Rib Line by the Beach

Great find for meat lovers! Tri tip chili was delicious! Baked beans seasoned to love. Tri tip with bbq sauce tasty. Carrot cake with cream cheese frosting was habit forming. People helping us were a happy addition to the experience.

Atmosphere: 5

Food: 4

Service: 5

Went somewhere else, waited to long for someone to come up to counter to take our order. Not enough employees

Atmosphere: 1

Service: 1

I've been a customer for many years now, and sadly, the quality of the food and service has declined the last few times we've purchased from here. The meat in my favorite sandwich, King's Dream, is mostly inedible fat. The mac & cheese used to be the best around, but has become just...just sad. My husband felt the same way about his chili. Additionally, every single time we've ordered curbside or delivery, at least 1 item is missing. I don't think we'll be returning or recommending anymore.

Atmosphere: 3

Food: 2

Service: 2

Recommended dishes: Cornbread

I recently tried Rib Line at the Clam Festival, and unfortunately, the tri-tip sandwich was very disappointing. For $16, I expected more than just a few pieces of fatty meat on a small bread roll. It wasn't worth the price at all. Save your money and explore other spots—there are plenty of better options where you won’t leave feeling let down. On the plus side, the guy smoking the meat was friendly, but the ladies working the event lacked any customer service skills, which didn’t help the experience.

Atmosphere: 2

Food: 2

Service: 2

Recommended dishes: Tip

the food is decent, but the place smells so much like mold and/or mildew i was almost unable to eat my food... we tried to sit outside but the tables were literally covered with dirt and grime that we decided to go back inside and eat at one of those tables instead and deal with the mold smell... i definitely would NOT recommend this place to anyone

Atmosphere: 1

Food: 3

Service: 1

I ordered the 3 meat + 2 sides meal. For $42 plust tax and tip this is possibly the most expensive BBQ I have ever had. The tri-tip was excellent. The chicken was too saucy. My biggest dissapointment was the beef rib. It was so undercooked it was inedible. I couldn't even chew it off the bone. Beef rib, like brisket, has to be cooked long enough to render down the connective tissue to make it tender. It was not ready and they served it anyway. A good beef rib should also not need all that sauce they put on it.

Food: 2

Recommended dishes: Tip

Ribs are ok, they only have one BBQ sauce. Ceasar was not as good as a bagged salad. Mojos were good but the shoe string fries were seasoned heavily with something akin to Old Bay but cranked to 11, not good at all. Ok beer selection. Cornbread was awesome!

Atmosphere: 2

Food: 3

Service: 2

Recommended dishes: Cornbread, BBQ Sauce, Baby Back, Salad

Good BBQ, large portions

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Cornbread, BBQ Sauce, Baby Back, Tip, Salad, Pulled Pork, Sides

I’ve been craving tri-tip all week and this place hit the spot. The meat and 2 sides came with a biscuit and honey butter that was a nice surprise. Food was super fast too! Can’t wait to go back.

Atmosphere: 3

Food: 5

Service: 5

Rib line by the beach but they aren’t serving tri tip ?

Atmosphere: 2

Food: 1

Service: 1

I went into ribeline by the beach after having taken a ride on the beach. To be honest this is the worst $150-160 dollars i spent. I went in for the family meal. To start you guys were out of baby back ribs( according To who attended us this never happens) To make up for that we were given extra tri tip(which was good) your chicken is also good. I was really upset tho because what i came in for where the ríbs To top it off the ribs i did get (the other ones on the family menú the beef ones) were hard so Hard they seemed they were OLD OLD ribs. ( another patrón sitting close To us said the same thing so i know it wasent just me) i let a man know and he asked us if we wanted pulled pork To compensate for ribs being hard.we agreed because we were starving. Sadly we did not like the pulled pork either way to sweet and didnt take "fresh" if that makes sense. The baked potatoes were basically old. Because they tasted bad and had black spots inside. We literatlly spend $150 for nothing we took the left overs home because we felt bad but threw it in the trash. This is the worst place To buy ribs or eat in general. We literatlly drove back home and stopped To get tacos because we were hungry. Would not recommend honestly.

Atmosphere: 3

Food: 1

Service: 3

Recommended dishes: Tip

It was my first time here. The service was excellent and the food was pretty good. I would come back for more.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tri Tip Sandwich

We got our food to go but everything we ordered was perfect! From the tri tip sandwich to the ghost pepper wings, to the fire pigg sandwich, the beach balls and the jalepenos. We were truly happy campers.

Atmosphere: 5

Food: 5

Service: 5

So many options. The side salad was very delicious and memorable

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cornbread, Salad, Pulled Pork

My wife and I just left RibLine, and have to leave this review of the great food and service we received. Everyone was so nice and we really enjoyed Matthew as the chef who introduced himself. Keep up the great work RibLine.

Atmosphere: 5

Food: 5

Service: 5