Figaro Bistrot

1802 N Vermont Ave, Los Angeles
(323) 662-1587

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Recent Reviews

Love the dishes. House made pasta. Mussels Steamer. Beet salad. Escargots. Ham and sunny egg crepe. Bread with butter and olive oil. Blueberry cheese cake.
We also came back for coffee. It's a nice place with nice hosts.
I guess the only thing can be better is that bread could be on the house. It's a lunch time though. I would expect the dinner comes with bread.
Figaro Bistrot has become one of my favorite institutions in Los Angeles. I’ve only been a handful of times, but each time, I’m always impressed. The staff, the atmosphere, the food quality… all superb.

My FAVORITE dish is the Prosciutto-Arugula Pizza. It’s really to die for. Some other favorites include the French Onion Soup, Goat Cheese Salad, Calamari (fried), and Burrata. Have also tried the Steamers, Escargot, and other amazing items. They DO have...
Classy joint. Loved the service. I really enjoyed the vintage vibe of this place. It was a bit noisy and I wish the lounge area was open, especially because it was a Friday. Plenty of veggie options. Menu had more cuisines than just French. My recommendation, go on weekday, during a less busy hour, take your time, order an eclair and the French press, and enjoy. Quinoa salad and hummus were also good.

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