Polo’s Corner
2002 Portola Ave Suite L, Livermore
(925) 292-1072
Recent Reviews
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Yara was lovely, she was an excellent server, our meal was made perfectly, not overly greasy and very nicely done. Jorge made sure to keep our Waters filled and all around the team was very attentive. The only drawback had to do with the flies that came in through the window, I'm pretty sure it's more heat-related than related to the establishment.
Atmosphere: 4
Food: 5
Service: 5
Nice brunch spot to stop at on your way out of town. The Tres leches French toast was superlative, perfectly creamy and fluffy, but the chilaqiles were not good. Soggy and lacking complexity, just a plate of soggy chips. But the French toast was so good that they still get a high rating.
Atmosphere: 4
Food: 5
Service: 5
My family and I decided to try this place since we have heard good things about it. Unfortunately, we had the worst experience there. Service was not good at all, they were all impatient with us. My brother in law decided to get fish tacos, he took a bite and there was bones in it. The owner got mad and said “well they are fish tacos”, I’m sorry but if it’s fish tacos, we’re supposed to eat them comfortably and not worry about “bones” in them. I would NOT recommend this restaurant, very bad service and food.
Atmosphere: 1
Food: 1
Service: 1
Steak was one of the best ever
Fish was excellent
Tiramisu was was delicious
Service excellent
Atmosphere: 5
Food: 5
Service: 5
Wonderful food, really nice staff. We went for breakfast on a Sunday morning. The breakfast burrito with Chorizo was excellent. Everyone in our group had really good things to say about their meal. The fruit was fresh, coffee was very good. Will definitely eat here again when I’m in town.
Atmosphere: 4
Food: 5
Service: 5
Delicious fresh food. Friendly attentive service. Clean modern interiors.
Atmosphere: 5
Food: 5
Service: 5
I enjoy their pancakes! A lot! I'll be back
Atmosphere: 4
Food: 5
Service: 4
Very friendly team here and the food was delicious! I'll be sure to come back, and I loved the packaging for my tacos with sauces on the side to keep things crisp. Wife loved her fish and chips!
Atmosphere: 5
Food: 5
Service: 5
Great foods
Atmosphere: 5
Food: 5
Service: 5
Great food, timely service!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Went there on a Sunday morning with a reservation at 11, we were promptly seated because we had a reservation. It took around 10 min for someone to come take our order and then it took another 50-60 min for the food to come. We ordered California Eggs Benedict (which was awful, no taste just a toasted bread, sautéed spinach and some eggs, super bland), my daughter had the Smores crepe which was average and my wife ordered a ranchero omelette which was average. I understand they were busy but 50-60 min wait for poor food is not worth it. We will not be going back.
Atmosphere: 4
Food: 1
Service: 2
Restaurant has seating indoors and outdoors. The staff were friendly and attentive. The food was disappointing. The Chilean sea bass tacos were greasy. The flatbread wasn’t crispy. It was more like pita bread. No decent options for vegans.
Atmosphere: 3
Food: 2
Service: 4
Went for dinner and it was great so we checked out the breakfast menu. Went back for the Tres Leche French Toast. A delicious and memorable meal.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: California Eggs Benedict
Family owned restaurant with excellent service and Amazing home made food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chilaquiles Rojos
First time here. The food was great - both quality and presentation. Staff was super nice. I had the special for the day - beef stroganoff. Highly recommend if you’re looking for a heavier but really good lunch.
Atmosphere: 5
Food: 5
Service: 5
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