Don’t be fooled by the reviews. The prices are obscene for the portions and atmosphere.Food was good. $30 for a crepe is insane. They must be charging 6x cost of ingredients.
Ulrike Gretzel
Delicious food! Super friendly service. Loved it. Had wanted to eat there for a while and am really glad I finally did.
Atmosphere: 5
Food: 5
Service: 5
What an absolutely delightful surprise! I can't remember what I've had such a good coq au vin, and the cocktails were creative and tasty. My friend got the buckwheat crêpes and they were amazing fluffy and light. Not at all like you would expect. Wonderful evening all around I can't wait to go back again. 
Abijah Nomis
Perfect drinks and food, and the best espresso martini ever! They use a fresh pulled espresso and make it the traditional way. The service, atmosphere, everything was perfect.
5455
Was looking for somewhere to meet friends for lunch before a Geffen show and found this place. Tried to make an 11:30 reservation and only 11:15 or 12:00 were available, so I took the 11:15. My friends arrived before me and we were the ONLY people in the restaurant. The whole time we were there, only three other tables were occupied. The servers were nice, but they all seemed like it was their first day on the job. They were out of a number of things on the menu. The food took 45 minutes to arrive (1 salad and 3 crepes). The food was OK, but nothing I would return for. The owner did visit our table a few times and she was friendly, but again, I see no reason to return.
justaconsumer
We are excited to find traditional buckwheat crepes exactly like we had in France ! We came with our friends who are gluten free and they were also able to enjoy a gluten free version of the onion soup and beef bourguignon ! The organic cider and cocktails from the bar were great too. And everyone is super friendly. Been back already!
UltimateWines
The place is country French cute. The service was friendly and efficient. Unfortunately I can't recommend the eggs Benedict which had so little prosciutto that you couldn't taste it. The Hollandaise was tasteless. Probably should have ordered one of their regular galettes.
gerry furth
A friendly enough bare-bones, casual diner with super high prices, inconsistent preparations. We were clearly told by the owner that the hamburgers were cooked MEDIUM and they were on the rare side $27 without tax or tip) . I wanted medium rare so I ordered Flank steak ($44 without tax and tip) This turned out to be a skimpy piece of medium well cooked beef with about a teaspoon of thin chimichurri sauce smeared across it.Other items on the menu were changed so that the dishes had to be describedThe chips look superb but almost all of them were soggy in the middle. This could have been because the oil temp was not hot enough. The chatty Russian-born owner who lived in France) insisted that her products were impeccably sourced. The tired salad was clearly from one of the box mixes with pieces of spinach in it.The small place had one other occupied table of two who left and no more customers. Still the service was unprofessional if not unfriendly. It wasn't clear whether the guy in a non uniform t-shirt who brought water and our check and asked if our meal was OK after we finished, was kitchen kitchen staff or other.I would not recommend this place. It's a shame because it could be such a welcome addition to the UCLA neighborhood
We came here due to the seemingly good reviews on Google and Yelp. I don’t like criticizing small businesses, but I t is incredibly expensive for such a lackluster experience. Galettes were fine in terms of taste but everything else was not so great. To charge $6 for a cheap quality mini baguette and butter is ridiculous — there are a half dozen spots that you can buy a full-size, decent baguette in LA for $4,50 or less - RETAIL. Service was slow and disorganized. Maybe it was a bad night, but I can’t imagine spending $150+tip for dinner for two on an experience that was so mid.
Atmosphere: 2
Food: 2
Service: 2
Hernan Rios
Very tasty crepes .The owner and the service are wonderful . Good prices for the Westwood area .I’ll come back ?
Atmosphere: 5
Food: 5
Service: 5
Love love loved this cute little bistro! My friend and I went to celebrate her 30th birthday, we have both been to France. This was so reminiscent from our visits. We both went with the la restaurant week menu- we had the French onion soup, they actually made mine gluten free for me! Thank you! It was sooo yummy, great depth of flavor, and delicious gooey cheese. The beef biurginon had been stewed for hours, so delicious! The desserts... wow we can't wait to fo back. We both cried over the crepe and chocolate mousse, even the ice cream was exceptional. We can't wait to go back for the crepes and other menu items. Amazing service, wine and food!
Zan Lee
The food was good but the service speed was honestly really bad. Pricing is also higher than usual compared to similar bistros nearby. We had to hunt down our waitress for our single drink refill, she didn’t check on us during the meal, and it took 55 minutes for our entrees to come out after our appetizers did, so we passed on doing dessert given the super slow service time. Also we had made reservations weeks prior, but half the restaurant was reserved for a private party and the live band was incredibly loud. So loud that no one near us could talk at their tables. It’s located in Westwood and there is no dedicated parking lot, but paid meter street parking is easy to find.We started off with the French Onion Soup and an Empanada and both were very good. They came out fast and were extremely hot, but good. Then we waited almost an hour for our entrees to come out which were the Sole Meunière and the Beef Tartare. The sole was very good and although I wasn’t a fan of the quinoa base it still enjoyed it. The tartare was not very good however; not a strong beef flavor and it was ground too fine, closer to ground beef instead of the chunkier, authentic version.Overall pretty good food but the inflated price and the slow service made the experience a stressful one. I don’t plan to return.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Croque Madame
Vladimir Sytchev
Had the Burger, definitely 5/5!Great ambience and family restaurant feel.The food was overall fresh and delicious.Service was also very pleasant and homey.
Attentive staff, delicious food!
