“Very friendly guy, (was it Randy?) with a big smile served me collards, cajun rice & beans, cheesy grits with smothered pork chops. The seasonings were on point for it all, however, the pork chop was tough. If that is you Randy, give them a buttermilk marinade. The flavor of the gravy on that pork job was absolutely divine! Peach cobbler for desert was also very yummy. Will be back for oxtails next!“
“Very friendly guy, (was it Randy?) with a big smile served me collards, cajun rice & beans, cheesy grits with smothered pork chops. The seasonings were on point for it all, however, the pork chop was tough. If that is you Randy, give them a buttermilk marinade. The flavor of the gravy on that pork job was absolutely divine! Peach cobbler for desert was also very yummy. Will be back for oxtails next!“