Nayada Thai Cuisine

11401 E Carson St A, Lakewood
(562) 860-6108

Recent Reviews Order Online

Customers' Favorites

Yellow Curry with Chicken
Crisp Thai Calamari
Thai Spring Rolls
Crab Fried Rice
Pineapple Curry
Thai Fried Rice
Coconut Shrimp
Orange Chicken
Chicken Satay
Coconut Soup

Menu

Appetizers
Summer Rolls
Prepared with thin rice wraps, shrimp, noodles, fried tofu, bean sprout, carrot, cilantro and lettuce. Served with peanut sauce and sweet and sour sauce.
Thai Spring Rolls
Preparation of crisp fried vegetarian filled with cabbage, bean thread noodles, carrots and Thai seasonings. 5 pieces.
Golden Bags
Prepared with lean chopped pork loin, water chestnuts and seasonings. Steamed and then fried crisp on the outside, juicy on the inside. Served with dipping sauce. 6 pieces.
Chicken Satay
Grilled marinated chicken breast meat with delicious peanut and cucumber sauce. 5 pieces.
Wonton Cream Cheese
Crisp wonton skin wrap served with imitation crab and cream cheese. 8 pieces.
Nayada's Sampler
Combination of shrimp tempura, golden bags, spring rolls and wonton cream cheese. 3 of each.
Nayada Lettuce Wrap
Prepared with freshly chopped chicken breast, water chestnuts, green onions, glass noodles and mushrooms mixed together with special Thai seasoning. Served with lettuce leaves for wrapping.
Veggie Summer Roll
Prepared with thin rice wraps, noodles, fried tofu, bean sprout, carrot, cilantro and lettuce. Served with peanut sauce and sweet and sour sauce.
Crispy Garlic Wings
Serving of wings with fresh chopped garlic, fried crisp and served with dipping sauce. 6 pieces.
Crisp Thai Calamari
Tender, juicy squid fried crisp and served with a delicious dipping sauce.
Coconut Shrimp
Shrimp dredged in shredded coconut batter and fried crisp. Served with sweet and sour sauce.
Shrimp Tempura
Breaded battered shrimp deep fried and served with sweet and sour sauce. 8 pieces.
Nam Sod
Prepared with chopped pork,ginger, onions, garlic, lime juice, peanuts combined with crisp fried rice and served with cabbage leaves.
Angel Wings
Two pieces of de-boned wings stuffed with seasoned chopped chicken, clear bean thread noodles and Thai seasonings, then fried crisp. Served with dipping sauce.
Golden Dumplings
Crispy Dumplings served with sweet and sour sauce. 7 pieces.
Siam Triangles
A preparation of crisp fried tofu wedges served with dipping sauce. 6 pieces.
Thai-Style Mixed Tempura
A crisp, light and delectable combination of shrimp and vegetables fried crisp and served with sweet and sour sauce.
Veggie Tempura
Breaded deep-fried vegetables served with sweet and sour sauce.

Soup
Tom Yum Soup (24 oz)
A tangy soup prepared with lemongrass, chilies, chili paste, soya oil, shrimp paste, kaffir lime leaves and lime juice.
Tom Kha Soup (24 oz)
Prepared with coconut milk, galangal, straw mushrooms, lime juice, lemongrass and kaffir lime leaves.
Thai Style Wonton Soup (24 oz)
A tasty soup prepared with wontons filled with ground pork loin, chicken breast meat and shrimp.
Tom Yum Seafood (32 oz)
A tangy soup prepared with lemongrass, chilies, chili paste, soya oil, shrimp paste, kaffir lime leaves and lime juice served with shrimp, scallops, sea mussels, squid, and fish fillet.
Glass Noodle Soup (24 oz)
Glass noodles, ground pork, green onion, carrot and celery
Potak (Seafood) (32 oz)
A pot serving of seafood soup prepared with shrimp, scallops, sea mussels, squid, fish fillet, kaffir lime leaves, galangal, lemongrass and lime juice.
Tom Kha Seafood (32 oz)
Prepared with coconut milk, galangal, straw mushrooms, lime juice, lemongrass and kaffir lime leaves served with shrimp, scallops, sea mussels, squid, and fish fillet.

