We had a wonderful time at this place, their Cabernet was wonderful as well.
John E.
We tried this wine for the first time at a local Petaluma restaurant, this was recommended by the restaurant's owner The Cab was a full bodied wuth fruit flavors. It was paired with our lamb shank.
We had a wonderful time at this place, their Cabernet was wonderful as well.
We tried this wine for the first time at a local Petaluma restaurant, this was recommended by the restaurant's owner The Cab was a full bodied wuth fruit flavors. It was paired with our lamb shank.
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