Sophy's: Cambodia Town Food

3240 E Pacific Coast Hwy, Long Beach
(562) 494-1763

Recent Reviews Order Online

Customers' Favorites

Chicken Satay Appetizer Plate
Cambodian Chicken Salad
Salt and Pepper Shrimp
Somlaw Machu Kreoung
Chicken Pad Thai
Thai Boat Noodles
Beef Tuk Prahok
Pho Noodle Soup
Pad Prik King
Beef Lok Lak

Menu

Picked for you
Banh Cheo Salad
Pan-fried Asian crepes filled with ground chicken, shrimp, bean sprouts, and onion. Served with assorted fresh vegetables, mints, and crushed peanuts in our tasty sweet and sour sauce.
Treiy Ahng
Served with assorted fresh vegetables, basil and mint with choice of Tamarind or Shredded Green Mango Sauce. Salmon Belly (both Sauces) = $22.95 Treiy Andate (both Sauces) = $25.95 ~ $27.95 Fried/Grilled Catfish (both Sauces) = $27.95 ~ $30.95
Beef Jerky
This is Sophy's signature dish. Savory flank steaks deeply marinated then oven-dried and deep-fried until tender and dry. Served with our garlic and vinegar sauce.
Basil Clams
Clams sauteed in house sauce then toss with chopped garlic, jalapenos, and Thai basil leaves.
Beef Lok Lak
A bed of lettuce with sliced tomatoes, cucumber, and onions top with stir-fried tenderize top sirloin beef. Served with a balance of salt and pepper in lime sauce.

Appetizers
Beef Skewer (5 pcs)
Lemongrass beef sirloin sticks served with our pickled papaya and carrot side salad.
Crispy Shrimps (10 pcs)
Wonton-wrapped shrimps. Served with sweet and sour sauce.
Chicken Wings (8 pcs)
Specialty chicken wings marinated with ginger, garlic, and kaffir lime leaves.
Salad Rolls (2 pcs)
Fresh hand roll with vegetables, shrimp, and shredded pork patty, wrapped in rice paper. Served with sweet and sour sauce.
Chicken Sate (5 pcs)
Marinated chicken skewers served with peanut sauce.
Dumplings (Hot Pot)
Twelve Dumpling wrapped with chicken and vegetables. Served with sweet soy sauce.
Shrimp Tempura (7 pcs)
Shrimp and mixed vegetables deep-fried in tempura batter. Served with spicy honey sauce.
Egg Rolls (6 pcs)
Chicken flavor wrap with rice paper then deep-fried. Served with sweet and sour sauce.
Fried Wonton (10 pcs)
Deep-fried wontons filled with ground pork. Served with sweet and sour sauce.
Deep-Fried Tofu
Deep-fried tofu served with spicy honey sauce.
Deep-Fried Squid
Tempura batter deep-fried sqiod. Tossed with salt and pepper. Served with specialty rice vinegar and garlic sauce.

Curry Entrees
Karie Ta Lhoeng (Khmer Curry)
Carrots, potato, and onions simmered in thick curry sauce. Served with a choice of side.
Kang Khiev Vaan
Thick green curry with bamboo shoots, basil, and kaffir lime leaf.
Kang Panang
Spicy red curry with red and green bell peppers and kaffir lime leaf.
Karie Ta Penang
A mix of bamboo shoots, basil, and kaffir lime leaf with a touch of chili oil.
Panang Salmon
Grilled salmon topped with our special thick red curry sauce and a sprinkle of kaffir leaves. Coconut base and lemongrass paste.