Noodle Soup
Tom Yum Noodle
Prepared with rice noodles, ground peanut, ground meat, bean sprouts and green onion in Tom Yum broth.
Kao Soi Noodle Soup
Rice noodle in coconut milk soup with curry paste, crispy noodles, onion and cilantro.
Thai Boat Noodle
Prepared with rice noodles served with meat balls, bean sprout, Chinese broccoli and green onion.

Rice
Thai Fried Rice
Prepared using onions, egg, and Thai seasonings.
Pineapple Fried Rice
Prepared with chicken, shrimp, egg, fresh pineapple chunks, a hint of yellow curry, raisins, cashews and other tasty Thai seasonings.
Crab Fried Rice
Prepared with sweet real crab meat, onions, egg, and Thai seasonings.
Basil Fried Rice
Prepared with sweet fresh basil, bell peppers, onions and ground meat.

Noodles
Pad See Ew
Stir fried wide flat noodles with meat, egg, Chinese broccoli, and our delicious Thai style oyster and mushroom sauce.
Pad Thai
Stir fried rice noodles with meat, egg, tamarind sauce, vinegar, coconut sugar, bean sprouts, and ground peanuts.
Chow Mein
Stir-fried yakisoba noodles, mixed vegetables, and egg.
Pad Kee Mao
Stir fried wide flat noodles with sweet basil, onions, bell peppers, baby corn, mushrooms, Thai oyster and mushroom sauce,and tomatoes.
Pad Woon Sen
Stir-fried glass noodles with egg, onion, tomatoes, carrots, baby corn, bell peppers, and mushrooms in mushroom and oyster sauce.
Spicy Exotic Noodle
Yakisoba noodles, basil, onions, tomatoes, bell peppers, carrots, and mushrooms mixed with our special sauce.
Rad Na
Stir fried wide flat noodles topped with Chinese broccoli, garlic and vinegar and served with soy bean sauce and Thai oyster and mushroom sauce.
Kai Kua
Stir fried wide flat noodles with meat, bean sprouts, peanuts, egg, green onions and Thai oyster and mushroom sauce.

Vegetable Dishes
Mixed Vegetables
Broccoli, tomatoes, garlic, baby corns, carrot, bean sprouts, celery, and cabbage in oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Tantalizing Eggplant
Eggplant stir fried with basil and bell peppers in Thai oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Stir-Fried Asparagus
Asparagus stir fried in our tasty traditional oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Broccoli Delight
Stir-fried broccoli and carrots in oyster sauce. Served with a side of steamed Jasmine rice.
Pra Ram Spinach
Prepared with spinach and sweet peanut sauce. Served with a side of steamed Jasmine rice.

Curries
Yellow Curry
Yellow curry paste simmered in coconut milk with potatoes, carrots and onions. Served with a side of steamed Jasmine rice.
Panang Curry
Panang curry paste simmered in coconut milk with green and red bell peppers and fresh basil leaves. Served with a side of steamed Jasmine rice.
Red Curry
Mild red curry sauce made from bamboo shoots, bell peppers, basil leaves and a rich blend of Thai traditional spices. Served with a side of steamed Jasmine rice.
Duck Curry
Duck fillet meat combined with red curry, bell peppers, fresh pineapple chunks and grape tomatoes. Served with a side of steamed Jasmine rice.
Green Curry
Sweet tasting green curry paste simmered in coconut milk with eggplant, bell peppers and basil leaves. Served with a side of steamed Jasmine rice.
Masaman Curry
Prepared with Masaman curry paste simmered in coconut milk with potatoes, carrots, onions, and roasted peanuts. Served with a side of steamed Jasmine rice.
Pineapple Curry
Red curry prepared with rambutan, fresh pineapple chunks, bell peppers, basil leaves and grape tomatoes. Served with a side of steamed Jasmine rice.

