Maro Wood Grill

1915 S Coast Hwy, Laguna Beach
(949) 793-4044

Recent Reviews Order Online Reserve

Customers' Favorites

House-Made Chimichurri the Real Deal
Octopus and Cream of Mushroom Soup
Grilled Shishito Peppers
Hanger Steak Tagliata
Fresh Grilled Veggies
Mixed Grilled Veggies
Maro's Burrata Salad
Banana Bread Pudding
Grilled Green Beans
Bone in Filet Mignon

Menu

Valentines Day Entree
Maro's Cap Steak
Woodfired Grass fed Ribeye-CAP steak served with hand chopped chimichurri, mixed roasted vegetables and roasted potatoes
Ravioli Portobello
served in a portobello mushroom sauce and drizzled with white truffle oil
Chicken Breast
Grilled organic airline chicken breast served with mixed organic vegetables and roasted potatoes

Vino!
Gavi San Pedro- Organic White
Guarda 2013 Cabernet Savignon
Luigi Bosca Malbec

Featured items
Organic Penne Vodka Chicken
Organic penne, organic diced chicken breast, and organic tomato vodka cream sauce.
Organic Penne Bolognese
Organic penne, grass-fed ground beef, tomato onion, carrots, celery, and malbec reduction.
Grilled Sausage
Homemade grilled sausage, grilled bell peppers, and grilled spanish onions.
Organic Rigatoni Alfredo Chicken
Organic rigatoni, cream sauce, Parmigiano cheese, mushrooms, and organic diced chicken breast.
Grilled Artichokes
Wood-grilled organic Castroville artichokes served with smoked paprika and served with homemade yuzu aioli.
Maro's Burger
Grass-fed ground beef, artisan bun, nukes bacon, aged white cheddar, organic iceberg lettuce, tomatoes, red onions, housemade aioli, and roasted potatoes.
Rack of Lamb
Mesquite grilled rack of Australian lamb served with chimichurri and mixed roasted vegetables.
Rib Eye Center Cut Steak
Mesquite grilled center cut rib eye steak served with chimichurri and mixed roasted vegetables.
Salmon
Loch Duart salmon served with mixed roasted vegetables.
Organic Spaghetti al Pesto e Gamberiri
Organic spaghetti, homemade pesto sauce, cheese, and fresh shrimp.
Maro's Beef Estofado
Argentinean-style beef stew, beef petite filet, carrots, onions, celery, and malbec reduction served over grilled polenta.
Branzino
Mesquite grilled striped sea bass (whole fish and partially deboned), and served with fresh aromatic herbs along with roasted potatoes and green beans.
Organic Spaghetti Carbonara
Organic spaghetti, guanciale, organic eggs, Parmigiano cheese, and black pepper.
Gnocchi
Hand-rolled homemade gnocchi served with wild mushrooms, organic tomato sauce, vodka cream sauce, and parmesan cheese.
Organic Rigatoni alla Salsiccia
Organic rigatoni, fresh homemade sausage, organic mushrooms, onion, organic tomato sauce, and Parmigiano cheese.

Ensaladas
Organic Green Salad
Organic mesclun lettuce, shredded cabbage, carrots, celery, and greek green olives tossed in housemade balsamic vinaigrette.
Chopped Blue Cheese Wedge
Organic baby iceberg and housemade blue cheese dressing nueske's bacon crumbles.
Octopus Salad
Grilled Spanish octopus, diced Yukon gold creamer potatoes, edamame, sausage, and arugula.
Strawberry Salad
Mixed lettuce, organic, organic strawberry, feta cheese, and candied walnuts.
Maro Salad
Spinach, currents, feta cheese, and candied walnuts tossed in lemon dressing.
Blueberry Salad
Mixed organic green, organic blueberry, gorgonzola cheese, candied walnuts, and lemon dressing.

Grilled Entradas
Grilled Artichokes
Wood-grilled organic Castroville artichokes served with smoked paprika and served with homemade yuzu aioli.
Grilled Edamame
Wood-grilled organic soybeans tossed in Sonoma coarse sea salt and served with house-pickled ginger.
Grilled Shishito Peppers
Wood-grilled organic shishito peppers tossed in Sonoma coarse sea salt and served with fresh shaved ginger.
Grilled Green Beans
Wood-grilled wild long green beans tossed in Sonoma coarse sea salt and served with homemade horseradish aioli.
Wood Grilled Sweet Mini Peppers
Organic red, yellow, and orange baby peppers and horseradish aioli.
Grilled Spanish Octopus
Mesquite grilled Spanish octopus, diced Yukon gold creamer potatoes, edamame, celery, red onions, extra virgin olive oil, lemon, and arugula.
Grilled Zucchini
Wood-grilled organic zucchini served with horseradish aioli.
Grilled Okra
Wood-grilled organic okra tossed in Sonoma coarse sea salt and served with homemade horseradish aioli.
Okra
Grilled okra served with horseradish aioli.

Maro's Apps
Grilled Sausage
Homemade grilled sausage, grilled bell peppers, and grilled spanish onions.
Soup Organic Mushrooms
Organic mushrooms, fresh herbs, and a touch of cream.

Empanadas
Beef
Grass-fed ground beef, Spanish onions, and golden fingerling potatoes.
Spicy Chicken
Slow-cooked chicken, spanish onions, mozzarella cheese, and aji molido.
Spinach
Organic spinach, spanish onions, feta cheese, and pepperoncini peppers.
Mushroom
Organic mushrooms, spanish onions, and pepper jack cheese.