Stir Fried
Chicken Cashew Nuts
Roasted cashews stir-fried with bell peppers and green onions then finished off with roasted chili.
Stir-Fry Chinese Broccoli with Crispy Pork
Stir-fried with Chinese broccoli in our special house sauce.
Stir-Fry Ginger
Thinly shredded ginger stir-fried with garlic, bell peppers, and onions.
Fried Eggplant
Fried eggplant stir-fried with ground pork, bell pepper, chopped garlic, basil, and a touch of fresh chili.
Stir-Fry Tofu
Tofu stir-fried with an assortment of vegetables. Soft or deep-fried tofu.
Chha Kreoung
Khmer style stir-fry with bell pepper, kaffir leaf, basil, and spicy lemongrass paste.
Pad Prik King
Thai-style stir-fried green beans with a spicy Thai curry paste.
Ka Pao
Stir-fried with bell peppers in garlic, freshly chopped chili, and basil.
Stir-Fry Vegetable
An assortment of southeast Asian vegetables stir-fried in a special sauce.
Chhah Cutna-Chinese Broccoli
Chinese broccoli is stir-fried with garlic and soybean sauce.
Beef Lok Lak
A bed of lettuce with sliced tomatoes, cucumber, and onions top with stir-fried tenderize top sirloin beef. Served with a balance of salt and pepper in lime sauce.
Stir-Fry Black Mushroom
Black mushrooms stir-fried with broccoli, cabbage, and carrots in our special house sauce.
Stir-Fry Watercress
Watercress stir-fried with a touch of fresh chili, chopped garlic, and soybean sauce.
Beef Broccoli
Thinly sliced beef is stir-fried with broccoli in house sauce.
Fried Scrambled Eggs
A Cambodian specialty in the form of scrambled eggs, ground pork, and green onions.

Specialties
Beef Jerky
This is Sophy's signature dish. Savory flank steaks deeply marinated then oven-dried and deep-fried until tender and dry. Served with our garlic and vinegar sauce.
Beef Tuk Prahok
Grilled and thinly sliced top sirloin with authentic Khmer dipping sauce (pickled fish). Served with assorted vegetables.
Khmer Ginger Deluxe
Stir-fried freshly chopped ginger in garlic and soybean sauce then topped with golden crispy ginger.
Amok
Catfish marinated with a balance of coconut and curry paste served on a layer of exotic leaves.
Such Chrouk Ahng
BBQ pork. Thinly sliced grilled pork marinated with coconut milk, minced, kaffir leaf, garlic, and red wine. Served with sweet and sour sauce.
Beef (Rib Eye) Anchovy
Slices of grilled top sirloin served with a side of anchovies sauce balanced with eggplant, tomatoes, sliced olive, and cucumber that embraced in the arms of green leaf lettuce.
Salt and Pepper Shrimps
Battered shrimp in rice flour deep fried then tossed in salt and pepper with sliced jalapeno p, bell pepper, and onions.
Basil Clams
Clams sauteed in house sauce then toss with chopped garlic, jalapenos, and Thai basil leaves.
Chhah Kreoung Frog
Frog sauteed with curry paste and stir-fried bell pepper, wild basil, and jalapenos.
Catfish or Snapper Fillet
Battered fried fish fillet. Served with Khmer spicy chili and garlic sauce.
River Barb Fish
Marinated with house traditional ingredients. Deep-fried until golden brown. Served with sweet and spicy sauce.
Angel Wings-Stuffed Wings
Stuffed chicken wings with ground pork, glass noodles, and a medley of spices. Served with pickled papaya and cucumber and tomato salad.
Treiy Ahng
Served with assorted fresh vegetables, basil and mint with choice of Tamarind or Shredded Green Mango Sauce. Salmon Belly (both Sauces) = $22.95 Treiy Andate (both Sauces) = $25.95 ~ $27.95 Fried/Grilled Catfish (both Sauces) = $27.95 ~ $30.95
House Special BBQ Chicken
Chopped chicken deeply marinated then deep-fried. Whole BBQ chicken = $16.95
Rex Sole Deep-Fried
Family favorite fish battered then deep-fried until golden and crispy topped with sweet sour sauce. $25.95~29.95

