JULIAN STATION
4470 Julian Rd, Julian
(760) 885-8364
Recent Reviews
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Came in with high expectations but left disappointed. Does not compare to other Oxford hospitality offerings. We came for dinner when we couldn't get a table at Mad Dogs. Parking is a pain (garage but mostly on the roof) and $10 for non-hotel guests. You have to insert a credit card at arrival and departure. The menus are on iPad life tablets, seems very corporate and low budget. Decor is basic. Nothing was stand out. The $19 burger is described nicely but was totally unimpressive (and also overcooked) - small/flat. People who ordered it left hungry. Wish we could have tried Casa Cami instead. Maybe this place is decent for breakfast, but would not go for dinner again.
Great Ambience but food was just not 5 star restaurant quality. Snapper trio was over cooked and poor quality ribeye.
valentines day! got in the early reservation since everythign else was booked later until like 9 pm. So first off, parking is horrendous. Entry into the place is awful. the valet incline to get to the front door of hotel was brutal. i dont see how anyone can even feel confident making it up that driveway curve and feel safe. i dont get it!. parking garage was full but no signs saying that and they still take your credit card to get in. once in you cant turn around and have to back out the whole way. its was terrible. extremely dangerous incline to garage entrance and leaving. Im 59 not 80s and still thought it was terrible. So finally found parking at another garage. paid another 10 bucks for that. get inside and had to sit outside pation. it was very sterile...no decorations...gas lanterns for heat outside, propane tanks all had to be repl;aced. tiki lamps they were refilling as we sat there. this all should have been already done, not infront of guests. it was distracting. Next, food is all a la carte' we got the sea bass for 32 bucks i think, decent portion but looked frozen and like it was grilled on a flat top not a gas commercial grill. it was dry on outside and some parts were flaky, others kind of mushy. served over black fried rice, the whole plate needed a better garnish and presentation to say the least. Moving on, fried artichokes were like these fritter things, average at best, probably bought in and frozen then deep fried, Drinks were super expensive and first serving at 5 pm youd think they wouldnt be running out of mixers, well, they did, no chocolate or peppermint for the grasshopper style drink and yes it was still 17 bucks! My drink, i asked for pint glass, or a real water glass with bourbon and coke, well, looked like a rounded off mason jar... her drink wasnt even garnished with anything seductive looking. just a martini glass with a cloudy green color. i dont understand whn one night you have to prepare and they did nothing to set ambience!
Everything was great. Our service was amazing since it seemed like he was managing the bar as well as dining area.
I’ve been visiting Julian Station for years. Everyone that works here are so friendly and it’s such a relaxing place to stop for some cider on your way in or out of town.
Atmosphere: 5
Food: 4
Service: 5
We spent New Years Eve at Julian's Restaurant and it was PERFECT! The food was delicious and there was live music playing soft jazz style. We had 5 adults, a teen and 3 children (one of which is special needs) in our party and the ambience suited us all. The service was impeccable and we can't think of a better place we could've rang in the new year. Highly recommend!
Samuel catered to our every need. He made us feel really special during our entire time dining. Our server was also fantastic! When we were done eating, she even continued to come down to the pier to keep serving us. The music down on the pier was also so enjoyable. Such a nice evening! And I highly recommend the sea bass!
The guy selling western stuff inside is a scam artist who lies about what theyre selling, he goes on and on about how drives around Texas/Colorado/wherever buying stuff that is handmade there but is really made in India, and can find from a distributor online for three times less than he was selling it for. Should have checked the tag before buying it, but since I was told it was handmade in Texas, wasn't expecting a manufacturers tag. Going to charge back what I spent there for the deception and file a complait with the attorney generals office, and everyone else should be wary of what they buy.
Really disappointing experience, and quite surprising that a town/location that relies upon tourism would want to defraud the people who come to support them. If you feel like being scammed out of your money stop at Julian Station I guess.
Atmosphere: 1
Food: 1
Service: 1
First time at Julian. Nice view of the Bay. Great service. Very good food and great cocktails.
What a hidden gem! Beautiful decorated, great view, food was delicious and Jahanka, our server, was very attentive and friendly.
Restaurantji Recommends
We had a party of 8 and everyone loved their food. We were so well taken care of by the most polite and attentive staff. I am recommending to all of my friends.
Food and service were fantastic! Sea Bass is their signature dish for a reason! Excellent. Small but varied wine list. Beautiful location with nice views of Tampa Bay. The restaurant is part of the Current Hotel. Parking is $10 to $15. I will be back.
The entire experience at Julian restaurant was fantastic. This was a first time visit to their restaurant. Although it is located inside of a hotel, don't let that fool you. It is a very good restaurant. And the wait staff were incredible. The bartender does heavy pours on really good drinks. I got the Seabass with wild rice and it was fantastic. Very flavorful. My husband got the lobster macaroni and cheese and said it was also very very good. We are locals, and we will definitely be back! 
Very good dinner. The seabass was great and my endive salad was great as well. We had the lamb lollipops for appetizers. My favorite were the mocktails... super refreshing and delicious
Such a great find! Me and my girl loved the vibe, and the food, and their wine was to die for! Can't go wrong with a view like that! Wonderful people all throughout their establishment.
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