Atmosphere: 5
Food: 5
Service: 5
Don’t be fooled by the reviews. The prices are obscene for the portions and atmosphere.Food was good. $30 for a crepe is insane. They must be charging 6x cost of ingredients.
Delicious food! Super friendly service. Loved it. Had wanted to eat there for a while and am really glad I finally did.
Atmosphere: 5
Food: 5
Service: 5
What an absolutely delightful surprise! I can't remember what I've had such a good coq au vin, and the cocktails were creative and tasty. My friend got the buckwheat crêpes and they were amazing fluffy and light. Not at all like you would expect. Wonderful evening all around I can't wait to go back again. 
Perfect drinks and food, and the best espresso martini ever! They use a fresh pulled espresso and make it the traditional way. The service, atmosphere, everything was perfect.
Was looking for somewhere to meet friends for lunch before a Geffen show and found this place. Tried to make an 11:30 reservation and only 11:15 or 12:00 were available, so I took the 11:15. My friends arrived before me and we were the ONLY people in the restaurant. The whole time we were there, only three other tables were occupied. The servers were nice, but they all seemed like it was their first day on the job. They were out of a number of things on the menu. The food took 45 minutes to arrive (1 salad and 3 crepes). The food was OK, but nothing I would return for. The owner did visit our table a few times and she was friendly, but again, I see no reason to return.
We are excited to find traditional buckwheat crepes exactly like we had in France ! We came with our friends who are gluten free and they were also able to enjoy a gluten free version of the onion soup and beef bourguignon ! The organic cider and cocktails from the bar were great too. And everyone is super friendly. Been back already!
The place is country French cute. The service was friendly and efficient. Unfortunately I can't recommend the eggs Benedict which had so little prosciutto that you couldn't taste it. The Hollandaise was tasteless. Probably should have ordered one of their regular galettes.
A friendly enough bare-bones, casual diner with super high prices, inconsistent preparations. We were clearly told by the owner that the hamburgers were cooked MEDIUM and they were on the rare side $27 without tax or tip) . I wanted medium rare so I ordered Flank steak ($44 without tax and tip) This turned out to be a skimpy piece of medium well cooked beef with about a teaspoon of thin chimichurri sauce smeared across it.Other items on the menu were changed so that the dishes had to be describedThe chips look superb but almost all of them were soggy in the middle. This could have been because the oil temp was not hot enough. The chatty Russian-born owner who lived in France) insisted that her products were impeccably sourced. The tired salad was clearly from one of the box mixes with pieces of spinach in it.The small place had one other occupied table of two who left and no more customers. Still the service was unprofessional if not unfriendly. It wasn't clear whether the guy in a non uniform t-shirt who brought water and our check and asked if our meal was OK after we finished, was kitchen kitchen staff or other.I would not recommend this place. It's a shame because it could be such a welcome addition to the UCLA neighborhood
Atmosphere: 4
Food: 3
Service: 3
Wonderful food!
Dietary restrictions: Glutten Free Crepes! Wonderful! Absolutely recommended
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We came here due to the seemingly good reviews on Google and Yelp. I don’t like criticizing small businesses, but I t is incredibly expensive for such a lackluster experience. Galettes were fine in terms of taste but everything else was not so great. To charge $6 for a cheap quality mini baguette and butter is ridiculous — there are a half dozen spots that you can buy a full-size, decent baguette in LA for $4,50 or less - RETAIL. Service was slow and disorganized. Maybe it was a bad night, but I can’t imagine spending $150+tip for dinner for two on an experience that was so mid.
Atmosphere: 2
Food: 2
Service: 2
Very tasty crepes .The owner and the service are wonderful . Good prices for the Westwood area .I’ll come back ?
Atmosphere: 5
Food: 5
Service: 5
Love love loved this cute little bistro! My friend and I went to celebrate her 30th birthday, we have both been to France. This was so reminiscent from our visits. We both went with the la restaurant week menu- we had the French onion soup, they actually made mine gluten free for me! Thank you! It was sooo yummy, great depth of flavor, and delicious gooey cheese. The beef biurginon had been stewed for hours, so delicious! The desserts... wow we can't wait to fo back. We both cried over the crepe and chocolate mousse, even the ice cream was exceptional. We can't wait to go back for the crepes and other menu items. Amazing service, wine and food!
The food was good but the service speed was honestly really bad. Pricing is also higher than usual compared to similar bistros nearby. We had to hunt down our waitress for our single drink refill, she didn’t check on us during the meal, and it took 55 minutes for our entrees to come out after our appetizers did, so we passed on doing dessert given the super slow service time. Also we had made reservations weeks prior, but half the restaurant was reserved for a private party and the live band was incredibly loud. So loud that no one near us could talk at their tables. It’s located in Westwood and there is no dedicated parking lot, but paid meter street parking is easy to find.We started off with the French Onion Soup and an Empanada and both were very good. They came out fast and were extremely hot, but good. Then we waited almost an hour for our entrees to come out which were the Sole Meunière and the Beef Tartare. The sole was very good and although I wasn’t a fan of the quinoa base it still enjoyed it. The tartare was not very good however; not a strong beef flavor and it was ground too fine, closer to ground beef instead of the chunkier, authentic version.Overall pretty good food but the inflated price and the slow service made the experience a stressful one. I don’t plan to return.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Croque Madame
Had the Burger, definitely 5/5!Great ambience and family restaurant feel.The food was overall fresh and delicious.Service was also very pleasant and homey.
Atmosphere: 5
Food: 5
Service: 5
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