800 Degrees Woodfired Kitchen

1 World Way, Los Angeles
(310) 258-9541

Recent Reviews

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Paul Harms

Dont waste your money

Cordula Hammer

Substandard pizza with extremely unfriendly service at a premium price

Atmosphere: 1

Food: 2

Service: 1

Joe Clark

Horrible prices, horrible wait time, horrible and extremely rude staff. Also the employee keeps making this horrid scraping sound with the pizza peel. Will never ever eat here again

Magd Harbi

Tasted like a frozen pizza that came out of a microwave

Food: 1

Martin Šmejc (martinsmejc30)

Have u ever seen pizza napoletana? Because that terrible piece of pie I received was anything BUT napoletana lol.

Food: 1

Naif Bedaiwy

One of the worst pizza i ever had

The dough is heavy the cheese 🧀 s the minimum and the sauce is the lowest quantity i ever seen … i am eating a bread 🍞

Atmosphere: 2

Food: 1

Service: 3

Mirko Prezioso

It went from being one of the best places for pizza to be one of the worst. Quality went down the drain. The ingredients quality is terrible and the price went up.

Atmosphere: 1

Food: 2

Service: 1

Carlos Chang

Understaffed (waited 30 min) and the dough is meh.

Havea ipplla

This was truly awful. I wish I looked at the reviews before going. Marg pizza was tasteless, pepperoni just tasted like fake cheese and grease.

Atmosphere: 1

Food: 1

Service: 1

Mylo Lucas

It's bad enough being in the airport, eating overpriced food, waiting in long lines, but they flipped the extra bird by serving us a dry pizza. Either enough sauce wasn't added, or they're literally cooking the pizza at 800 degrees because this was desiccated. Ironically, the machines ask for tips when there is no customer service, even when you're asking for a side of marinara sauce.

Atmosphere: 1

Food: 1

Service: 1

Marcus Thomson

Oh how the mighty have fallen. I guess it's been a minute since I had 800 Degrees pizza. First in their old Westwood location, in Santa Monica and DTLA. And at this airport location before, though years ago. This is not Napoli style pizza, which they used to do so well. Thick, poor dough (frozen maybe?, gritty), cheap and salty soppressata and pepperoni (?). A $25 small Dominos pizza, heated in a nice wood fired oven, if that's your thing.

Atmosphere: 3

Food: 2

Service: 3

Mohammad Mahmoud

The food is overpriced for being in the terminal, of course.🍕💲⏰ It took them ages to prepare my pizza, almost 40 minutes, which is unsuitable for someone who doesn't want to miss their flight. ✈️😡😠

Atmosphere: 1

Food: 3

Service: 1

Sohaib Khalid

Had pizza here — the taste was decent, especially since we were quite hungry and rushing to catch our flight. A bit on the pricey side, but not bad overall.

Atmosphere: 4

Food: 4

Service: 4

lefty

in what world should you be waiting 40 mins for a fast food food court pizza- one guy manning the oven and serving. Two pizza ovens but only one working, nightmare

Atmosphere: 1

Food: 3

Service: 1

Rami Nakhla

35 minutes wait time for an airport restaurant is totally unacceptable. The employees seemed not to feel the urgency of their customers, they were very relaxed and working as if their batteries are dead.

Service: 1

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800 Degrees Woodfired Kitchen

1 World Way, Los Angeles, CA 90045
(310) 258-9541