Super over priced!! I got the double baked concha and the doña. They were good but nothing too noteworthy. Defiantly not worth $10. I also got the atole latte. It was nice! Was hoping for a bit more of a coffee taste but was still tasty.
Ria Carnations
Best Mexican bakery in California—and not just for traditional pastries. Gusto Bread is a Mexican-influenced artisan bakery, not your average panadería. It’s a fusion that feels just right: thoughtful, balanced, and full of flavor.
Let’s start with what makes it stand out: it’s not overly sweet. Unlike most American bakeries that rely on sugar bombs and artificial sweeteners, Gusto lets the real ingredients shine. My taste buds have always been sensitive to that overwhelming sugary assault, so this place? It’s a revelation.
I don’t just want sugar—I want texture, layered flavors, creative touches, visual delight, complex aroma, crunch, softness, and yes, even that little moan that comes when food is just that good. Gusto delivers.
Take the homemade chocolate cookie—dark chocolate, rich and bold, not that cloying milk chocolate nonsense. Then the oreja—flaky, buttery, and light, the perfect heart-shaped crisp I immediately wanted more of. The alfajor de nuez? It crumbles, then melts, blending nutty warmth with just the right touch of creamy dulce de leche. That’s a party.
The cacao concha is hands-down the best I’ve ever had—and I grew up in East LA, it's practically an unofficial Mexican Town in CA. But the true standout is the Nixtamal Queen. It’s lightly sweet, intriguingly sticky, and the softness is irresistible. One bite turns into two… then three. I should’ve bought more.
Do the pastries look just as beautiful as they tasted divine? Yes, they do. Each one is a visual feast—intentional, artistic, and mouthwatering before you even take a bite.
If I had one note: skip the croissants. They’re fine, but average—and let’s be real, I didn’t come to a Mexican bakery expecting French patisserie perfection. That’s not a fault, just a boundary of the genre.
Bottom line: Come hungry. Try everything. Don’t skip the Nixtamal Queen. Gusto Bread is where tradition meets innovation, and every bite is an experience.
No wonder the New York Times puts Gusto Bread on their list of 22 of the best bakeries in America.
Christian Santos
This place reminds me of home. The Gentleman at the counter helped me choose what ended up being one of the best Coffee and Pastry combinations I’ve ever had. MUST TRY the Cortado and Pastelito De Guava !
Ryan Barlow
After traveling to Europe I wanted to find a good bread bakery near me. Although it is distinctly Ibero-American based on ingredients, the passion for quality is there. Yes it is more expensive than the fresh baked bread at the grocery store, but the taste is worth it.
Melissa Matulic
Went the other day to try the pastries. Great service. Ordered the nixtamal Queen, pastel de guava, a choco pan, and the chocolate latte to go. (Nixtamal Queen was my favorite of the pile such great flavor)
Nice trendy vibe inside with a vinyl player playing nice tunes. Outdoor seating was shaded and fully appreciated. Will come back next time I'm in town.
J H
We didn’t intend on coming here, but it was an opportunity to try Gusto since there was barely any line on the Saturday morning.
We dropped in and grabbed a few bites. Overall, the jamon pastry was really good. The surprising Dijon mustard hit very well and the starch of the bread gives a nice balance to it. My favorite of them all.
The cheddar jalapeño bread was delicious as well. Very fluffy and has a lot of flavor. If you are savory lover, you should get this one.
The Mole empanada was also great. They pack in a lot in that pastry.
Very grateful to have the chance to try Gusto. I was lucky that there wasn’t any line but now I see why there is a long line each time.
Holly Torpey
I love Gusto for enjoying a coffee and a pastry, plus a dorado loaf and a bag of crostini to take home. Everything is delicious and I really appreciate that they use reusable dishes for dine-in coffee orders, water cups, etc., rather than single-use disposables. I also really appreciate that they opted to keep their parklet for outdoor dining.
