Monorom Cambodian Restaurant

2150 E Anaheim St, Long Beach
(562) 434-1919

Recent Reviews

Yulissa Nunez

Hands down the best Cambodian food I’ve had. The food was very authentic. I will definitely be a regular there now.

Atmosphere: 5

Food: 5

Service: 5

E B

Tried the green papaya salad, lemongrass soup with shrimp, spring rolls, and beef noodle.The lemongrass soup was flavorful and went really well with rice; it was the table favorite. The beef noodle had a sweet rich broth and plenty of noodles; it was great. The green papaya salad was crunchy and well dressed; it was pretty phenomenal. The spring rolls were good with the sauce.Highly recommended. Looking forward to another visit.

Alive? Perhaps.

Incredible! Food was absolutely amazing (I had the Fried Rice with Shrimp and Chicken) and workers were incredibly nice! Small parking lot but it has a big heart. I am burdened by not living closer.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Rice

jenny lor

Came on a Saturday evening, wasn’t busy but service was still slow. The young lady that took our order was quiet but rude in her mannerisms. She rolled her eyes when we had to flag her down to give her our order. We ordered the papaya salad, spring rolls, and student noodles. It took a long while before papaya salad came out, then the noodles came out well after we finished the papaya salad then the spring rolls showed up. Asked her about the spring rolls when the noodles came out and her only answer was “yes” and walked away. The papaya salad was good. The flavor of the noodles were good but the meat was sparse, too tough to chew and flavorless. Not worth the price. The servers in general weren’t very attentive. The few tables there including ours needed water but they never bothered to come by and refill our glasses or give water to the group that was seated before us. The seating area seemed well kept and clean but their only bathroom was dirty.Parking: Got lucky and got an open parking spot in the small parking lot

Atmosphere: 3

Food: 3

Service: 1

Tawny Valdez

For some odd reason every time I’m in Long Beach, I tend to search for a Cambodian spot. 1. Its very uncommon anywhere else in L.A 2. Always down to try new food from different cultures! Cambodian cuisine offers a melting pot of Thai, Lao, Chinese, Vietnamese and Indian spices clearly, through the agricultural and spice trade.This is probably the fourth Cambodian restaurant I’ve visited in Long Beach. The vibe and décor are very cultural and cute. It’s a small restaurant with 3 booths, 8 top in the middle and 12 top on the other side. The service was very friendly, the walk to the restroom was interesting because I got to see the kitchen which was filled with aunties and uncles, seemed like a family business for sure!Come during lunch because the specials are worth it!Ordered#17 Khmer BBQ Pork with rice 5/5 – BBQ had a nice glaze to it, paired well with pickled veggies and spicy sauce#24 Mint Leaf Chicken with rice 5/5 – Similar to Thai basil chicken but instead they used mint and even topped it with an egg!#27 Student Noodle 5/5 -Enjoyed how these were served with thin noodles, the flavor was delish (similar to pad thai)The parking lot is small, I was lucky to have found a spot! Give them a try!

Atmosphere: 5

Food: 5

Service: 5

Chothmonny Chey

Driver for dropping the food for customers by the house anywhere

khmer5591

Great food!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pork Khmer-Style BBQ, Lemongrass Chicken

Ahava Space

Really good Khmer food!

Atmosphere: 3

Food: 3

Service: 3

Vincent L

Straightforward service and dishes came out in a timely manner. They give a lot of rice so you'll be guaranteed to be full. Got the Asian Catfish with Mango sauce, Steamed Chicken, Khmer Vegetable hotpot, and shaken beef. Highly recommend this

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shaken Beef

Peter Babida

The beef skewers are amazing! Soft, flavorful, aromatic! Phnom Penh noodles were great, especially with the chili sauce. And the tofu bites, crispy and bursting.

Atmosphere: 4

Food: 5

Service: 4

Cecilia'Carleen

Food was delicious ? service amazing ?

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Hot Pot, Spring Rolls, Water Spinach, Fried Fish & Mango Sauce, Beef Sticks, Cambodian Salad, Beef Lok Lak, Shaken Beef, Crispy Pork, Sach Goh Chong Gak Beef Skewers, House Fried Rice Bai Cha X O, Beef Stew Noodle Soup, Phnom Penh Noodle Soup, Thai Boat, Porridge & Blood Jelly Borbor Chiem Jrouk, Egg Rolls, Duck Noodle Soup, Lemongrass Chicken, Boat Noodle, Tom Yum

Emma Spotz

One of my favorite restaurants in Long Beach. This place has delicious food, a variety of options and great customer service. I would highly recommend it to anyone!

Atmosphere: 5

Food: 5

Service: 5

Leung T.

If i lived near by I would come back. Just for the porridge #33. I can have that all the time. And if its early enough in the day, the Thai ice tea too. Life would be complete.

John Gamber

Soooo good! I had the Khmer noodle (pictured), my partner had the mint leaf chicken. Both were great but the Khmer noodle was stellar! The chicken also came with an amazing bone broth soup. Nice chill vibe (even the background music), cute place, fabulous service. We’ll definitely be back; see you there.

Atmosphere: 5

Food: 5

Service: 5

Dennis Lopez

Stopped by for lunch after the Long Beach Half Marathon. There was a table open so we were able to sit down quickly. We were tended too by a young woman that was verrrrrrryyyyy quiet. We were concerned our order would be wrong since she wasn't writing anything down. ? She did miss one thing, but it was rectified right away.The food was all freshly made, so it did take a bit to receive and the table wasn't all served at the same time, which made things a bit awkward. Nonetheless, I'd definitely return as the food was delicious.I recommend to anyone seeking authentic Cambodian cuisine.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Beef Sticks, Crispy Pork, House Fried Rice Bai Cha X O, Beef Stew Noodle Soup, Boat Noodle

Load More