I ordered the From Russia with Spicy Vodka, and am sorely disappointed. For a thirty dollar pasta, you would expect to be full at the end of the meal. There is no chance one could be full from a serving that would barely suit a small child. The volume of sauce entirely eclipsed the pasta, and the cheese was strategically placed to obscure the voids. Not only was the food cleverly arranged to masquerade as a full portion, but the dimensions of bowl itself aided in the deception. I will not deny that it was good, but if I could hold the entire volume of the pasta in one hand, it should cost ten dollars. Five, even. Not thirty. I am still hungry, and now I am annoyed. Go to India's Tandoori instead, they know how much food to give a person and are far more reasonably priced.
Atmosphere: 4
Food: 1
Service: 3
Benjamin Kemp
Had a meal, left unsatisfied. I recommend packing a lunch.
Atmosphere: 3
Food: 1
Service: 3
Roberta
We had a late reservation, for our anniversary, didn't even offer dessert because they were finishing to leave and close for the night. Food was great, service mediocre at best.
Daniel Fong
It's actually pretty good food wise and it's actually pretty bad price wise also they kinda aggressively handed my mom her food and I didn't appreciate that NOT ONE BIT SHE RAISED ME thank you
Atmosphere: 5
Food: 4
Service: 3
Moira Shourie
Can’t beat the atmosphere. Fun cocktails and an extensive wine list. They close at 7:30pm, so early dinner is the only evening option. The food menu is pretty standard, nothing earth shattering. The service is friendly and attentive. All in all, a great place to hang with friends or a family outing.
Atmosphere: 5
Food: 4
Service: 5
Jess B
Beautiful modern and classic rolled into one. Great food! Alittle overpriced
Atmosphere: 5
Food: 5
Service: 5
Laurence
This lovely, beautifully curated restaurant in the Academy Museum was perfect for a get-together brunch of long-time friends who wanted to see the Museum. Very reasonable, very tasty, very friendly.
Jen
I first visited for a post wedding brunch and had the lobster salad, a lobster Cobb I think. It was breathtakingly delicious. So are the tequila mocktinis, yes alcohol free tequila. This salad is so good, when I flew back to LA I made a special trip back to Fannys for the same salad, but they were closed for a special event. I had an event there that evening, so I had to go off site to eat and thrn returned that night. I made a THIRD visit to LACMA that weekend on my way to the airpor as I was determined not to leave town without another lobster salad. Fannys did not disappoint. My husband had equally delicious food each time, too, but honestly, I was so overwhelming in love with my salad I have no idea what he ate (nor do I care... I am a devotee).
Angelo
Omg the food was amazing! But why so expensive?! I would go back - but would need a bother bag of cash 💰
steven walter
Great spot for snack or meal. Smell but excellent menu with something for everyone including vegetarian/vegan. Surprising to find this quality in a museum
Our first dining experience at Fanny's was a complete home run. Though my husband and I are mostly pescatarians and would have liked more choices in that regard, we savored our salad choice and appetizer. The food was beautifully presented and was most satisfying. The mocktail offerings were especially tasty. We are looking forward to returning to Fanny's again soon!
Ashley Plante
I stoped in for a quick snack, I didn’t want to sit for long. I had a blueberry muffin that was fluffy, moist with a great crumble topping. I also had a biscuit with butter and jelly, there were layers to the biscuit and a softness with a crunchy edge.
Atmosphere: 5
Food: 5
Service: 5
Alan Barker
A great place to sit and talk. You can actually hear each other. No excuse for the poor, overpriced fare. It's really bad.
Atmosphere: 5
Food: 1
Service: 5
Marion Sheppard
I recently had the pleasure of dining at Fanny’s, and it was nothing short of spectacular. From the moment we walked in, the service was warm and attentive—staff were incredibly friendly, offering recommendations without being intrusive. It's clear they take pride in providing top-notch service, making every guest feel like a VIP.
The food? Absolutely superb. Each dish was a perfect balance of flavors, beautifully plated, and cooked to perfection. The quiche was a standout—an unforgettable combination of fresh ingredients and a buttery, flaky crust that really impressed. The attention to detail in each course was evident, making every bite a pleasure.
To top it off, the desserts were decadent. The chocolate raspberry tart was an indulgent treat, rich and velvety, with just the right amount of sweetness to round off the meal. It’s the kind of dessert that you savor with every spoonful.
What made the evening even more memorable was the setting. The ambiance was cozy yet elegant, with soft lighting and tasteful decor that set the perfect mood for a relaxing dinner. It truly enhanced the overall experience, making it feel like a special occasion.