Lisa A. Hernandez
Actually…EVERYTHING! They’re simply THE BEST! ❤️❤️❤️ANA & ARTURO❤️❤️❤️
Irene Morris
The pastries are delicious! We tried the conchs, mole empanada, one with guava and another I can't remember. The guava was my favorite. Fresh and flaky. I look forward to trying the drinks next time.
Atmosphere: 5
Food: 5
Service: 5
nila
The Oreja was delicious, scrumptious and amazing! It was sweet but not too sweet and had the right amount of flavor!
Friendly people. The only place that would even bother answering questions. Id go back for sure
Atmosphere: 5
Food: 5
Service: 5
Imani Glenn
Not sure I get the hype over this place. I got the concha and it was whatever. I’ve had better from the Mexican market for way cheaper. I went back another day and got the hot coffee, ham and cheese croissant and the biscuit with some jam. The biscuit was good but everything else was again just whatever. For there to a long lines out the door I just expected more. It’s a cute spot and very friendly staff, but the food is just ok.
Atmosphere: 5
Food: 3
Service: 5
Juan Manuel Cifalá
Beautiful place, everything very delicious and made with a lot of love. Excellent care. The alfajor, spectacular. Hang in there Quilmes, always :-)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan de Muerto Seasonal, Alfajores
Lanyi C
You are paying most for a charming service, tip them more. Without them , I don't think I would come back again.
Hard to park, if you are driving. Wednesday 8-10am street sweeping, Friday , I'll say for trash picked up. Bike rack (kind of) nearby. Few free parking at front on the street, couple 30 mins parking further down.
There are outdoor seating ,waiting area, water for little pals. Busy street, not sure if I would like to sit out side.
Now, pastry, you get what they have. They serve as is, not going to warming it up if you request. It was OK ,for that price I expected more. Too sweet for me not as other reviews stated.
Again, you are supporting for the lovely service.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Conchas Nixtamal Queen and Pan De Maíz, Pastelitos De Guayaba Guava, Pan De Dulce, Bakery
Jannel Angstman
Delicious lattes and amazing breads! I went a little late and was only able to get a baguette and cookie. They were delicious! I must go back earlier so I can try more things
Super over priced!! I got the double baked concha and the doña. They were good but nothing too noteworthy. Defiantly not worth $10. I also got the atole latte. It was nice! Was hoping for a bit more of a coffee taste but was still tasty.
Best Mexican bakery in California—and not just for traditional pastries. Gusto Bread is a Mexican-influenced artisan bakery, not your average panadería. It’s a fusion that feels just right: thoughtful, balanced, and full of flavor.
Let’s start with what makes it stand out: it’s not overly sweet. Unlike most American bakeries that rely on sugar bombs and artificial sweeteners, Gusto lets the real ingredients shine. My taste buds have always been sensitive to that overwhelming sugary assault, so this place? It’s a revelation.
I don’t just want sugar—I want texture, layered flavors, creative touches, visual delight, complex aroma, crunch, softness, and yes, even that little moan that comes when food is just that good. Gusto delivers.
Take the homemade chocolate cookie—dark chocolate, rich and bold, not that cloying milk chocolate nonsense. Then the oreja—flaky, buttery, and light, the perfect heart-shaped crisp I immediately wanted more of. The alfajor de nuez? It crumbles, then melts, blending nutty warmth with just the right touch of creamy dulce de leche. That’s a party.
The cacao concha is hands-down the best I’ve ever had—and I grew up in East LA, it's practically an unofficial Mexican Town in CA. But the true standout is the Nixtamal Queen. It’s lightly sweet, intriguingly sticky, and the softness is irresistible. One bite turns into two… then three. I should’ve bought more.
Do the pastries look just as beautiful as they tasted divine? Yes, they do. Each one is a visual feast—intentional, artistic, and mouthwatering before you even take a bite.
If I had one note: skip the croissants. They’re fine, but average—and let’s be real, I didn’t come to a Mexican bakery expecting French patisserie perfection. That’s not a fault, just a boundary of the genre.
