El Floridita Restaurant

1253 Vine St, Los Angeles
(323) 871-8612

Recent Reviews Order Online

Customers' Favorites

Papa Rellena Croquetas & Empandas
Vegetarian El Floridita Plate
Shrimp in Garlic Sauce
Camarones Al Ajillo
Bistec De Palomilla
Appetizer Sampler
Tostones Rellenos
Masitas De Puerco
Mojito Rum Shrimp
Plantain Chips

Menu

Appetizer
Empanadas
Turnovers filled with your choice of chicken or vegetables.
Croqueta
Cuban style croquettes filled with your choice of meat.
Plantain Chips Con Ajo
Plantain Chips Con Guacamole

FloBowl
Ropa Vieja
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Pork Chunks
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Chicken Breast
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Salmon
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
Vegan Bowl
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).

Salad
Mixed Greens with Tomato and Avocado

Plates
Churrasco
Butterfly cut filet mignon grilled to perfection with chimichurri sauce. Served with white rice, black beans, and sweet plantains.
Salmon a la Plancha
Grilled salmon steak sautéed with lemon and garlic. Served with white rice, black beans, and sweet plantains.
Filete de Pollo
Grilled chicken fillet, seasoned with garlic, lemon, and topped with sizzling onions. Served with white rice, black beans, and sweet plantains.
Ropa Vieja
Shredded flank steak sautéed in a Cuban creole tomato sauce, garlic, and spices. Served with white rice, black beans, and sweet plantains.
Camaron al Ajillo
Butterflied jumbo shrimp sautéed with bell peppers, onions, and garlic (shrimp scampi). Served with white rice, black beans, and sweet plantains.

Sides
Maduros
Tostones
French Fries

Beverages
Soda

Appetizer
Empanadas
Turnovers filled with your choice of chicken or vegetables.
Croqueta
Cuban style croquettes filled with your choice of meat.
Plantain Chips Con Ajo
Plantain Chips Con Guacamole

FloBowl
Mofongo Bowl
Mofongo is a traditional Puerto Rican dish made with mashed green plantains with garlic and olive oil.
Boricua Bowl
With arroz con gandules and choice of protein.

Sides
Maduros
Tostones
French Fries

Beverages
Soda

Photos

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Recent Reviews

Great food and live salsa band?? Yes my friends!!
The food is delicious, the service is amazing and the live salsa bands are always so good!! Make a reservation and dust off those dancing shoes. You will not regret it. Definitely recommend!
January 2025
I got the Churrasco
Outside skirt grilled to perfection topped with chimichurri.
The steak was tough but the flavor was good. It had citrus like flavors. The grilled plantains was delicious. The dance floor was small and overly crowded. The band was great. The music was great. A lot of good dancers. You would have to reserve a table in order to enter the place. We had fun. Go check it out for yourself. Cheers
December 2024
The food was good, I had pulled pork with salad. The portions were very generous and the live music was great. However, please beware of prices🙃, they are not indicated in the menu and they are overpriced: an entree was 55 dollars, and a 2 person meal ended up costing 170 dollars with one dessert.
December 2024

More Reviews

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El Floridita Restaurant

1253 Vine St, Los Angeles, CA 90038
(323) 871-8612