The Cheese Steak Shop

2150 Portola Ave G, Livermore
(925) 960-9338

Recent Reviews

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Darcie Nessinger

It might be a small shop but great cheesesteaks are made here! The sandwiches are delicious 😋

Atmosphere: 5

Food: 5

Service: 5

Lacey Dorotinsky

Terrible. Sandwich tasted like a frozen philly cheesesteak from the grocery store. Uneven distribution of meat between the two sandwich halves. Sandwich roll was a bit dry and hard at the ends. Chicken fritters were burnt. Curly fry portion was less than a handful. Spent $80 at this establishment. Will not return.

A Y

They don't know how too ring up people ordered cheese steaks with combo she wanted too charge for fries on top of combo price somehow came out to 29.54

Atmosphere: 2

Food: 5

Service: 1

Ivan A

Cheese steaks are either good or not. This spots solid.

Ordered the hoagie. Cheese steak sandwich with lettuce, tomatoes, and mayo.

Ordered large. A “full size” versus a long would be double the meat and cheese. The cheese steak is cheesy and meaty with bread, produce and mayo. Good fix for when you want a cheese steak. The only critique is the curly fry order feel a bit small for a portion size. Otherwise, would 100% come back when I want a cheese steak.

Atmosphere: 5

Food: 5

Service: 4

Brent Thompson

Let me start by saying this is THE BEST Philly Cheese Steak I have had in a looong time. I ordered The Classsic Philly Cheese Steak and was not disappointed. The steak was flavorful, the onions & peppers were sweet. The cheese sauce & the bread were the stars of the show and really tie it all together. The steak fries are hearty. We didn't wait in line and there was plenty of seating for a week night. I can imagine on a Friday or Saturday night there would be a healthy crowd. We will definitely be back to try another Philly Cheesesteak.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Classic Philly Cheese Steak with Jalepenos

Sarah Furrer

Super friendly and the food was so good!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Classic Philly Cheese Steak with Jalepenos

Rich Leatham

🔥🔥🔥🔥🔥

Paul Faria

King of Philly with sweet peppers is a staple.

Food: 5

Service: 5

John Harrison

My son and I were pleasantly surprised how good this Cheese steak was and we will be coming back for more.

Atmosphere: 5

Food: 5

Service: 5

Glen I

I'm a fan of this chain restaurant. Been eating the food for years. I've been to this location a few times and always have had a good experience. I always get the cheese steak with grilled onions and both hot and sweet peppers.

Atmosphere: 4

Food: 5

Service: 4

Mikey

Always opening late and staff always late

Atmosphere: 3

Food: 5

Service: 1

Jojo

the meat was salty this time and the bread was soggy. I wanted pepper on my sandwich. the put them in little containers. and the onion rings were burnt. I called them and told them once I got home. all he said was ok

J Sarnoski

11/25 upsdte, this place went from 5 stars to 1 star in less than a year. Sandwitches are terrible quality now, poorly made and wrapped, bad meat, and service is terrible. Just called to put in an order while commuting (have to call since the apps are so convoluted you cant drive and order).

They immediately put me on hold and left the phone on the counter. I could hear plate chatter and voices for my whole drive home. After 40 minutes i hung up and went to texas roadhouse (see pic for phone record proof)

They lost a customer.

Atmosphere: 1

Food: 1

Service: 1

Darryl Wesley

the best cheese steaks!! we live down the street from the Sunnyvale location. we eat there all the time. they never disappoint!! but I started eating at the SF location since 2008. still bomb

jessica kane

Very sad to have to say that this location has gone extremely down hill with their choice of recent employees. Because they can’t change the TASTE of the food it’s not terrible but the way the sandwich is put together is very poor, along with the attitude of the man pretty much always taking orders. This is the last stop of cheesesteak shops driving back to the Central Valley, so I’m sure they get a ton of people who drive over 40 minutes just to eat at this location. Maybe one day they will consider opening one in the Central Valley but for now this is the last stop and it’s no longer worth it.

Atmosphere: 3

Food: 5

Service: 1

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