El Floridita Restaurant

1253 Vine St, Los Angeles
(323) 871-8612

Recent Reviews Order Online

Customers' Favorites

Papa Rellena Croquetas & Empandas
Vegetarian El Floridita Plate
Shrimp in Garlic Sauce
Camarones Al Ajillo
Bistec De Palomilla
Appetizer Sampler
Tostones Rellenos
Masitas De Puerco
Mojito Rum Shrimp
Plantain Chips

Menu

Appetizer
Empanadas
Turnovers filled with your choice of chicken or vegetables.
Croqueta
Cuban style croquettes filled with your choice of meat.
Plantain Chips Con Ajo
Plantain Chips Con Guacamole

FloBowl
Ropa Vieja
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Pork Chunks
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Chicken Breast
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Salmon
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Vegan Bowl
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).

Salad
Mixed Greens with Tomato and Avocado

Plates
Churrasco
Butterfly cut filet mignon grilled to perfection with chimichurri sauce. Served with white rice, black beans, and sweet plantains.
Salmon a la Plancha
Grilled salmon steak sautéed with lemon and garlic. Served with white rice, black beans, and sweet plantains.
Filete de Pollo
Grilled chicken fillet, seasoned with garlic, lemon, and topped with sizzling onions. Served with white rice, black beans, and sweet plantains.
Ropa Vieja
Shredded flank steak sautéed in a Cuban creole tomato sauce, garlic, and spices. Served with white rice, black beans, and sweet plantains.
Camaron al Ajillo
Butterflied jumbo shrimp sautéed with bell peppers, onions, and garlic (shrimp scampi). Served with white rice, black beans, and sweet plantains.

Sides
Maduros
Tostones
French Fries

Beverages
Soda

Appetizer
Empanadas
Turnovers filled with your choice of chicken or vegetables.
Croqueta
Cuban style croquettes filled with your choice of meat.
Plantain Chips Con Ajo
Plantain Chips Con Guacamole

FloBowl
Mofongo Bowl
Mofongo is a traditional Puerto Rican dish made with mashed green plantains with garlic and olive oil.
Boricua Bowl
With arroz con gandules and choice of protein.

Sides
Maduros
Tostones
French Fries

Beverages
Soda

Photos

Photo credit: google
Photo credit: google
Photo credit: grubhub
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Photo credit: ubereats
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Recent Reviews

I was there last Monday as postings said that Monday is the best day for salsa dancing there. Well, not as packed as I had experiened it in 2015 and 16 when I used to go there on a more regular basis. Smaller live band.
Most people seem to go there for dinner and then stay on for the music and dancing. The dinner atmosphere looks very nice: nice white table cloths, candel light, dishes look very good, I never tasted any of the them, unfortunately! People really dress...
October 2025
This place is beautiful and the people was friendly. First time l went on a Sunday and had live band music. Incredible sound and vocal was surreal. I felt the soul from everyone beat. Thank you for the wonderful experience and unlock memory cord. I will return once more.
August 2025
We were seated right away. The food was good. We waited a bit to get our food, but I'm not going to knock this place too much in that. I liked this place and would go again if I find myself in the area.
August 2025

More Reviews

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El Floridita Restaurant

1253 Vine St, Los Angeles, CA 90038
(323) 871-8612