Nothing is going to beat the view that would give you peace and quiet.Except for a few loud months, possibly rich, but has no class at all, drown your ear drums with negativity. Nonetheless, that is not caused by the hotel and restaurant.No worries, you can take your drink downstairs. Look at the sea, the sun, the clouds.Parking might be tricky, but if you come on a weekday, you probably don't need to pay.
Atmosphere: 5
Food: 5
Service: 5
Kris K
Supper slow service
Atmosphere: 1
Food: 3
Service: 1
Denis Kudia
There is expensive place but there was the best eggs Benedict I have ever eaten.
Atmosphere: 5
Food: 5
Service: 5
Kien Lam
The Half Moon Bay Ritz Carlton is surely one of if not *the* premiere resort hotel and spa in the San Francisco Bay Area. We love it in all its expansivenss, greeness, oceanside-ness, peacefulness, and even its often overcast-ness. And right in its grand atrium is the restaurant they call The Conservatory. In our judgement, the menu always satisfies, including and especially the generously-portioned seafood ciopinno. And ...the views -- surely the best view of the entire resort, even better than the technically more upscale sister restaurant, Navio. My wife and I most recently enjoyed Valentine's Day lunch here. Absolutely sublime.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cocktail Shrimp, Ciopinno
bartika dutta
With my left foot in a cast, dinner at this place was definitely a great way to celebrate valentine’s day with the husband. There was a lovely heart-shaped installation packed with roses at the entrance. It kind of got us in the mood. I was gifted a long-stem red rose. There was a special menu too! We ordered lamb chops, chicken breast, the charcuterie board, and sticky toffee pudding. The charcuterie board was so party-hearty! The preserve and the bread went so well together. The lamb chops were sturdy, and I liked the ‘cooking liquid’ on the chicken breasts. I wish the chicken breasts were infused with more flavor. The sticky toffee pudding was a DELIGHT! It was intense, top-level, and we savored every bite. Arturo helped us in the proper selection of dishes, and his service was top-notch.
Atmosphere: 4
Food: 4
Service: 5
Upset P.
My wife and I had lunch today at The Conservatory. Food was fair but over priced. Problem was it was raining buckets and self parking was supposedly unavailable. Went to valet and was told self parking was not available today. Self parking had numerous parking slots available but hotel did not want people to use the parking. We were soaked walking to public parking three blocks away, We will not be back again. Valet people needs some training on customer service. Go elsewhere.
Thibault de Waziers
Parking: Mandatory valet for patrons (I think hotels that are not in city centers with impossible parking should not charge for parking)
Atmosphere: 4
Food: 4
Service: 5
G. O.
Mediocre food selection that pretends to be better than just overpriced hotel fare. "Tuna tartare with uni aioli" was more like an over-seasoned strip mall poke bowl. Risotto came out cold, likely due to choice of flatware and distance to kitchen. Didn't bother to mention to staff due to separate staff communication issues.
Matthew Lo
Food is pretty good. There are a couple of improvements that could be made for service.but over all had a really good experience here.
Atmosphere: 5
Food: 5
Service: 4
Angela Chetina (Psychology and sexology)
Amazing service, tasty food and fresh ingredients. Stunning view to the ocean!Parking: Parking at the hotel
We visited half moon Bay and stopped here for breakfast. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Kshitija Kulkarni
This place is gorgeous!!! We celebrated our first wedding anniversary here and the food, service and atmosphere were incredible. They offer valet services if you have a reservation. The seating is also quick. If you specifically want to have the window seats, you'd have to make the request in advance by calling them.The vegetarian options are clearly marked on the menu. Lots of options and customization available. We tried the burger and ravioli. Both were delicious! We had to order a side of fries as the burger comes with salad as a default. The salad was also quite good.The best part of our brunch was the Ritz Carlton chocolate decadent cake! The hint of orange makes it even more delicious. The wines are great and so is the cappuccino! Everything is amazing. 10/10 for large groups as well as small groups. I highly recommend trying it out!Vegetarian options: Customization available.Dietary restrictions: A dedicated server available to help you out with questions and concerns.Parking: Valet services are available. Charge is about $50 plus tips on a weekend and $35 plus tips for a weekday. The charge can be taken care of in the hotel or restaurant bill.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Made to Order Vegan Pasta, Plant Based Burger, Flat Bread
Rose Y
Perhaps one of the only reasons for us to go to Half Moon Bay to eat. Undoubtedly, the Ritz Carlton is the purveyor of excellence. So it’s no surprise that the restaurants located in the hotel are also just as detail oriented and seek perfection before their guests do. The breathtaking views of the waves clashing against the rocks and perfectly manicured landscape embracing the hotel, are some of the features that will draw you back to this place.Our waiter Alex, was so professional and attentive. The food except for the pumpkin soup (it was too sweet for my taste), had nice presentation and absolutely delicious. The menu although not big, but it offers something for everyone. If splurging is something you consider every now and then, this is the place to be, especially if you’re an avid golfer. Loved the experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rosemary Bread, Fish Sandwich, IA Cheese & Charcuterie
Howard Rosen
The setting is spectacular.
Atmosphere: 5
Food: 5
Service: 5
Mike Kass
Beautiful setting at The Ritz-Carlton Half Moon Bay. Service was top notch...friendly, knowledgeable, and on-point. The pork chop was excellent. Beautiful views of the ocean while enjoying world class dining.