All in all, this restaurant is a gem, offering great service, incredible food, and desserts that are worth every calorie. Highly recommend it for anyone looking to enjoy a memorable meal in a fantastic atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Olivia Letters (Oliviazira)
The coffee was fine but when I asked about the food allergens in the baked goods im pretty sure the guy completely misunderstood why i was asking in the first place so instead of giving me an item with 'no soy' he gave me something that absolutely was soaked in soybean oil. The line was so long I didn't even bother because I had an allergic reaction and had to cancel going to the museum
I ordered the From Russia with Spicy Vodka, and am sorely disappointed. For a thirty dollar pasta, you would expect to be full at the end of the meal. There is no chance one could be full from a serving that would barely suit a small child. The volume of sauce entirely eclipsed the pasta, and the cheese was strategically placed to obscure the voids. Not only was the food cleverly arranged to masquerade as a full portion, but the dimensions of bowl itself aided in the deception. I will not deny that it was good, but if I could hold the entire volume of the pasta in one hand, it should cost ten dollars. Five, even. Not thirty. I am still hungry, and now I am annoyed. Go to India's Tandoori instead, they know how much food to give a person and are far more reasonably priced.
Atmosphere: 4
Food: 1
Service: 3
Had a meal, left unsatisfied. I recommend packing a lunch.
Atmosphere: 3
Food: 1
Service: 3
We had a late reservation, for our anniversary, didn't even offer dessert because they were finishing to leave and close for the night. Food was great, service mediocre at best.
It's actually pretty good food wise and it's actually pretty bad price wise also they kinda aggressively handed my mom her food and I didn't appreciate that NOT ONE BIT SHE RAISED ME thank you
Atmosphere: 5
Food: 4
Service: 3
Can’t beat the atmosphere. Fun cocktails and an extensive wine list. They close at 7:30pm, so early dinner is the only evening option. The food menu is pretty standard, nothing earth shattering. The service is friendly and attentive. All in all, a great place to hang with friends or a family outing.
Atmosphere: 5
Food: 4
Service: 5
Beautiful modern and classic rolled into one. Great food! Alittle overpriced
Atmosphere: 5
Food: 5
Service: 5
This lovely, beautifully curated restaurant in the Academy Museum was perfect for a get-together brunch of long-time friends who wanted to see the Museum. Very reasonable, very tasty, very friendly.
I first visited for a post wedding brunch and had the lobster salad, a lobster Cobb I think. It was breathtakingly delicious. So are the tequila mocktinis, yes alcohol free tequila. This salad is so good, when I flew back to LA I made a special trip back to Fannys for the same salad, but they were closed for a special event. I had an event there that evening, so I had to go off site to eat and thrn returned that night. I made a THIRD visit to LACMA that weekend on my way to the airpor as I was determined not to leave town without another lobster salad. Fannys did not disappoint. My husband had equally delicious food each time, too, but honestly, I was so overwhelming in love with my salad I have no idea what he ate (nor do I care... I am a devotee).
Omg the food was amazing! But why so expensive?! I would go back - but would need a bother bag of cash 💰
Great spot for snack or meal. Smell but excellent menu with something for everyone including vegetarian/vegan. Surprising to find this quality in a museum
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Our first dining experience at Fanny's was a complete home run. Though my husband and I are mostly pescatarians and would have liked more choices in that regard, we savored our salad choice and appetizer. The food was beautifully presented and was most satisfying. The mocktail offerings were especially tasty. We are looking forward to returning to Fanny's again soon!
I stoped in for a quick snack, I didn’t want to sit for long. I had a blueberry muffin that was fluffy, moist with a great crumble topping. I also had a biscuit with butter and jelly, there were layers to the biscuit and a softness with a crunchy edge.
Atmosphere: 5
Food: 5
Service: 5
A great place to sit and talk. You can actually hear each other. No excuse for the poor, overpriced fare. It's really bad.
Atmosphere: 5
Food: 1
Service: 5
I recently had the pleasure of dining at Fanny’s, and it was nothing short of spectacular. From the moment we walked in, the service was warm and attentive—staff were incredibly friendly, offering recommendations without being intrusive. It's clear they take pride in providing top-notch service, making every guest feel like a VIP.
The food? Absolutely superb. Each dish was a perfect balance of flavors, beautifully plated, and cooked to perfection. The quiche was a standout—an unforgettable combination of fresh ingredients and a buttery, flaky crust that really impressed. The attention to detail in each course was evident, making every bite a pleasure.
To top it off, the desserts were decadent. The chocolate raspberry tart was an indulgent treat, rich and velvety, with just the right amount of sweetness to round off the meal. It’s the kind of dessert that you savor with every spoonful.
What made the evening even more memorable was the setting. The ambiance was cozy yet elegant, with soft lighting and tasteful decor that set the perfect mood for a relaxing dinner. It truly enhanced the overall experience, making it feel like a special occasion.
All in all, this restaurant is a gem, offering great service, incredible food, and desserts that are worth every calorie. Highly recommend it for anyone looking to enjoy a memorable meal in a fantastic atmosphere!
Atmosphere: 5
Food: 5
Service: 5
The coffee was fine but when I asked about the food allergens in the baked goods im pretty sure the guy completely misunderstood why i was asking in the first place so instead of giving me an item with 'no soy' he gave me something that absolutely was soaked in soybean oil. The line was so long I didn't even bother because I had an allergic reaction and had to cancel going to the museum
Atmosphere: 2
Food: 1
Service: 2
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