Baked Dessert Bar

2423 Park Ave, Irvine
(657) 720-1670

Recent Reviews

angela estrada

Not open

Hema K.

My friend and I tried this place to try their taho dessert. Good that we shared it as I was expecting a cold dish. However it was piping hot and it was extremely sweet. Something was off putting. I haven't tried their other items. I might give this another try.

B W S.

Dishonest and terrible service. My husband ordered a birthday cake online specifying pickup time and paid for the cake. We showed up before our pickup time but store was closed without a phone call or email alerting us of early closing. My husband called the 1st time and the manager casually said, "The cake is here". What is the point of getting a birthday cake AFTER the birthday??? The manager said she would call us back after speaking with the kitchen manager. My husband called 2 other times on 2 different days to follow up but the manager never called back. Nor did she reach out to us via email to offer a refund. This bakery will NOT have our business anymore.

Rami Anabtawi

Very helpful staff!

Atmosphere: 5

Food: 5

Service: 5

Troi Zullo

I ordered off DoorDash and gotta say these are the cheapest nastiest cupcakes I ever had, I was so excited and waited all day to eat them sitting on my desk. Especially how expensive they are. I got 3 … ube which I didn’t ask for but did birthday cake, some chocolate which I didn’t ask for but Nutella I did and cookies and cream. The most bland, air like frosting. The cookies n creme bread was hard and old tasting and had a weird nasty over buttered taste. And they tasted identical to grocery store prepackaged cupcakes. Just so gross. I’m so let down. Just stick with nothing Bundt cakes. They’re so close to here too. They’re by movie theater and halal guys

Atmosphere: 3

Food: 1

Service: 3

Truth Fairy Y.

I wandered into this dessert shop today and was delighted to encounter one at all, because it is hard to find good dessert in the SoCal area. They offer drinks and coffee in addition to cupcakes, cookies, and macarons. They offered free samples of cupcakes and I was really grateful to have tasted some of their cupcake flavors before making my purchase. They were putting out fresh cookies while we were there. Their cookies and cream cookie looks delicious and unique, while their chocolate chip was very thick and decadent. I so wanted to love all of the baked goods, but unfortunately, I found them to be unenjoyable to my taste, as did my friends. The cupcakes themselves are to die for. They are so moist, flavorful, and melt in your mouth. A few of them also have fillings on the inside which was a lovely surprise and added layer of flavor. I wish that the cream would have been buttercream or frosting instead of a whipped creamesque topping. The flavor was okay, but the texture threw me off and I ended up eating the cakes and leaving the topping which is rare because I typically love frosting. I felt the same way about the macarons unfortunately. The cookie parts of the macarons were perfect in all technical aspects, except I think there could have been less cookie in proportion to the filling. I had the same qualm with the macaron because I did not enjoy the light whipped texture, but it could definitely be enjoyed by others. The employees were very sweet and gracious. Overall, this is a cute shop to grab and enjoy a sweet treat.

Marissa S.

I grew up eating taho from the motherland and finding this treat around here, a good one at that, has been a struggle. Baked has finally fulfilled my decades of craving for this wonderful creation of soy pudding AKA tofu, sago pearls, and syrup - lots of it!A bit on the pricey side here but hey, at least it's now within my reach. Their cupcakes are pretty good, again pricey, but also too sweet for my liking. Ube seems to be the popular choice. Lots of other cool treats available but truth be told, I'm content with their taho and that's it.

Sam Celeste

Excellent matcha and speciality lattes, along with desserts and vegan options!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ube Vegan Cake

Almira Yllana

We came here for Ube taho but unfortunately they were out of soy :( We still got as many yummy ube and Filipino items like the Ube cupcakes, cheesecake in a jar and Ube macarons!! We will be back again just for the taho!! :)

Patricia L.

I've been to the Rancho Cucamonga location and was excited when this opened up because it was closer to me. The staff here was not so friendly and seemed annoyed when I was trying to order. Maybe it was an off day but eh. I love the concept of Filipino flavored cupcakes. They are great, they have a wide selection of flavors. However, the Leche Flan Halo Halo didnt have flavor, all I could taste was the milk and Mais con yelo didnt taste authentic. Overall, its okay.

Nikki C.

Been following this business for a while from here in Canada. Finally got to try their baked goods and was not disappointed! Their taho drinks were a little too sweet but over all enjoyed the desserts.

Vivian Nguyen

Been waiting to try out this place for awhile, got a chance to go today, I got the original taho with warm boba, it was really delicious, the amount of sweetness just right, my sister got macaroons, cupcakes, those were delicious as well. Overall great experience.

Reese J.

I heard about Baked Dessert Bar when they opened in Rancho Cucamonga years ago but I never had the opportunity to visit and so when I heard of their opening at the District I was pretty excited! I have been on keto before so I appreciated a bakery that had keto options. I have tasted a few of their mini cupcakes, my son had their milo cookies and creme and we went home with their ube in a jar. Their customer service is always helpful when we come. I do wish that they offered keto options all the time. During the few times that I visited, they either run out or am told it needs to be pre-ordered.

Sonny Do

The taho and the Filipino cupcakes were amazing! Everything tasted great and the presentation is on point. Thank you Kai for taking care of us!

Eunice Choe

I had high expectations but was super disappointed. My husband treated me to red velvet, strawberry cheese cake, and oreo cupcake, and it wasn't great. The cake itself was too moist where it was too brittle, and the base contained food dyes from other flavors batter mixes. ?‍? The creams on top were way too sweet and had a texture of Betty Crockers' pre-made icing. It gave me flashbacks to 2nd grade bakesales... Not worth

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