Bodega Park

2852 Sunset Boulevard, Los Angeles
(323) 953-2820

Recent Reviews

Madison E.

Service was fantastic and the wait wasn't too long at all!! I got the chopped cheese sandwich, fries, & the black sesame oat milk espresso beverage. Chopped cheese - this was delicious!! The taste reminded me a lot of In N Out just with a more hardy bread. I only ate half so thought it was very filling. At $16 it felt pricey but since I took half home I didn't mind!! Criss Cut Fries - this was your typical fry, I enjoyed them but wouldn't get again for $6. Black Sesame Bev - This had a really unique flavor profile but ultimately was just too sweet for me. I'm glad I tried it but would get something stronger next time! I'd like to go back and try a different sandwich! I think I'd only get the chopped cheese again if I was in a real want for a fast food cheeseburger feeling.

Parker M.

This is the closest thing you will get to an authentic chopped cheese in Los Angeles county. The breakfast sandwiches are also incredible. Coffee is great as well. Staff is super friendly and the restaurant is extremely clean. I would recommend coming during the week as weekends can be a bit packed if you are looking to have a sit down meal.

May C.

I'm a sandwich lover and was excited that I finally got to try Bodega Park! The sandwiches were delicious but easily mixed in with all the other great sandwiches I've had before in LA. The standout for me, and my friends, was the Sanduba. This is a fried mortadella sandwich that is part of their breakfast menu and the flavor on it stood out more versus the chopped cheese and the sopressata sandwich. The restaurant is very cute and I could see it as one of my top choices to hang out in the area if I needed a coffee/quick lunch spot as it was roomy (until the lunch rush came through). Service was fantastic, good people!

Symph B.

WOW. You know, I came across this restaurant in an article highlighting the controversial name Bodega Park and something along the lines of gentrifying Brooklyn as if Silverlake and Williamsburg are not the same place lol. I actually love the name and the food. I really see the vision for the establishment and the care they put into it daily. It's pushing all of the right boundaries for me. Alright that's my social and cultural analysis spiel lol. Love the synergy here between the audience, food, and design of it all. FOOD. I saw them baking bread in the back as the door gently swings open to the kitchen. This is the best sandwich I've had in my life. EVER. I don't say this lightly. The crunch of the bread and the marinated ingredients are immaculate. I really appreciated how many people were clearly regular and the clear intentionality and quality between their drinks and sandwiches. They are on to something great. The food was so good I can't even complain about the fact that there's no parking and somewhat limited seating available because it's so crowded. I'll be back again and again. It's expensive tho, $30 for a drink and Sammie. More of a treat and not a daily visit.

Nicole H.

This place makes bomb ass food, the chicken, chili, Verde breakfast burrito, the burger patty, the black sesame coffee drink, even the kale Caesar salad is really good

Nathan Nhek

First time visiting and first time trying a chopped cheese... loved it! It was very cheesy, had fresh vegetables, quality beef, and the bread had a nice crunch and chew to it. It's a pretty decent sized sandwich and cost around $17. The employee at the register was super cool and gave us a run down of the menu and gave their recommendations.Seating inside is kinda first come first serve, so just grab a table if you see one open. There might also be tables set up outside to eat right on the sidewalk, but it'd be a bit noisy because of Sunset. We went for lunch on a weekend and it was pretty busy!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bodega Chopped Cheese

Stephen Moss

Food was good but a little greasy. Not my favorite sandwich stop in the neighborhood, which used to be Cafe Tropical, but is now Tartine.

Atmosphere: 4

Food: 3

Service: 5

David

My favorite breakfast sandwiches in LA. This place is so good, it’s worth waiting in line if needed. Excellent food and excellent coffee too!Their avocado egg and cheese sandwich is out of this world delicious, trust me.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bacon Egg and Cheese, Avo Egg and Cheese

Henry S.

Delicious. Best chop in Los Angeles. I wish they would take phone orders but I get it. They're busy.

Forrest M.

The bacon egg and cheese is a must have. Fantastic service and excellent food. Great cappuccino and pastry options as well.

Prisma ..

Ima sucker for a good sandwich and in my experience / opinion, this place delivered. The onlyyyyy reason I knocked a star off is because it is tooooooo pricey for a sandwich spot. 18$ for the chopped cheese is crazy. the flavors were there on a pressed hero roll, make sure you get the pickled veggies on the side (it helped balance out the saltiness in the meat for me). 16$ for Soppressata, insane. The meat was fresh, the combined ingredients meshed well, personally, I would switch out the cheese, I'm not a big fontina fan. 8$ yuju sparkling green tea, tea should never be 8$, even if it sparkles. Lol Not to get too political or anything, but people out here really be taking inspo from elsewhere and then tax the fuck out of it here. NYC, would neverrrrrrr. Their inflation/economy is just as bad over there and prices for food remain loyal to the people. Greed is at an all time high. Overall, did I like the price? No. Will I be back? Yes. SMH

Michael M.

It's a yes. I miss the old place in this location. The sandwiches are extra good. Beyond what I make at home so I like the place. Working staff could use a lesson in customer service.

Jacqueline Cerniglia Dion

Come here often while my son is in speech next door. Fast WiFi, great vibe with always an amazing playlist, and a good menu for both breakfast at lunch. Coming from nyc j was skeptical of their bacon egg cheese (BEC) quality but it was so good. Got it without mayo. I’ve also gotten the turkey sandwich which was good but BEC was better. Good variety of table options both for groups and individuals working. Chairs are really comfortable. Will be back to try their other menu items.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bacon Egg and Cheese

Angelique C.

Amazing drink and pastry! The ambiance of the place is also so cute, and the server was very knowledgable and kind. I liked what I ordered a lot, but the ice cubes were so big that I felt like I had barely started drinking and I was already finished. It wasn't an issue of the cup size but rather how much of the latte was actually there. I just wish the ice was smaller so that I can drink more because it was a good latte

Arnold T.

When you need something hearty and it's before 11 a.m., Bodega Park is the place to visit. Stopped by following a morning work meeting and ordered the Chopped Cheese and Pork Bulgogi Roll. The chopped cheese was an obligatory order to see what the hype is all about. Can't say I was surprised but I was definitely happy for the chopped cheese order, meaty, cheesy, and reminiscent of a well prepared mouthwatering cheeseburger. Each bite was cheesier than the last and before I knew it, I was already taking the last bite. Worth the hype. The Pork Bulgogi Roll was in its own type of category. The pork was perfectly marinated and seasoned, savory with a hint of sweetness. The roll was fresh and definitely complimented the pork well. Staff was friendly and it took about 10-15 minutes for my order to be ready. Interior was clean with wooden furniture. Parking was a challenge as, from what I can gather, only street parking was available.

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