Andiamo had a Thanksgiving buffet today. We were so pleasantly surprised at the variety of usual thanksgiving foods; ie, turkey, ham, potatoes, stuffing, yams and so much more. The salad bar was to die for, the fresh baked rolls were delicious and there was an offering of apple, pumpkin and pecan pies. The staff was very attentive and a chef and general mgr asked us how our experience has been. We told them we were appreciative of the yummy food and a place for out of towner’s to enjoy an authentic thanksgiving meal. We came to LA to plane spot at another hotel. We will be making this an annual event of plane spotting and coming to Andiamo’s Thanksgiving buffet for as many years as they choose to do such a wonderful meal.
Atmosphere: 5
Food: 5
Service: 5
Trudy
Stayed at Hilton LAX hotel for a meet up with a tour group. Ate dinner at Andiamo in the lobby of hotel. Food was delicious and just enough food to feel satisfied. With an aperol spritz as a drink meal total without tip was $83. A bit steep for one person from Long Island, NY
Doug
The restaurant is fine. We had a particularly good server. The food was good to excellent. It's pricey, but then you expect that at LAX. The ambience is nothing special. I would say that the overall problem with the restaurant is parking. If you happen to be staying in the hotel, this is obviously not an issue, but if you are driving there to meet someone as I did, their self parking is somewhat of a nightmare. You MUST get your ticket validated and the parking will be $10. Otherwise the parking is $72. The garage is gigantic. My validation and ticket would not work in the machine and I had to stand in line with guest, checking in and deal with it at the front desk. None of those is the restaurants fault. But just forewarned if you are driving there And not a guest.
Haishi Xu
The food was decent, but quite overpriced. The quality doesn’t justify the cost.
Atmosphere: 4
Food: 3
Service: 3
MD Yeasin
Reading the menu was awkward. I mean I’m not from Italy
Jason Bokar
While the place looks nice and the servers are attentive, the food is poor at best. Bread served with the meal tasted a bit “old”, the bolognese was tasteless, steak was so far from medium rare (it came out medium well). Calamari was overly chewy. I come through Hilton LAX often but won’t be coming back to this restaurant.
Atmosphere: 4
Food: 2
Service: 4
Daphne Calmes
Great seafood!! The fish was fresh and the sides were awesome!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pan Seared Salmon
Kain
Andiamo at the Hilton LAX is a good spot if you’re craving a well-cooked steak without leaving the hotel. I ordered the ribeye, which was perfectly medium rare—tender, with a light seasoning that let the meat speak for itself. It’s not a loaded plate, so don’t expect sides that’ll steal the show, but the steak? No complaints.
Service was super friendly, though it took a bit longer than expected to get seated and have someone check in. Once things got rolling, though, it was smooth sailing. If you’ve got the time and want a decent steak without leaving the hotel, Andiamo is worth a visit.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Steak
Myiesha Freeman
Steak was delicious. No sauce needed. Rosa was an excellent waitress ✅
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Steak
Michael
Being away from home, it was a great way to bring in the New Year. Our server Juan was very helpful and attentive all night. Please send him our thanks. He was friendly, fun, and personable. He made great recommendations for the sparkling wine and desserts. We appreciated his smile, politeness, and friendliness. He brought us'Happy New Year' hats and noise makers so when he took pictures of us with our camera to help commemorate the evening.”
I have enjoyed Mother's Day 2024 buffet! So I came back for Christmas Eve dinner with my family. It was great ambiance and food!
John-Isaac
Worth the money and everyone at the hotel was nice and took care of us. Food was excellent, turkey was not dry and ham was cooked perfectly. Other options such as prime rib and salmon were excellent as well. Everything tasted great and the desserts were delicious.
Elonda
Every time I come here, the service is impeccable! Staff are so welcoming and truly check up on you and the quality of your food. The food is delicious and the choices they provide are in a great range! Can be a bit pricey depending on your budget and buffet vs. menu dining. Overall, I love this place! Try it and see ;)
Jose
I only saw the waiter when he brought me water. I was never asked if I wanted something to drink. I never got refill on my water. I had to eat dessert without coffee But I was charged 18% tip. He could have make more But food was fantastic. Very grateful
Rosalind
The restaurant opened on time and we were ushered to our tables fairly quickly. The meat line was first and a result it took a long time because the meat had to be carved, served and it created a long line. Thankfully people were cordial and patient. The food was very good. The turkey was moist and flavorful the prime rib was tender and medium rare to my liking. The Brussel sprouts were tender and tasty the mash potatoes velvety smooth and creamy. The yams with pecans were not my favorite but they were ok. I truly enjoyed the roasted pumpkin seeds. They were a good garnish with several items on the buffet menu. The salad bar was full and had great options. The only thing missing for our family were dinner rolls. It's a tradition in our family. The only option was crackers. The desserts were awesome. From the pecan pie to the apple pie. mmmmm yummy. The smaller tarts were yummy also. I enjoyed the lemon and the chocolate. They were small enough not to be a gluttonous and large enough to get a few flavorful bites. Finally receiving validation for the 3 hours was not easy. It was easy to get the validation ticket but when paired with the original parking ticket it didn't work and we were charged $20. Thankfully we were able to call for help and after about 5-10 minutes a parking attendant came. He tried the tickets and he was also unsuccessful and had to manually let us through the gate with a key. We gave the overall experience an 8/10. We would participate again if it's offered next year.