Bottom line: Come hungry. Try everything. Don’t skip the Nixtamal Queen. Gusto Bread is where tradition meets innovation, and every bite is an experience.
No wonder the New York Times puts Gusto Bread on their list of 22 of the best bakeries in America.
This place reminds me of home. The Gentleman at the counter helped me choose what ended up being one of the best Coffee and Pastry combinations I’ve ever had. MUST TRY the Cortado and Pastelito De Guava !
After traveling to Europe I wanted to find a good bread bakery near me. Although it is distinctly Ibero-American based on ingredients, the passion for quality is there. Yes it is more expensive than the fresh baked bread at the grocery store, but the taste is worth it.
Went the other day to try the pastries. Great service.
Ordered the nixtamal Queen, pastel de guava, a choco pan, and the chocolate latte to go.
(Nixtamal Queen was my favorite of the pile such great flavor)
Nice trendy vibe inside with a vinyl player playing nice tunes.
Outdoor seating was shaded and fully appreciated. Will come back next time I'm in town.
We didn’t intend on coming here, but it was an opportunity to try Gusto since there was barely any line on the Saturday morning.
We dropped in and grabbed a few bites. Overall, the jamon pastry was really good. The surprising Dijon mustard hit very well and the starch of the bread gives a nice balance to it. My favorite of them all.
The cheddar jalapeño bread was delicious as well. Very fluffy and has a lot of flavor. If you are savory lover, you should get this one.
The Mole empanada was also great. They pack in a lot in that pastry.
Very grateful to have the chance to try Gusto. I was lucky that there wasn’t any line but now I see why there is a long line each time.
I love Gusto for enjoying a coffee and a pastry, plus a dorado loaf and a bag of crostini to take home. Everything is delicious and I really appreciate that they use reusable dishes for dine-in coffee orders, water cups, etc., rather than single-use disposables. I also really appreciate that they opted to keep their parklet for outdoor dining.
Actually…EVERYTHING! They’re simply THE BEST! ❤️❤️❤️ANA & ARTURO❤️❤️❤️
The pastries are delicious! We tried the conchs, mole empanada, one with guava and another I can't remember. The guava was my favorite. Fresh and flaky. I look forward to trying the drinks next time.
Atmosphere: 5
Food: 5
Service: 5
The Oreja was delicious, scrumptious and amazing! It was sweet but not too sweet and had the right amount of flavor!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan De Dulce, Bakery
Restaurantji Recommends
Friendly people. The only place that would even bother answering questions. Id go back for sure
Atmosphere: 5
Food: 5
Service: 5
Not sure I get the hype over this place. I got the concha and it was whatever. I’ve had better from the Mexican market for way cheaper. I went back another day and got the hot coffee, ham and cheese croissant and the biscuit with some jam. The biscuit was good but everything else was again just whatever. For there to a long lines out the door I just expected more. It’s a cute spot and very friendly staff, but the food is just ok.
Atmosphere: 5
Food: 3
Service: 5
Beautiful place, everything very delicious and made with a lot of love. Excellent care. The alfajor, spectacular. Hang in there Quilmes, always :-)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan de Muerto Seasonal, Alfajores
You are paying most for a charming service, tip them more. Without them , I don't think I would come back again.
Hard to park, if you are driving. Wednesday 8-10am street sweeping, Friday , I'll say for trash picked up. Bike rack (kind of) nearby. Few free parking at front on the street, couple 30 mins parking further down.
There are outdoor seating ,waiting area, water for little pals. Busy street, not sure if I would like to sit out side.
Now, pastry, you get what they have. They serve as is, not going to warming it up if you request. It was OK ,for that price I expected more. Too sweet for me not as other reviews stated.
Again, you are supporting for the lovely service.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Conchas Nixtamal Queen and Pan De Maíz, Pastelitos De Guayaba Guava, Pan De Dulce, Bakery
Delicious lattes and amazing breads! I went a little late and was only able to get a baguette and cookie. They were delicious! I must go back earlier so I can try more things
Atmosphere: 5
Food: 5
Service: 5
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