Entrées
Maro's Burger
Grass-fed ground beef, artisan bun, nukes bacon, aged white cheddar, organic iceberg lettuce, tomatoes, red onions, housemade aioli, and roasted potatoes.
Rib Eye Center Cut Steak
Mesquite grilled center cut rib eye steak served with chimichurri and mixed roasted vegetables.
Organic Chicken Breast
Grilled butterflied airline breast, and served with mixed roasted vegetables.
Salmon
Loch Duart salmon served with mixed roasted vegetables.
Maro's Beef Estofado
Argentinean-style beef stew, beef petite filet, carrots, onions, celery, and malbec reduction served over grilled polenta.
Rack of Lamb
Mesquite grilled rack of Australian lamb served with chimichurri and mixed roasted vegetables.
Hanger Steak Tagliata
Mesquite grilled hanger steak sliced and served with chimichurri, over arugula, cherry heirloom tomatoes, shaved parmesan cheese, balsamic glaze, and roasted potatoes.
Branzino
Mesquite grilled striped sea bass (whole fish and partially deboned), and served with fresh aromatic herbs along with roasted potatoes and green beans.
Maro Hand Cut Cap
Hand-cut ribeye cap steak served with chimichurri and roasted vegetable.
Tenderloin Medallions
Mesquite grilled filet mignon medallions, topped with mixed mushrooms and malbec reduction sauce served with mixed roasted vegetables.
Skirt Steak
Mesquite grilled hand-cut skirt steak, chimichurri, and mixed roasted vegetables.
Japanese Wagyu (8 oz)
Japanese grade a5 wagyu 8 ounces served with grilled vegetables, arugula salad, and roasted potatoes.
Bone-in Filet Mignon
Mesquite grilled Argentinian bone-in filet tenderloin steak served with chimichurri mixed roasted vegetables.
Veal Chop Milanese
Veal chop, thinly pounded, lightly seasoned, and breaded with panko bread crumbs, served with arugula, parmesan cheese, and Meyer lemon dressing.

Organic Pasta

Organic Penne Vodka Chicken
Organic penne, organic diced chicken breast, and organic tomato vodka cream sauce.
Gnocchi
Hand-rolled homemade gnocchi served with wild mushrooms, organic tomato sauce, vodka cream sauce, and parmesan cheese.
Organic Rigatoni Alfredo Chicken
Organic rigatoni, cream sauce, Parmigiano cheese, mushrooms, and organic diced chicken breast.
Organic Penne Bolognese
Organic penne, grass-fed ground beef, tomato onion, carrots, celery, and malbec reduction.
Organic Rigatoni alla Salsiccia
Organic rigatoni, fresh homemade sausage, organic mushrooms, onion, organic tomato sauce, and Parmigiano cheese.
Organic Penne Puttanesca
Organic penne, organic olive, capers, garlic, peperoncini, parsley, organic tomato sauce, and EVOO.
Organic Spaghetti Fresh Tomato
Organic spaghetti, garlic, organic fresh tomato, fresh basil, and EVOO.
Organic Spaghetti Carbonara
Organic spaghetti, guanciale, organic eggs, Parmigiano cheese, and black pepper.
Organic Spaghetti al Pesto e Gamberiri
Organic spaghetti, homemade pesto sauce, cheese, and fresh shrimp.
Organic Rigatoni Amatriciana
Organic rigatoni, onion, guanciale (bacon), organic tomato sauce, parsley, white wine, and EVOO.
Organic Penne Basil Pomodoro
Organic penne, organic tomato sauce, organic basil, and extra virgin olive oil.

Dessert
Banana Bread Pudding
Golden foodie award winner vanilla brandy cream sauce and a dulce de leche.
Flourless Chocolate Cake
Served with organic berries and cream.
Panna Cotta Espresso
Cream custard expresso flavor served with fresh chocolate sauce.
Organic Fresh Berry
Fresh organic mix of fresh berries served with vanilla cream.

Wine
Dashwood Savignon Blanc
Guarda 2013 Cabernet Savignon
Luigi Bosca Malbec
Gavi San Pedro- Organic White

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Recent Reviews

We had dinner here last week and it was fabulous. My friend dropped his wedding ring by accident between the floor boards and they were so nice. They took apart the floor the next day and got it out!! Talk about going above and beyond. Also the fish was phenomenal.
November 2024
Maro Wood Grill is a true gem that stands out for its exceptional quality and dedication to fresh, organic ingredients. The food here is consistently outstanding, making it one of our all-time favorite dining spots. Living nearby is an absolute blessing, as it allows us to enjoy their takeout frequently.

Their grilled vegetables are unparalleled, with the grilled fennel, okra, wild green beans, and artichokes being some of the highlights—each dish bursting...
November 2024
I love Maro's! As a local, this is my go-to spot for fresh, healthy dishes like the green beans and shishito peppers. The empanadas, especially the mushroom ones, are delicious. While I enjoy most of the entrées on the menu, my favorite is the bone-in filet—super yummy!

The owners and staff are always on duty and aim to please, making you feel like family. The ambiance is great too, whether you choose to sit indoors or outdoors. For a more intimate setting,...
August 2024

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Maro Wood Grill

1915 S Coast Hwy, Laguna Beach, CA 92651
(949) 793-4044