Catch Steak LA

650 N La Cienega Blvd, Los Angeles
(323) 507-0101

Recent Reviews Order Online Reserve

Customers' Favorites

Local Burrata & Tomato Salad
Roasted Brussels Sprouts
Crispy Potato Croquettes
Mediterranean Branzino
Simple Mashed Potatoes
Pacific Hamachi Crudo
Truffle Butter Filet
Ricotta Tortellini
Twice Baked Potato
Twice as Nice Roll

Menu

Pretzel Bread
Pretzel Bread
Whipped Honey-Mustard Butter

Raw
Jumbo Shrimp Cocktail
Chili Garlic, Dijonnaise
Pacific Hamachi Crudo
Yuzu-Pear Relish
Alaskan King Crab
Chili Garlic, Dijonnaise, CS Cocktail Sauce
Chilled Lobster Cocktail (Half)
Chili Garlic, Dijonnaise, CS Cocktail Sauce
Chilled Lobster Cocktail (Whole)
Chili Garlic, Dijonnaise, CS Cocktail Sauce

Rolled
Blue King Roll
King Crab, Bluefin Tuna, Wasabi Aioli, Crispy Potato Sticks
Twice as Nice Roll
Salmon Two Ways, Avocado, Cucumber, Thai Chili Mayo, Balsamic Kabayaki
Catch Roll
Crab, Salmon, Miso-Honey

Cold
Caesar Salad
Little Gem Lettuce, Crispy Aged Parmesan, Soft-Boiled Organic Egg, Warm Garlic Focaccia Croutons
Local Burrata
Brooklyn Rooftop Black Truffle Honey, Cold-Pressed EVOO
The ‘Wedge'
Maple Glazed Bacon, Blue Cheese, Crispy Shallots, Iceberg Lettuce, Creamy Sesame Dressing

Classics
King Salmon Rice Cakes
Citrus-Miso, Avocado
Ricotta Tortellini
Wild Mushroom Crumble, Shaved Black Truffles
Roasted Langoustines
Sauce Scampi, Limited Availability (Gluten Free)
Spicy Gigli
Calabrian Chile Cream, Aged Pecorino
Sizzling Shrimp
Spicy Lobster Sauce
Warm Alaskan King Crab
Herb Butter, Charred Lemon

Steak
6oz Dry-Aged Prime Rib Cap (28 Day)
Fort Morgan, CO. AKA ‘Deckle' - Best Portion of the Ribeye
8oz Truffle Butter Filet
Dakota City, NE
8oz Imperial Cut Wagyu Filet
Wylarah Station. Best Filet in America (Chef's Opinion)
10oz Chili Rubbed Grass Fed NY Strip
Greeley, CO
10oz Westholme Wagyu NY Strip
Brunette Downs
12oz Bone-In Filet
Waucoma, IA
12oz Dry-Aged Prime Bone-In Cowgirl Ribeye (32 Day)
Fort Morgan, CO. Leaner & Cleaner than the Traditional Ribeye
12oz Dry-Aged Prime Bone-In Strip (38 Day)
Honey Creek, NE
14oz Boneless Ribeye
Brandt Family Farms, CA
24oz Wagyu Porterhouse
Mishima Reserve. Seattle, WA
32oz Prime Porterhouse
Waucoma, IA
40oz Prime Tomahawk (35 Day)
Honey Creek, NE

Sauces
Truffle Butter
(Gluten Free)
Chili Butter
(Gluten Free)
Steak Sauce
Béarnaise
(Gluten Free)
Soy Caramel
Warm Alaskan King Crab
Herb Butter, Charred Lemon

Not Steak
Mediterranean Branzino
Creamy Saffron Basamati Rice, Honey-Tomato Jam, Dill Acqua Pazza
Simply Roasted Salmon
Roasted Garlic Cauliflower Purée, Saffron Citrus Vinaigrette, Yukon Gold Potato Crouton
Whole Branzino for Two
Blistered Tomato, Castelvetrano Olive Tapenade
Dover Sole
Lemon-Caper Emulsion, Limited Availability
Vegetarian Chicken Parm
Plant-Based Cutlet, Old School Red Sauce

Sides
Waffle Fries
Truffle Aioli (Vegan)
Blue Cheese Creamed Spinach
English Stilton Blue, Italian Dolce Gorgonzola
Classic Mac & Cheese
2 Year Aged Gouda, Buttery Cracker Crumble
Grilled Asparagus
Lemon Zest (Vegan, Gluten Free)
Simple Mashed Potatoes
Cultured Butter (Gluten Free)
Twice Baked Potato
Aged Cheddar, Crispy Shallots, Whipped Crème Fraîche
Roasted Brussels Sprouts
Maple Glazed Bacon, Seed Crumble (Gluten Free)
Wilted Spinach
Sicilian EVOO, Garlic Chips (Vegan)

Allergy Notice
Allergy
If you have a food allergy, please call the restaurant to speak with a Manager after placing your order

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Recent Reviews

Appetizers- good Cocktails- great Service-average Steak-overcooked First time visit. Server and management staff were not very personable. Sever didn't really check on our table. Ordered my steak med-well but received a well done steak. Asked for steak sauce to make it better. Was charged $9 for the steak sauce. This is an average experience. Nothing special.
September 2024
The food was surprisingly delicious and the ambience & decor is nice. We had the porterhouse steak, the asparagus and fries and there were amazing. Make sure you make a reservation, It gets very busy.  
September 2024
I had a reservation for 10 but the table was enough for 8 they did add additional table because we asked for it. I wish if it was ready prior to our arrival and not to do it in front of our guests like we did not plan for them. The rest is absolutely amazing. Definitely coming back to this establishment
September 2024

More Reviews

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Catch Steak LA

650 N La Cienega Blvd, Los Angeles, CA 90069
(323) 507-0101