Entrees
Orange Chicken
Chicken breast in tempura batter, then tossed in sweet orange sauce. Served with a side of steamed Jasmine rice.
Kra Prao
Preparation of meat, onions, basil and bell peppers stir-fried in a tasty Thai style oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Cashew Nut Entree
Stir-fried protein with cashew nuts, carrots, onions, bell pepper combined with a mild sweet chili paste. Served with a side of steamed Jasmine rice.
Ginger and Mushroom
Mushrooms, bell peppers, ginger, carrots, green onions and oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Hot Basil
Prepared with bamboo shoots, bell peppers, basil and Thai seasoning stir-fried with red curry. Served with a side of steamed Jasmine rice.
BBQ Chicken
Thai flame broiled chicken marinated with fresh ginger and other seasonings. Served with a side of steamed Jasmine rice.
Garlic Pepper
Prepared with meat stir-fried with garlic and ground black pepper in Thai style oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Mongolian Beef
Marinated beef mixed with onions, baby corn, bell pepper, carrots and mushrooms; topped with crispy noodles. Served with a side of steamed Jasmine rice.
Broccoli Delight
Broccoli and carrots stir-fried with Thai oyster sauce. Served with a side of steamed Jasmine rice.
Sweet and Sour
Prepared with meat stir-fried with bell peppers, onions, carrots and fresh pineapple, tomato and cucumber in sweet orange sauce. Served with a side of steamed Jasmine rice.
Pad Prik King
Green beans, sweet basil and bell pepper mixed with Prik King curry paste. Served with a side of steamed Jasmine rice.
Chinese Broccoli With Crispy Pork
A blend of crispy pork with Chinese broccoli stir-fried in oyster sauce. Served with a side of steamed Jasmine rice.
Pra Ram Rong Song
Chicken breast meat and spinach served with peanut sauce. Served with a side of steamed Jasmine rice.

Chef's Specialties
Soft Shell Crab Curry
Crisp fried soft shell crabs with Panang curry paste prepared with coconut milk, fresh basil and bell peppers. Served with a side of steamed Jasmine rice.
Crying Tiger Steak
Beef dish prepared with tomato salad and spicy lime-juice based dipping sauce. Served with a side of steamed Jasmine rice.
Kra Prao Salmon
A fresh salmon fillet sauteed with delicious Kra Prao sauce; garlic, chili paste, onions, carrots and bell peppers. Served with steamed rice. Served with a side of steamed Jasmine rice.
Soozaa Salmon
Fresh grilled salmon in green curry sauce. Served with a side of steamed Jasmine rice.
Thai Baby Back Ribs
Baby back ribs smothered in succulent tamarind sauce with carrots and onions. Served with steamed rice. Served with a side of steamed Jasmine rice.
Mango Tango Trout
Fresh trout dipped in a light batter, fried to golden brown and served with green mango mixed with lime juice, onion, garlic and fresh Thai chili. Served with a side of steamed Jasmine rice.
Mango Delicious
Lightly breaded catfish fillets served with delicious lime juice sauce prepared with green mango, onions, garlic and fresh Thai chilies. Served with a side of steamed Jasmine rice.
Garlic Jumbo Shrimp
Fresh shrimp stir-fried with garlic and ground black pepper in Thai oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Siam Apple Catfish
Lightly breaded Catfish fillets served with a delicious lime juice sauce prepared with apple slivers, onions, garlic and fresh Thai chilies. Served with a side of steamed Jasmine rice.
Choo Chee Jumbo Shrimp
Flamed broiled jumbo shrimp simmered in red curry sauce, bell peppers and basil leaves. Served with a side of steamed Jasmine rice.
Combination Seafood
Scallops, sea mussels, shrimp, squid, fish fillets, onions, sweet basil, bell peppers and mild chili paste. Served with a side of steamed Jasmine rice.

