Kuya Lord
$$ • Filipino
Hours:
5003 Melrose Ave, Los Angeles
About Kuya Lord
Customers' Favorites
Grilled Hiramasa Collar Yellowtail Fish
Pansit Chami with Lechon Kawali
Grilled Yellowtail Fish Collar
Kuya Tray with Lucenachon
Lechon Kawali Kuya Tray
Grilled Hamachi Collar
Honey Calamansi Juice
Cucumber Tomato Salad
Lucenachon Rice Bowl
Rolled Pork Belly
Kuya Lord Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 11AM - 3PM 5 - 9PM |
| Wednesday | 11AM - 3PM 5 - 9PM |
| Thursday | 11AM - 3PM 5 - 9PM |
| Friday | 5 - 9PM 11AM - 3:30PM |
| Saturday | 11AM - 3:30PM 5 - 9PM |
| Sunday | 11AM - 3:30PM 5 - 9PM |
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Kuya Lord is a chef-owned restaurant in Los Angeles that offers a delightful experience of Filipino cuisine. The restaurant serves flavorful dishes that are expertly prepared, with signature items like lucenachon and longtapsilog standing out for their impeccable seasoning and texture. The food is undeniably tasty, showcasing a rich array of traditional Filipino flavors that make each bite enjoyable. The lucenachon is very tender yet flavorful and goes really well with their house sauce. The Chami noodles had a tangy-ness which was refreshing and a new flavor. The place has a small, cozy setting with limited seating, functioning like a cafeteria with counter service. A tray is good for two to three people. Despite the size, the ambiance is charming and inviting, enhanced by wooden bar tables with steel stools. The restaurant's quality and presentation justify its higher prices, making it worth the wait for fresh food and its James Beard recognition. Wheelchair-accessible tables are available, and parking usually requires driving around the block to find metered spots. Overall, Kuya Lord offers a memorable Filipino dining experience with excellent food, especially notable for its lucenachon and prawn dishes.