Andiamo had a Thanksgiving buffet today. We were so pleasantly surprised at the variety of usual thanksgiving foods; ie, turkey, ham, potatoes, stuffing, yams and so much more. The salad bar was to die for, the fresh baked rolls were delicious and there was an offering of apple, pumpkin and pecan pies. The staff was very attentive and a chef and general mgr asked us how our experience has been. We told them we were appreciative of the yummy food and a place for out of towner’s to enjoy an authentic thanksgiving meal. We came to LA to plane spot at another hotel. We will be making this an annual event of plane spotting and coming to Andiamo’s Thanksgiving buffet for as many years as they choose to do such a wonderful meal.
Atmosphere: 5
Food: 5
Service: 5
Stayed at Hilton LAX hotel for a meet up with a tour group. Ate dinner at Andiamo in the lobby of hotel. Food was delicious and just enough food to feel satisfied. With an aperol spritz as a drink meal total without tip was $83. A bit steep for one person from Long Island, NY
The restaurant is fine. We had a particularly good server. The food was good to excellent. It's pricey, but then you expect that at LAX. The ambience is nothing special. I would say that the overall problem with the restaurant is parking. If you happen to be staying in the hotel, this is obviously not an issue, but if you are driving there to meet someone as I did, their self parking is somewhat of a nightmare. You MUST get your ticket validated and the parking will be $10. Otherwise the parking is $72. The garage is gigantic. My validation and ticket would not work in the machine and I had to stand in line with guest, checking in and deal with it at the front desk. None of those is the restaurants fault. But just forewarned if you are driving there And not a guest.
The food was decent, but quite overpriced. The quality doesn’t justify the cost.
Atmosphere: 4
Food: 3
Service: 3
Reading the menu was awkward. I mean I’m not from Italy
While the place looks nice and the servers are attentive, the food is poor at best. Bread served with the meal tasted a bit “old”, the bolognese was tasteless, steak was so far from medium rare (it came out medium well). Calamari was overly chewy.
I come through Hilton LAX often but won’t be coming back to this restaurant.
Atmosphere: 4
Food: 2
Service: 4
Great seafood!! The fish was fresh and the sides were awesome!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pan Seared Salmon
Andiamo at the Hilton LAX is a good spot if you’re craving a well-cooked steak without leaving the hotel. I ordered the ribeye, which was perfectly medium rare—tender, with a light seasoning that let the meat speak for itself. It’s not a loaded plate, so don’t expect sides that’ll steal the show, but the steak? No complaints.
Service was super friendly, though it took a bit longer than expected to get seated and have someone check in. Once things got rolling, though, it was smooth sailing. If you’ve got the time and want a decent steak without leaving the hotel, Andiamo is worth a visit.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Steak
Steak was delicious. No sauce needed. Rosa was an excellent waitress ✅
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Steak
Being away from home, it was a great way to bring in the New Year. Our server Juan was very helpful and attentive all night. Please send him our thanks. He was friendly, fun, and personable. He made great recommendations for the sparkling wine and desserts. We appreciated his smile, politeness, and friendliness. He brought us'Happy New Year' hats and noise makers so when he took pictures of us with our camera to help commemorate the evening.”
Restaurantji Recommends
I have enjoyed Mother's Day 2024 buffet! So I came back for Christmas Eve dinner with my family. It was great ambiance and food!
Worth the money and everyone at the hotel was nice and took care of us. Food was excellent, turkey was not dry and ham was cooked perfectly. Other options such as prime rib and salmon were excellent as well. Everything tasted great and the desserts were delicious.
Every time I come here, the service is impeccable! Staff are so welcoming and truly check up on you and the quality of your food. The food is delicious and the choices they provide are in a great range! Can be a bit pricey depending on your budget and buffet vs. menu dining. Overall, I love this place! Try it and see ;)
I only saw the waiter when he brought me water. I was never asked if I wanted something to drink. I never got refill on my water. I had to eat dessert without coffee But I was charged 18% tip. He could have make more But food was fantastic. Very grateful
The restaurant opened on time and we were ushered to our tables fairly quickly. The meat line was first and a result it took a long time because the meat had to be carved, served and it created a long line. Thankfully people were cordial and patient. The food was very good. The turkey was moist and flavorful the prime rib was tender and medium rare to my liking. The Brussel sprouts were tender and tasty the mash potatoes velvety smooth and creamy. The yams with pecans were not my favorite but they were ok. I truly enjoyed the roasted pumpkin seeds. They were a good garnish with several items on the buffet menu. The salad bar was full and had great options. The only thing missing for our family were dinner rolls. It's a tradition in our family. The only option was crackers. The desserts were awesome. From the pecan pie to the apple pie. mmmmm yummy. The smaller tarts were yummy also. I enjoyed the lemon and the chocolate. They were small enough not to be a gluttonous and large enough to get a few flavorful bites. Finally receiving validation for the 3 hours was not easy. It was easy to get the validation ticket but when paired with the original parking ticket it didn't work and we were charged $20. Thankfully we were able to call for help and after about 5-10 minutes a parking attendant came. He tried the tickets and he was also unsuccessful and had to manually let us through the gate with a key. We gave the overall experience an 8/10. We would participate again if it's offered next year.
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