Salads
Banh Cheo Salad
Pan-fried Asian crepes filled with ground chicken, shrimp, bean sprouts, and onion. Served with assorted fresh vegetables, mints, and crushed peanuts in our tasty sweet and sour sauce.
Plea Salmon Salad
Thinly sliced salmon toss in house sauce with cucumber, shallot, tomato, cilantro, mints, chili paste, and sliced lemongrass then embraced with green leaf lettuce.
Bok La'Hong Salad
A toss of shredded green papaya, carrot, fresh chili, sliced tomatoes, and green bean with a choice of salted crab or dried shrimp then serve with a side of crushed peanuts and slices of cabbage.
Neoum Such Meoun Salad
Khmer chicken and shrimp salad. Shredded cabbage, carrot, cucumber, glass noodles, shrimp, and shredded chicken tossed in the sweet and sour sauce then topped with basil leaves and crushed peanuts.
Larb Salad
Mince salad. Grilled ground meat tossed in freshly squeezed lime juice with cilantro, onion, shallot, mints, and roasted rice. Served with a slice of raw cabbage.
Plea Salad
Grilled sliced meat tossed in freshly squeezed lime juice with cilantro, shallot, assorted mints, basil, and roasted rice then embraced with green leaf lettuce.
Nam Tok Salad
Thickly sliced grill top sirloin toss with freshly squeezed lime juice, cilantro, shallot, and mints then topped with a touch of roasted rice. Served with green leaf lettuce.
Plea Shrimp Salad
Grilled shrimp toss in house sauce with cucumber, onions, cilantro, mint, chili paste then embrace with green leaf lettuce.
Plea Mug Salad
Steamed squid toss in house sauce with cucumber, onions, cilantro, mint, chili paste then embrace with green leaf lettuce.
Neoum Sdao Salad
Shredded cabbage, bean sprouts, cucumber, and sdao (bitter vegetable) tossed in our authentic homemade tamarind sauce with a choice of fish or pork belly. Served with a side of crushed peanuts.
Neoum Duck Feet Salad
Shredded cabbage, carrots, bean sprouts with duck feet skin tossed in the sweet and sour tangy sauce then top with basil and crushed peanuts.
Neon Green Mango Salad
Shredded green mango tossed in house sauce with lightly fried fish or dried shrimp. Topped with crushed peanuts and basil leaves.

Dipping
Trey Pra-Ma
Minced pork and finely chopped dried fish mixed with egg. Served with cucumber, Thai eggplant, eggplant, cabbage and tomato.
Prahok Keith
A homemade sauce consisting of curry pickled fish, ground pork, kaffir leaf, and tamarind then simmered with coconut milk. Served with an assortment of both fresh and steamed vegetables.
Ka Pikk
Shrimp paste. Served with Thai eggplant, eggplant, cabbage, cucumber, tomato, and green bean.
Tuk Kreoung Khmer
Grilled fermented fish (prahok) with grilled fish. Served with Thai eggplant, cabbage, cucumber, tomato, and green bean.

Soups
Somlor Machu Kreoung Soup
Lemongrass with hints of tangy tamarind, eggplant, and watercress.
Somlor Kau Koh Soup
An assortment of vegetables with a sprinkle of ground and roasted rice. Fish, chicken, spareribs, or pork belly.
Tom Yum Soup
A broth-based spicy and sour soup with cilantro, lemongrass, galangal, kaffir leaves, and lime juice.
Tom Kah Soup
Spicy and sour coconut. Chicken simmered with coconut milk, lemongrass, galangal, kaffir leaf, and lime juice.
Somlor Machu Youn Soup
Sweet and sour pineapple, kdad, and tomatoes topped with basil, roasted garlic, and special herbs. Includes fish or chicken.
Wonton Soup
Stuffed wonton skin with ground pork then simmered with napa cabbage and BBQ pork.
Ground Pork & Soft Bean Curd Soup (JhamChy or ProHeur)
Ground pork mixed with tofu, Napa cabbage, and straw mushroom.
Somlor Machu Kteih Soup
Sweet and sour pineapple curry. A thick curry soup that includes spareribs, fish, or chicken in a coconut basil curry paste.
Somlor Machu Srae Soup
Tamarind and watercress.

