The Attic
3441 E Broadway, Long Beach
(562) 433-0153
Customers' Favorites
Chicken & Waffles 18 Organic Fried Chicken Breast Atop a Crispy Belgian Style Waffle
Fried Chicken and Waffles Gravy on the Side
Mac and Cheese with Hot Cheetos
Breakfast Rice in a Stone Bowl
Short Rib Breakfast Burritos
Chicken Fried Steak Benedict
Machaca Breakfast Burrito
Ricotta French Toast
Fried Green Tomatoes
Up Country Benedict
Brunch Breads
Biscuits & Sorghum
sorghum butter
Toast & Jam
four slices of toast and seasonal jam
Country Bread
cultured butter and sea salt
Brunch Starters
Potato Cakes
parsley, rosemary, remoulade
Short Rib Poutine
frites, brown gravy, cheese curds and scallions
Mac & Cheetos
fresh pasta, cheese sauce, flamming hot cheetos and scallions
Avocado Toast
country bread, avocado, benne seeds, thyme, olive oil, lemon and cajun seasoning
St. Louis Cut Ribs
black vinegar, szechaun pepper, cilantro
Brunch Entrees
Chicken & Waffles
tobasco honey and scallions
B.E.C
hashbrowns, scrambled eggs, cheddar, scallions, bacon lardons and chives
Fish & Chips
Icelandic cod, shrimp, hand cut fries, black vinegar aioli
Breakfast Burrito
roasted poblano, grilled cheese curds, braised short rib, cilantro, onion, red salsa, scrambled eggs, cheddar and jack cheese
Biscuits & Gravy
andouille gravy, fried eggs and scallions
Country Breakfast
sunny eggs, thick cut bacon, sausage, toast and jam
Breakfast Rice in a Stone Bowl
bacon lardons, andouille sausage, eggs, cilantro and sweet soy
Gumbo
shrimp, chicken, andouille, okra and calrose rice
Ricotta French Toast
Ricotta, Seasonal jam and Benne seeds
Shrimp & Grits
8oz NY Steak & Eggs
sunny eggs, cilantro-jalapeno salsa and hand cut fries
Brunch Market
Kale Caesar
bread crisps, parmesan and fresh ginger caesar dressing
Wedge
House Granola
house granola, honey yogurt and mixed berries
Market Lettuces
aged cheddar, lemon, olive oil and basil
Brunch Sandwiches
Attic Cheese Burger
benne bun, remoulade, cheddar and american cheese, onion, pickles, iceberg lettuce and hand cut fries
Lobster Roll
Not So Nashville
benne bun, crispy chicken, pepperjack cheese, andouille gravy, fried egg, house hot sauce, arugula and caramelized onions. Served with hand cut fries
Vego Mi Ego
country bread, house made veggie patty, avocado, roasted eggplant, mustard, kale and onion. Served with hand cut fries
Brunch Sides
Bacon
two slices of bacon
Belgian Waffle
belgian style waffle with powdered sugar
Sausage
two pork sausages
Hand Cut Fries
tobasco aioli and fresh herbs
Seasonal Berries
Eggs
two eggs
Avocado
Grilled Chicken
Fried Chicken
Side Jalapeno
Arugula Salad
parmesan and lemon viniagrette
Shrimp
five cajun seasoned shrimp
Rice
Cheese
Desserts
Beignet Doughnuts
powdered sugar and seasonal jam
PB&J Ice Cream Cookie
peanut butter cookie, house ice cream, strawberry jam
Housemade Seasonal Ice Cream
two scoops of seasonal ice cream
Orange Blossom Flan
12 Layer Chocolate Devil's Cake
creme anglaise
Kids Food
Kids Buttered Pasta with Parm
Kids Fried Chicken w/ Fries
Kids Grilled Cheese w/ Fries
Kids Grilled Chicken w/ Fries
Kids Waffle
Kids Drink
Kids Drink
N/A Beverage
Iced Coffee
Latte
Hot Chocolate
Coke
Sprite
Chocolate Milk
Fentimans Rose Lemonade
Milk
Cappuccino
Diet Coke
Mocha
San Pellegrino
Strawberry Lemonade
Coffee
Fentimans Ginger Beer
Juice
Espresso
Bitburger Beer
Abita Root Beer
Americano
Cafe Au Lait
Club Soda
Fentimans Tonic
Hot Tea
Iced Tea
Mocktail
Orange Cream Soda
Red Eye
Root Beer Float
Best Day Kolsch Beer
Bottle Coke
Bottle Sprite
Supper Starters
Short Rib Poutine
frites, brown gravy, cheese curds and scallions
Pimento Cheese Toast
grilled country bread, cajun spices and olive oil
Mac & Cheetos
fresh pasta, cheese sauce, flamming hot cheetos and scallions
Kale Caesar
bread crisps, parmesan and fresh ginger caesar dressing
Fried Green Tomatoes
pecorino, spicy arrabiata and fresh basil
