Nandarang Restaurant & Bar

Fun place to have a good draft beer. Good vibes and nice staff.

Atmosphere: 5

Food: 5

Service: 5

Amazing food 😋 My wife and I have enjoyed everything we've ordered

Atmosphere: 5

Food: 5

Service: 5

A decent place for late night hangout. Easy to place order and the food arrives fairly fast. Large selection of beer and alcohol. Not a big fan of the food though.

Atmosphere: 4

Food: 3

Service: 4

It's good with friends hanging out if you go have fan

Atmosphere: 4

Food: 4

Service: 4

Great food, I have eaten eggs fried rice kimchi, it was delicious 🤤. I will go back here

Atmosphere: 5

Food: 5

Service: 5

Food was great and they do have a huge selection of beer as well. Service was quick and there was no wait time. The atmosphere was casual. Prices were reasonable and portion were decent.

Atmosphere: 5

Food: 5

Service: 5

Great place to get a quick bite to eat and a drink.

Atmosphere: 5

Food: 5

Service: 5

They offer a pleasing variety of beers.

Only k town place left for craft beer

There was a kiosk error from the first order. As the food came out and I was eating it, they brought me $33.95 braised ribs that I didn't even order, so I said I never ordered it. Since I had never ordered anything, I asked to check the CCTV and said I would like to talk to the owner. Instead of checking the CCTV, the owner didn't come out and just ordered an employee who wasn't good at Korean to say, "You can't help it, so you have to eat it," so in the end, I was forced to pay and eat the braised ribs... Then, without even a word of apology, he took the 15% tip without any conscience. I don't know if he thought it was easy because I'm Korean, but don't ever go to this restaurant.

There was an issue with the kiosk from the very first order. While eating, they brought out a $33.95 galbi-jjim (braised short ribs) that I hadn’t ordered and asked if I had placed the order. I told them I didn’t and requested a CCTV check to confirm. I also asked to speak with the owner. However, the owner didn’t come out, and instead, a staff member with limited Korean language skills repeatedly insisted that I had to eat it because “there was no other option.” In the end, I was forced to eat the dish and pay for it. They didn’t even apologize and shamelessly took a 15% tip. I’m not sure if they treated me this way because I’m Korean, but I would never recommend this restaurant. Avoid it at all costs.

Atmosphere: 1

Food: 1

Service: 1

I didn't even order it, but they kept telling me that they had no choice since I ordered the most expensive ribs and that the food had already been served, so I paid extra. Maybe it was because I was Korean, but the Korean boss didn't come and talk to me and just told the employees to do it. I ended up eating the most expensive ribs I didn't even order.
I wasn't even asked to order it, but the most expensive ribs were charged to me, and when the food came out, they kept saying there was nothing they could do. I ended up paying extra. I wonder if it’s because I’m Korean, since the Korean owner didn’t even come to talk to me and just had the staff handle it. In the end, I ate the most expensive ribs that I didn't even order.

Atmosphere: 1

Food: 1

Service: 1

My experience at this restaurant was disturbing and offensive. After I didn’t tip the amount a worker expected, he followed me into the restroom and confronted me in a highly uncomfortable way. He stood over my shoulder while I was using the restroom, watching me, and made racist remarks like, “you people leave the restroom dirty,” clearly referring to me being Latino. He then called me a derogatory name, trying to provoke a reaction—which I chose not to give him.
Throughout this encounter, he was slamming things around and even twitching, clearly displaying erratic behavior that was both concerning and inappropriate. This individual shouldn’t be working in a customer-facing role, given his aggression and lack of control.
When I said I’d speak to the owner about his behavior, he just laughed, saying he’d been there for five years and “nothing would happen” to him. With an attitude like that, it’s no wonder he’s stuck in the same job—maybe that’s why he was so upset about a tip he clearly didn’t deserve. To make matters worse, a female staff member refused to help, wouldn’t provide the manager’s contact info, and ignored our concerns.
This place made me feel deeply uncomfortable and disrespected, and we’ll be reporting this to the Better Business Bureau. I urge anyone considering this establishment to think twice.

Service: 1

The waiter toss the receipt to my face and spit on my face because I don’t tip as he want. No customer should be treated like that.

Atmosphere: 1

Food: 1

Service: 1

I like pork cutlet so I go often, but the service is a bit bad.

Atmosphere: 2

Food: 4

Service: 1

So many good beers. I come here all the time. They also do happy hour between 11-7 everyday. Good bar in neighborhood. Please support them!!

Atmosphere: 5

Food: 4

Service: 5