A mess, where to start... Since our order is specific I will point ingredients:
Appetizer was cold inside, usually is cold outside but burning inside, also the cabbage was past the date and the sourness of the yellowing overtook.
Main dish, pork was cold chewy hard, that means the flame wasnt high enough and wasn't simmering properly. The chicken plate was over 82% veggies (yes, we ended doing the math)... The rice... 6 pieces of the meat... Portions are standard on the skimpy side.
Also we didn't tell the waiting staff but they put the straw with paper inside the drink... Papery flavor yum.
The food is not even panda express level because was cold, Asian cuisine stand proud due to steaming plates, yet either the kitchen is effing up the flame to explain how the meats end hard and cooling down so fast, waiting staff is not picking the dishes and well someone need to do basic training, I'm not asking a Michelin level but literally better go to the other places around that have lower stars... This 4.x is unearned and made me think they hired writers.
Also waiting time is crazy when sauteed is basic for speed on asian cuisine and the price is too high for the quality you get.
Also, the building while nice decorated they missed some maintenance spots getting ugly by age but only reason we noticed because we waited almost over 40 minutes for standard plates on the cuisine.
And yes it's too dark to hide but bored guests are gonna judge around.
Save your money and just go to other places near here using Google maps. First time I wish we went the other option for just classic burgers.
Atmosphere: 1
Food: 1
Service: 1
Bruce Plush
Very disappointed. First the restaurant had a “b” rating. 9.20.2024. I should have turned around and left. No hot water ? Food was poor! Had the honey walnut shrimp and it was sparce and tasteless. Our other dish was a three ingredient and that was just bad. How they have a cumulative 4.2 review rating is way beyond me. The valley just doesn’t have a great Chinese restaurant.
Atmosphere: 1
Food: 1
Service: 1
Martha Quintana
Great place, did is served hot and tasty, the egg drop soup is yummy and warm. Great lunch specials and terrific service!
So not worth it !! I spent $125 .. waited 40 minutes for carry out when they said 20 and found a bug in the rice when I got home. Threw the rest out .. had only had just a couple of bites. The BBQ sliced pork was dry and burnt. Tasted reheated.. the egg foo young was horrible. ... first and last time there
Food portions are generous! DELICIOUS beyond expectations. Been to many other restaurants and this one takes the trophy. The drinks are so good I will definitely be back. Nothing was too salty or sweet. Everything was at the perfect temperature. New favorite location found!
Atmosphere: 5
Food: 5
Service: 5
Suzanne M McDonald
Delicious. I would be in trouble if they had one of these in Phoenix.
Atmosphere: 5
Food: 5
Service: 5
Kathy Clancy
Best Chinese in the Valley Best egg foo yong I have ever had
SkiMask Ready
First time eating here. Not coming back. Thick gray hair fried to my egg roll. Not worth the price.
Food: 2
Frank Costello
The food and service were great. The place wasn't as cool (cold) as we'd want it to be considering the hot summer weather outside.
Atmosphere: 4
Food: 5
Service: 5
Keith Shaw
Great food, excellent service, beautiful atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp with Mixed Vegetables, Black Pepper Chicken, Potstickers
My wife and I enjoy bringing the family here. The food is great and plates are shareable. Staff are friendly and helpful. Decor is great, maybe just some light background music for added ambiance. Lo Mein dishes are excellent, Orange Chicken is great. Good soups too. Solid lunch specials. Restrooms are kept clean. Prices are very reasonable. Definitely recommend this place.
Atmosphere: 4
Food: 5
Service: 5
Jeff
Ordered the shrimp with Asparagus. All it was was the fiberous ends of the asparagus. Couldn't even eat it. What a ripoff
Atmosphere: 1
Food: 1
Service: 1
Dwayne West
Food was excellent as usual but the service could have been better. The server should come around more often to see if everything was okay. Not once they asked us if the food was okay. Took awhile to get anyone attention to pay for our meals.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Sweet and Sour Shrimp
roy freedman
No effort to season-really disappointed. Spicey chicken was not. Imprvr or go out of business.
Atmosphere: 3
Food: 2
Service: 4
Maricela Montano
My family and I went to this place because it was recommended by a friend but we got there and they made us wait 10 minutes to be greeted and the lady told us that we could not be there with outside drinking (from Starbucks ) that’s stupid we were deciding what to drink from there but we leave the place
A mess, where to start... Since our order is specific I will point ingredients:
Appetizer was cold inside, usually is cold outside but burning inside, also the cabbage was past the date and the sourness of the yellowing overtook.