Noodle (Soups or Dry)
Nom Bagn Chok
Khmer style. A fish-based soup with a light curry paste and folded noodles. Served with bean sprouts, sliced string beans, shredded cucumber with banana flour. Served with a side of bean sprouts, jalapeno, and lime.
Thai Boat Noodles
Rice noodles with beef, meatball, beef tripe, and shrimp then topped with cilantro and golden roasted garlic, served with watercress. Served with a side of bean sprouts, jalapeno, and lime.
Pho Noodle Soup
Vietnamese noodle soup. Served with a side of bean sprouts, jalapeno, and lime.
Rice Porridge
Choice of chicken, fish, and pork blood. Served with a side of bean sprouts, and lime.
Phnom Penh Noodles
A broth-based rice noodle soup that includes ground pork, sliced pork, pork patty, meatball, and shrimp then topped with cilantro, green onion, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
Beef Noodles
A broth-based rice noodle soup with beef, meatball, and then topped with cilantro, green onion, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
Chicken Glass Noodles
A broth-based glass noodle soup with chicken then topped with cilantro, green onion, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
Seafood Noodle Deluxe
Mussels, squid, shrimp, and meatballs topped with cilantro, green onions, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.

Noodle Stir-Fried
MiKaTahng (Radna or ChowFun)
Pan-fried big flat rice noodle with egg and Chinese broccoli then top with thick gravy sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Pad SaEwe
Stir-fried big flat rice noodle with egg and Chinese broccoli. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Chhah MiSuor
Stir-fried glass noodles that come with egg, mushroom, and an assorted of vegetables. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Pad Thai
The world-famous stir-fried rice noodles with egg, bean sprouts, and green onions served with a squeeze of lime, crushed peanuts then tossed with fresh bean sprouts for its crunchiness. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Chan Pu
Stir-fried rice noodles with snow crab meat, egg, garlic, and green onions then served with a slice of lime. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Pad KiMao (Drunken Noodle)
Stir-fried big flat rice noodles with ground beef, tomato, and garlic with a touch of fresh chili and basil leaves. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Chow Mein
Stir-fried chow mein noodles with an assortment of vegetables. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
BaBoong
Your choice of BBQ pork, grilled shrimp, beef, chicken, or spring rolls tossed with thinly sliced cucumber, lettuce, bean sprouts, cilantro, carrot, rice vermicelli noodles, and basil. Served with our sweet-sour sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
Load Chhah
Our delicious short, stumpy noodle with eggs, served with fresh bean sprouts, crushed peanuts, sweet and sour sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
MiChha (Student Noodle)
Stir-fried rice noodles with eggs, served with fresh bean sprouts and crushed peanuts, sweet. and sour sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).

Fried-Rice
Special Fried Rice
BBQ pork and Chinese sausage stir-fried with house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
Fried Rice
A choice is of chicken, beef, or pork stir-fried with house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
Combination Fried Rice
Chicken, beef, and shrimp stir-fried with house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
Fried Rice with Chinese Broccoli
Stir-fried with Chinese broccoli in house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.

Desserts
Mango with Sweet Rice
Fried Banana
Battered with sweet rice flour and shredded coconut.
Duran with Sweet Rice
Fried Banana with Ice Cream

Sides
Steamed Rice (32 oz)
1 person per serving.

Beverages
Specialty Drinks
Thai Tea, Thai Coffee, Green Tea, Soybean Milk and Vietnamese Coffee
Soft Drinks
Coke, Diet Coke, A&W Root Beer, Dr. Pepper, Sprite, Squirt and Orange Soda.
Jasmine Tea
Jasmine ice tea or hot brew jasmine tea.

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Recent Reviews

It was my first time here, and it's an amazing spot, great service, and food, I will definitely be back for all the authentic Cambodian cuisines 💯. Very nice waitress who is very attentive. Great atmosphere 👌
July 2025
The best Khmer restaurant with authentic Khmer cuisine in Long Beach. Nowadays it’s very hard to find authentic Khmer cuisine but Sophy’s Restaurant has been serving the community for many years. This place is one of our favorites to go to.
July 2025
Sophy Cambodian Cuisine – A Gem Worth Returning To

We’ve tried several Cambodian restaurants, and one thing is for sure—we’ve never been disappointed. Sophy Restaurant stands out as one of the best Cambodian dining experiences we’ve ever had. From the moment you step inside, the warm and friendly staff make you feel like family, setting the perfect tone for an incredible meal.

The menu is filled with a variety of authentic Cambodian...
May 2025

More Reviews

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Sophy's: Cambodia Town Food

3240 E Pacific Coast Hwy, Long Beach, CA 90804
(562) 494-1763