We ordered quite a bit of foods. Some dishes were good and some weren't. Server wasn't attentive enough. We had to asked for changing plates between meals, to have water refilled, dirty plates to be taken away at the end of our meals. We only received one dessert menu to a table of four. We waited a long time before we can order dessert and at the end they were out of what we had ordered. Overall It was very immemorial experience.
BrendanM
Honestly an amazing experience. The live music and dance was such a joy to have alongside great food and an amazing bar. We are so desperate for this sort of experience in the hub of the city and are so grateful it is happening!
GoodEater
My first thought: very enjoyable, very good quality, very expensive. Definitely get a cocktail or two! Very “cocktail party” atmosphere and drinks were very good. Great service! Our sea urchin tart appetizer was delicious but tiny: too small to share. Salmon and duck — no negative comments! Came with no sides, so I guess we should have ordered some vegetables, but didn't want piles of extra food. So we had room for Basque cheesecake which was shareable and quality. With tip, over $300 for two.
Great place for a date night, the food was excellent we tried the hamachi crudo, spicy fried chicken, pork belly and it paired perfectly with their house drinks. Definitely going back. Open table has this thing that says the time there is limited but at the actual restaurant we did not feel rushed at all, we felt like time flew by and felt very welcomed by the staff and this was on a Saturday night.
I love the ambience and aura of the place . It's classy . The food are delicious & its presentation are impressive. It can be pricy but it's worth it for me, and most of all, the service team are impeccable.
Ordered 6 dishes for dinner. Everything that came out was room temperature and wasn't even freshly hot. What was disappointing was my $65 steak came out and wasn't even hot”room temperature “. Seems like it was sitting back there for sometime after they cook it before they brought it out . Wanted to like this place but after a $320 dinner ??????
Horrible experience . Good is slow . Pho is cold and meat has no flavor. Steak (kalbi ) so hard to chew I had to spit it out. You tell that to server , nothing , no word of apology nothing. Cocktails is just a jug of ice and the lychee had garlic onion smell on it. Just a horrible dinner .
Coogi
I went to Intercrew LA for Valentine's Day at around 8pm, I was greeted with an exceedingly nice host and an even more pleasant bar staff as I sat there waiting for my reservation, drinks were made well and priced well. Upon reaching our table the ambiance really started to hit me the mellow and cool vibes of old school Hollywood really hit the mark and I felt quite comfortable even in such a large open space. Our meal was a prefix 4 courses which were all exceptional, well seasoned, and to my surprise were filled with interesting combination's of classic rustic style dishes and more modern fine dining element's, and on top of all that, priced at a very reasonable number. Would recommend and would go back.
We ordered quite a bit of foods. Some dishes were good and some weren't. Server wasn't attentive enough. We had to asked for changing plates between meals, to have water refilled, dirty plates to be taken away at the end of our meals. We only received one dessert menu to a table of four. We waited a long time before we can order dessert and at the end they were out of what we had ordered. Overall It was very immemorial experience.
Honestly an amazing experience. The live music and dance was such a joy to have alongside great food and an amazing bar. We are so desperate for this sort of experience in the hub of the city and are so grateful it is happening!
My first thought: very enjoyable, very good quality, very expensive. Definitely get a cocktail or two! Very “cocktail party” atmosphere and drinks were very good. Great service! Our sea urchin tart appetizer was delicious but tiny: too small to share. Salmon and duck — no negative comments! Came with no sides, so I guess we should have ordered some vegetables, but didn't want piles of extra food. So we had room for Basque cheesecake which was shareable and quality. With tip, over $300 for two.
Great place for a date night, the food was excellent we tried the hamachi crudo, spicy fried chicken, pork belly and it paired perfectly with their house drinks. Definitely going back. Open table has this thing that says the time there is limited but at the actual restaurant we did not feel rushed at all, we felt like time flew by and felt very welcomed by the staff and this was on a Saturday night.
I love the ambience and aura of the place . It's classy . The food are delicious & its presentation are impressive. It can be pricy but it's worth it for me, and most of all, the service team are impeccable.
Ordered 6 dishes for dinner. Everything that came out was room temperature and wasn't even freshly hot. What was disappointing was my $65 steak came out and wasn't even hot”room temperature “. Seems like it was sitting back there for sometime after they cook it before they brought it out . Wanted to like this place but after a $320 dinner ??????
Horrible experience . Good is slow . Pho is cold and meat has no flavor. Steak (kalbi ) so hard to chew I had to spit it out. You tell that to server , nothing , no word of apology nothing. Cocktails is just a jug of ice and the lychee had garlic onion smell on it. Just a horrible dinner .
I went to Intercrew LA for Valentine's Day at around 8pm, I was greeted with an exceedingly nice host and an even more pleasant bar staff as I sat there waiting for my reservation, drinks were made well and priced well. Upon reaching our table the ambiance really started to hit me the mellow and cool vibes of old school Hollywood really hit the mark and I felt quite comfortable even in such a large open space. Our meal was a prefix 4 courses which were all exceptional, well seasoned, and to my surprise were filled with interesting combination's of classic rustic style dishes and more modern fine dining element's, and on top of all that, priced at a very reasonable number. Would recommend and would go back.
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