Main dish, pork was cold chewy hard, that means the flame wasnt high enough and wasn't simmering properly. The chicken plate was over 82% veggies (yes, we ended doing the math)... The rice... 6 pieces of the meat... Portions are standard on the skimpy side.
Also we didn't tell the waiting staff but they put the straw with paper inside the drink... Papery flavor yum.
The food is not even panda express level because was cold, Asian cuisine stand proud due to steaming plates, yet either the kitchen is effing up the flame to explain how the meats end hard and cooling down so fast, waiting staff is not picking the dishes and well someone need to do basic training, I'm not asking a Michelin level but literally better go to the other places around that have lower stars... This 4.x is unearned and made me think they hired writers.
Also waiting time is crazy when sauteed is basic for speed on asian cuisine and the price is too high for the quality you get.
Also, the building while nice decorated they missed some maintenance spots getting ugly by age but only reason we noticed because we waited almost over 40 minutes for standard plates on the cuisine.
And yes it's too dark to hide but bored guests are gonna judge around.
Save your money and just go to other places near here using Google maps. First time I wish we went the other option for just classic burgers.
Atmosphere: 1
Food: 1
Service: 1
Very disappointed. First the restaurant had a “b” rating. 9.20.2024. I should have turned around and left. No hot water ? Food was poor! Had the honey walnut shrimp and it was sparce and tasteless. Our other dish was a three ingredient and that was just bad. How they have a cumulative 4.2 review rating is way beyond me. The valley just doesn’t have a great Chinese restaurant.
Atmosphere: 1
Food: 1
Service: 1
Great place, did is served hot and tasty, the egg drop soup is yummy and warm. Great lunch specials and terrific service!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lemon Chicken, Honey Walnut Shrimp, Chicken Lo Mein, Sweet & Sour Pork, Crispy Noodles, Chow Mein
So not worth it !! I spent $125 .. waited 40 minutes for carry out when they said 20 and found a bug in the rice when I got home. Threw the rest out .. had only had just a couple of bites. The BBQ sliced pork was dry and burnt. Tasted reheated.. the egg foo young was horrible. ... first and last time there
Atmosphere: 3
Food: 1
Service: 3
Recommended dishes: Shrimp with Mixed Vegetables, Egg Foo Young, Combination Fried Rice
Food portions are generous! DELICIOUS beyond expectations. Been to many other restaurants and this one takes the trophy. The drinks are so good I will definitely be back. Nothing was too salty or sweet. Everything was at the perfect temperature. New favorite location found!
Atmosphere: 5
Food: 5
Service: 5
Delicious. I would be in trouble if they had one of these in Phoenix.
Atmosphere: 5
Food: 5
Service: 5
Best Chinese in the Valley
Best egg foo yong I have ever had
First time eating here. Not coming back. Thick gray hair fried to my egg roll. Not worth the price.
Food: 2
The food and service were great. The place wasn't as cool (cold) as we'd want it to be considering the hot summer weather outside.
Atmosphere: 4
Food: 5
Service: 5
Great food, excellent service, beautiful atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp with Mixed Vegetables, Black Pepper Chicken, Potstickers
Restaurantji Recommends
My wife and I enjoy bringing the family here. The food is great and plates are shareable. Staff are friendly and helpful. Decor is great, maybe just some light background music for added ambiance. Lo Mein dishes are excellent, Orange Chicken is great. Good soups too. Solid lunch specials. Restrooms are kept clean. Prices are very reasonable. Definitely recommend this place.
Atmosphere: 4
Food: 5
Service: 5
Ordered the shrimp with Asparagus.
All it was was the fiberous ends of the asparagus. Couldn't even eat it. What a ripoff
Atmosphere: 1
Food: 1
Service: 1
Food was excellent as usual but the service could have been better. The server should come around more often to see if everything was okay. Not once they asked us if the food was okay. Took awhile to get anyone attention to pay for our meals.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Sweet and Sour Shrimp
No effort to season-really disappointed. Spicey chicken was not. Imprvr or go out of business.
Atmosphere: 3
Food: 2
Service: 4
My family and I went to this place because it was recommended by a friend but we got there and they made us wait 10 minutes to be greeted and the lady told us that we could not be there with outside drinking (from Starbucks ) that’s stupid we were deciding what to drink from there but we leave the place
Atmosphere: 1
Food: 1
Service: 1
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