Seafood
Tantalizing Catfish
Crispy catfish fillets stir-fried with basil, bell pepper and garlic in a red curry sauce. Served with a side of steamed Jasmine rice.
Tasty Scallops
Stir-fried scallops prepared in kraprao sauce with bell peppers, garlic and basil leaves. Served with a side of steamed Jasmine rice.
Stir Fried Asparagus with Shrimp and Scallops
Stir fried asparagus with shrimp and scallops served in our Thai style oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Garlic Salmon
Fresh Atlantic salmon fillets prepared with chopped garlic, black pepper served with our Thai style oyster and mushroom sauce. Served with a side of steamed Jasmine rice.
Combination Seafood
Scallops, mussel, shrimp, squid, and fish fillets, onions, sweet basil, bell peppers and mild chili paste combined to make this a tasty meal. Served with a side of steamed Jasmine rice.

Salad
Chicken Larb
A dish of chopped chicken breast, lime juice, fresh mint leaves, onions and other savory seasonings.
Papaya Salad
Thai-style salad prepared with green papaya, shrimp, green beans, garlic, peanuts, lime juice and tomatoes.
Yum Nua (Beef Salad)
Thai style salad prepared with grilled beef, tomatoes, cucumbers, red onions, fish sauce, lime juice and other seasonings.
Green Salad
Prepared with fresh lettuce, carrots, tomatoes, cucumbers served with homemade salad dressing.
Yum Woon Sen
This tasty Thai style salad is prepared with clear glass noodles with shrimp, ground pork, lime juice, onions, lettuce and tomatoes.
Num Tok
Tasty Thai style salad is prepared using grilled beef with ground roasted rice, fresh mint leaves, shallots, lime juice, lemongrass and other delicious seasonings.
Pla Koong (Shrimp Salad)
Thai style salad prepared using shrimp, mild chili paste, lemongrass, mint leaves, red onions, lime juice and other seasonings.

Desserts
Sweet Sticky Rice With Mango
Served seasonally. Mango served with warm sweet sticky rice and coconut milk.
Fried Bananas with Ice Cream
Friend bananas and banana nut flavor ice cream.

Beverages
Thai Iced Tea (24 oz)
Blend of tea with half and half.
Thai Iced Coffee (24 oz)
Thai style coffee with half and half.
Ramune
Strawberry or melon flavor
Ginger Milk Tea (24 oz)
Thai Iced Green Tea
Thai iced green tea (sweetened)
Ginger Drink (24 oz)
Slightly spicy hot drink.
Unsweetened Iced Green Tea (24 oz)
Refreshing green tea drink.
Bottled Water
Apple Juice
Thai Lime Iced Tea (24 oz)
Blend of tea with lime juice.
Perrier

Sides and Extras
Jasmine Rice
Peanut Sauce
Crying Tiger Sauce
Fried Tofu
Sticky Rice
Brown Rice
Steamed Vegetables
Sweet and Sour Sauce
Sweet Sticky Rice
Soft Tofu

Photos

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Photo credit: foursquare
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Recent Reviews

My first time here!

The menu at Nayada Thai Cuisine is extensive, featuring a wide array of dishes that cater to various tastes and dietary preferences. From classic Pad Thai and rich, creamy curries to fresh salads and flavorful appetizers like spring rolls, there is something to please every palate. Not to be missed are their signature dishes, such as the Spicy Basil Chicken and the Green Curry, which are both bursting with authentic flavors and aromas. For...
July 2024
The pad thai had really good flavor. Calamari was too oily for my liking. Kid-friendly place, enjoyed the food and experience and I would come back.

Vegetarian options: Tofu pad thai was really good!

Kid-friendliness: I love their little children's plate that they provided.
May 2024
Consistently delicious food made with good-quality ingredients. I drive from Huntington to come here because although I have many Thai restaurants near my house, I think the food is better here!
April 2024

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Nayada Thai Cuisine

11401 E Carson St A, Lakewood, CA 90715
(562) 860-6108