Market Lettuces
aged cheddar, lemon, olive oil and basil
Crispy Octopus
black rice salad, passion fruit viniagrette, cilantro-jalapeno salsa and thai basil
St. Louis Cut Ribs
black vinegar, szechaun pepper, cilantro
Grilled Escarole Salad
Salmon Tartine
Supper Bread
Grandma's Cornbread
organic cornmeal, butter and honey
Biscuits & Sorghum
sorghum butter
Country Bread
cultured butter and sea salt
Supper Entrees
Fish & Chips
Icelandic cod, shrimp, hand cut fries, black vinegar aioli
Duck Cassoulet For Two
Salmon Almondine
Attic Double Burger
benne bun, house steak sauce, aged goat cheese, white cheddar, caramelized onions and pickles. Served with hand cut fries
Lobster Roll
Gumbo
shrimp, chicken, andouille, okra and calrose rice
Chicken Under a Brick
creamed farro, arugula and herb salad with lemon
Bubble & Squeak
7oz Waygu Flat Iron Steak Frites
house made green peppercorn sauce and handcut fries
Pork Schnitzel
apple, smoked almonds, scallions, cilantro, balsamic and pickled sweet peppers
Cauliflower
lentils, cracked oats, crispy cauliflower, pickled cauliflower, rosemary and parsely
Steamed Clams & Mussels
andouille, calabrian chili, lemon, butter, wine, herbs and toasted bread
Filet Mignon Steak Taligata
house made steak sauce and arugula salad
32oz Porterhouse
aged balsamic, sea salt and pepper
Swiss Chard Agnolotti
Supper Sides
Fried Chicken Breast
Hand Cut Fries
tobasco aioli and fresh herbs
Crispy Potato Salad
Cheese
Shrimp
five cajun seasoned shrimp
Japanese Sweet Potato
chives, creme fraiche and crispy shallots
Arugula
Wedge
Grilled Chicken
Rice
Bacon
two slices of bacon
Avocado
Jalapeño
Braised Geens
Desserts
Beignet Doughnuts
powdered sugar and seasonal jam
12 Layer Chocolate Devil's Cake
creme anglaise
PB&J Ice Cream Cookie
peanut butter cookie, house ice cream, strawberry jam
Housemade Seasonal Ice Cream
two scoops of seasonal ice cream
Orange Blossom Flan
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Recent Reviews
This spot is such a gem! Staff is always so friendly and they go above and beyond in service. Notably, Fernando and Nathaniel have consistently provided excellent service! The food is delicious, the happy hour specials are top tier, and the menu is fun with unique offerings. Pictured is my latest visit with their “girl dinner”. On my latest trip, I was chilly and they even had the softest coziest blanket for me! Seriously, I can’t say enough good things about The Attic!
September 2025
The food here was decent, though nothing particularly memorable. The standout for me was the cornbread—warm, moist, and just sweet enough to keep you reaching for more. The Mac and Cheetos was certainly creative and had a satisfying flavor, but it leaned on the heavier side, making it difficult to enjoy more than a few bites. Where the experience really fell short was in the service and the outdoor dining environment. Service moved at a noticeably slow pace, which stretched...
August 2025
The service and vibe was lovely. A very friendly place and warm welcome. Attentive without being overly attentive.
Unfortunately my expectations on food based on excellent reviews did not come true. The mac and cheese has a wonderful presentation, but was salty. The best part of the biscuit was home made jam. The grilled sea bream was tasty and went well with the sides, but for the price of 30 USD I did not expect such a tiny portion. I will be back for the excellent...
Unfortunately my expectations on food based on excellent reviews did not come true. The mac and cheese has a wonderful presentation, but was salty. The best part of the biscuit was home made jam. The grilled sea bream was tasty and went well with the sides, but for the price of 30 USD I did not expect such a tiny portion. I will be back for the excellent...
August 2025
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