Crave Café Sunset

8000 Sunset Blvd A120, Los Angeles
(323) 450-9391

Recent Reviews

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Arpit Garg

The restaurant is good for a quick bike for tourists. Near the tourist locations and housed inside a big plaza. Not everything was yummy hence I am giving one star leas. But the staff here was kind and helpful. There is seating indoors and outdoor both. So depending on weather you can pick. The decor of cafe is pleasing and high roofed.

Ayana Smith

The vibe is its own vibe !!!!! We enjoyed lunch in outside seating. The cuisine is fresh and fulfilling.

Olivia Johnson

Prices were quite high for the type and quality of food. Food had little taste and the service was not great. My order came out incorrectly and after I brought it to the cashier’s attention; I was re-charged for a plain bagel, which was supposed to be a side item that was included in my original order, making my ticket skyrocket $15.

virgillikesrum

Eggcelent breakfast and the lox bagel plate is massive. Definitely more than enough to share. Regular coffee is bottomless and quite tasty too for that price point. Hash browns were perfect and I would definitely recommend this place for breakfast especially with those non-LA prices.

Jayleen

I come in or have someone else get me a juice from here! There is always something to try. I get lunch here after a long day at Eternal Esthetics upstairs!I feel like the staff is always lovely, and the tables are always clean. I never had an issue with the food :)

Chris C

The strawberry, banana, and Nutella crepe I had delivered was absolutely scrumptious! This was also my first order, but I will definitely order again soon!

Chef Bernie Guzman

good food .. horrible service... I had to wait then a big HELLO .. for service.

Liam Schwab-Klein

Won't be returning. Real bad first impressions.Walked in this morning for a simple breakfast:Hashbrowns, bacon and the 3 buttermilk pancakes. Pretty simple right?I got to the counter, and I was asked 9 different times specifically which items I ordered to which I reminded the cashier each time calm and concisely, i was ready to walk out after the 8th time. My pancake options for the buttermilk pancakes were described as either "white or wheat". I was also charged at the counter before I even sat down which is never a good sign for any restaurant, and quickly handed a table number with hardly another gesture.I waited 10-15 minutes which is in honestly a short wait before my food came, but also before I got a drink which I had to ask for. I was given a paper Dixie cup despite the full batista bar. The plate arrangement was an absolute joke, with one incredibly large plate with just 3 pancakes taking the whole plate, and my scattering of hashbrowns and bacon on the outskirts, taking up half of my 4 person table.The food was fine, but the bacon was incredibly short and thin. Now, I've been a butcher for 3 years, full-time. These strips of bacon must've been cut down the middle. Thinner than my thumb and practically dissolved on my tongue.Walked up to get my box, packed my stuff, left and was given a half-sincere goodbye and left.That's not even describing the dead fly and powdered sugar that covered my table before I sat down. There was no rush, the man who took my order was just on his phone mostly. You want breakfast? Go to Mel's, go to IHop, wherever. Me? Not this joint. Was I not charged first and asked to give a tip, I wouldn't give a single cent for the service.

Cleo Rita

Great atmosphere for a quick bite to eat however the lady up at the register should really work on her attitude being snarky to customers is bad rep for the company ! Just FYI!

Curtis Matthews

I’ve had a decent experience here, this isn’t fine dining so don’t expect anything more than what you would get at a mid-tier chain. Large menu; something for everyone for a quick bite.That said, tip the servers in cash; they don’t get the tips otherwise - not cool! Couldn’t believe it when I found out.

Deshawn Cavanaugh

Lovely spot! Check out there no weekly open mics for local musicians. Great place for good food and coffee.

Ellen Weaver

Very nice smoked salmon sandwich.

Nathan Neal

Worst food every. And extremely over price. I'm not sure the chicken is actually chicken

Gary Allegretto

Crave Owner and/or Manager (please forward),

Gallagher Goodland

Feeling a little blood thirsty? I would recommend heading over to Crave for a delicious meal. They’re angus burger (cooked medium rare) is worth sinking your teeth into! It’s so good, even you’re vegan friends will swoon over this lustful burger ?

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