Nothing is going to beat the view that would give you peace and quiet.Except for a few loud months, possibly rich, but has no class at all, drown your ear drums with negativity. Nonetheless, that is not caused by the hotel and restaurant.No worries, you can take your drink downstairs. Look at the sea, the sun, the clouds.Parking might be tricky, but if you come on a weekday, you probably don't need to pay.
Atmosphere: 5
Food: 5
Service: 5
Supper slow service
Atmosphere: 1
Food: 3
Service: 1
There is expensive place but there was the best eggs Benedict I have ever eaten.
Atmosphere: 5
Food: 5
Service: 5
The Half Moon Bay Ritz Carlton is surely one of if not *the* premiere resort hotel and spa in the San Francisco Bay Area. We love it in all its expansivenss, greeness, oceanside-ness, peacefulness, and even its often overcast-ness. And right in its grand atrium is the restaurant they call The Conservatory. In our judgement, the menu always satisfies, including and especially the generously-portioned seafood ciopinno. And ...the views -- surely the best view of the entire resort, even better than the technically more upscale sister restaurant, Navio. My wife and I most recently enjoyed Valentine's Day lunch here. Absolutely sublime.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cocktail Shrimp, Ciopinno
With my left foot in a cast, dinner at this place was definitely a great way to celebrate valentine’s day with the husband. There was a lovely heart-shaped installation packed with roses at the entrance. It kind of got us in the mood. I was gifted a long-stem red rose. There was a special menu too! We ordered lamb chops, chicken breast, the charcuterie board, and sticky toffee pudding. The charcuterie board was so party-hearty! The preserve and the bread went so well together. The lamb chops were sturdy, and I liked the ‘cooking liquid’ on the chicken breasts. I wish the chicken breasts were infused with more flavor. The sticky toffee pudding was a DELIGHT! It was intense, top-level, and we savored every bite. Arturo helped us in the proper selection of dishes, and his service was top-notch.
Atmosphere: 4
Food: 4
Service: 5
My wife and I had lunch today at The Conservatory. Food was fair but over priced. Problem was it was raining buckets and self parking was supposedly unavailable. Went to valet and was told self parking was not available today. Self parking had numerous parking slots available but hotel did not want people to use the parking. We were soaked walking to public parking three blocks away, We will not be back again. Valet people needs some training on customer service. Go elsewhere.
Parking: Mandatory valet for patrons (I think hotels that are not in city centers with impossible parking should not charge for parking)
Atmosphere: 4
Food: 4
Service: 5
Mediocre food selection that pretends to be better than just overpriced hotel fare. "Tuna tartare with uni aioli" was more like an over-seasoned strip mall poke bowl. Risotto came out cold, likely due to choice of flatware and distance to kitchen. Didn't bother to mention to staff due to separate staff communication issues.
Food is pretty good. There are a couple of improvements that could be made for service.but over all had a really good experience here.
Atmosphere: 5
Food: 5
Service: 4
Amazing service, tasty food and fresh ingredients. Stunning view to the ocean!Parking: Parking at the hotel
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood
Restaurantji Recommends
We visited half moon Bay and stopped here for breakfast. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
This place is gorgeous!!! We celebrated our first wedding anniversary here and the food, service and atmosphere were incredible. They offer valet services if you have a reservation. The seating is also quick. If you specifically want to have the window seats, you'd have to make the request in advance by calling them.The vegetarian options are clearly marked on the menu. Lots of options and customization available. We tried the burger and ravioli. Both were delicious! We had to order a side of fries as the burger comes with salad as a default. The salad was also quite good.The best part of our brunch was the Ritz Carlton chocolate decadent cake! The hint of orange makes it even more delicious. The wines are great and so is the cappuccino! Everything is amazing. 10/10 for large groups as well as small groups. I highly recommend trying it out!Vegetarian options: Customization available.Dietary restrictions: A dedicated server available to help you out with questions and concerns.Parking: Valet services are available. Charge is about $50 plus tips on a weekend and $35 plus tips for a weekday. The charge can be taken care of in the hotel or restaurant bill.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Made to Order Vegan Pasta, Plant Based Burger, Flat Bread
Perhaps one of the only reasons for us to go to Half Moon Bay to eat. Undoubtedly, the Ritz Carlton is the purveyor of excellence. So it’s no surprise that the restaurants located in the hotel are also just as detail oriented and seek perfection before their guests do. The breathtaking views of the waves clashing against the rocks and perfectly manicured landscape embracing the hotel, are some of the features that will draw you back to this place.Our waiter Alex, was so professional and attentive. The food except for the pumpkin soup (it was too sweet for my taste), had nice presentation and absolutely delicious. The menu although not big, but it offers something for everyone. If splurging is something you consider every now and then, this is the place to be, especially if you’re an avid golfer. Loved the experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rosemary Bread, Fish Sandwich, IA Cheese & Charcuterie
The setting is spectacular.
Atmosphere: 5
Food: 5
Service: 5
Beautiful setting at The Ritz-Carlton Half Moon Bay. Service was top notch...friendly, knowledgeable, and on-point. The pork chop was excellent. Beautiful views of the ocean while enjoying world class dining.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rosemary Bread