would make it). We had ahi tuna wontons fresh and tasted amazing. The lettuce cups with chicken was really good. Hubby had steak and asparagus and I had homemade butternut squash ravioli. The toddler has fettuccine butter noodles and chicken nuggets. The hand crafted old fashioneds a were a winner. Def coming back

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ahi Tuna with Crispy Wontons

Linda Curtis

After moving seats to avoid the salsa dancers next to our table, we settled in and finally were able to order. They were, unfortunately, out of several dishes.My husband ordered pizza minus cilantro, but it was delivered with a lot of greenery on top. The crust was good, but the middle wasn't fully baked. My coconut shrimp was a bit over fried, which must have knocked off all the coconut. I'm still searching for the coconut.....

Atmosphere: 4

Food: 3

Service: 4

Nancy Pagan

This was our first time at Enrique's and we were quite impressed. There were six of us and everything we ordered was absolutely delicious. Service was awesome and atmosphere was classy yet casual. We will definitely be coming back. You need to try this place.?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buffalo Wings, Golden Fried Calamari, Blue Bread

Armand Nascimento

The food and drinks were good, the service was a little slow due to the lack of waiting staff and overworked bartender...

Atmosphere: 4

Food: 4

Service: 3

Janet Swift

Enjoyed drinks and a variety of small plate starters with friends. The blue bread was great!

Atmosphere: 5

Food: 5

Service: 4

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