Beautiful restaurant with outstanding food and ambiance. I wish more people knew about it.
Lei
I had a lovely brunch at Le Petit Paris. The restaurant is beautiful is and reminded me of my days in Paris. The staff were all wonderful and and attentive. They did not rush us at all. I will definitely be back!
Candace
The perfect place for an intimate dinner, whether a family, two long-time friends reminiscing or those with romantic intentions. Service is attentive but discreet. The ambiance is gorgeous. And the food genuine and high level.
Jennifer
The music was too loud to talk. The pizza was squishy. Husbands filet was good. They were out of first choice of entree. Waiter was rude. Had to get water from bartender who very nice and checked on us a few times after that. Disappointed
Joshua
It may have been the time we got to restaurant, we made a Rez following a business meeting at 5pm Wed. It seemed everyone including staff arrived at the same time as us. No air conditioning, no lights nothing set up. Food was amazing and once it was later in the night all was on and it looked and felt amazing. I would advise to not book before 8pm for dinner.
Marie
Fabulous Find ! Experience was just as if in Paris! Our waiter was Lucas and he was fabulous ! Highly recommend this little gem!
Amber Ace
Ordered the steak tartare, got so sick I almost went to the hospital because i thought i was going to die. But then again these are the risks you take when eating something like steak tartare. Do what you will with that information. ðŸ˜
Atmosphere: 5
Food: 3
Service: 5
Pablo Alonso
Second time here and it was an amazing experience absolutely. All of the menu is fantastic and the service is phenomenal. Segunda vez aquà y fue una experiencia maravillosa absolutamente. Todo el menú es espectacular, y el servicio fue maravilloso.
Denise H
My husband and I came to Los Angeles for a pre-birthday dinner and chose this restaurant because of its proximity to our hotel and the amazing reviews—and wow, it did not disappoint!
The entire experience was PHENOMENAL. The service was outstanding, and I believe our waiter’s name was Terry—such a kind, attentive, and detail-oriented gentleman. He truly made all the difference.
Every dish was bursting with flavor, and the drinks were just as impressive. The lychee martini was absolutely to die for—I could have had an endless amount of them!
If you’re thinking about dining here, don’t hesitate. You will not be disappointed!
Atmosphere: 5
Food: 5
Service: 5
Natalie
Not the same experience as I remember from previous visits. The seabass was fishy and under seasoned , the steak was hard and the sauces was overly thick. The steak tartar was great and I loved the risotto; great service.
Happy hours 5-closing every day at the bar & patio! $2.5 oyster $9 wine & many other. Pizza was great. Their warm baguette is one of the best in town & butter too 😋 Cozy romantic decor! Love this spot!
Atmosphere: 5
Food: 5
Service: 5
Gary Arakelian
Food quality is excellent. Service is good but can be better. The patio seating has a special charm. The indoor dining room looks very glamorous. It's only problem is its location. You gotta be very aware of your surroundings while going in and out of the place. Not the best area in LA unfortunately.
Atmosphere: 5
Food: 5
Service: 4
Ruben
Truffle entrees are out of this world. I go every year with my wife. Pasta wheel is outstanding!
Kimberly
We did not have the best experience here. We went on a Wednesday before the opera so the place was almost empty. Despite this, we ended up waiting like 45 minutes for our entrees to arrive, thus making us race to get to the opera in time. It was very unpleasant. We literally raced through the meal. We had the onion soup to start which was good, but I thought too salty. I did not like the Douceur de Lychee drink which I was told was sweet, but which was very tart -even with two packets of sugar added to it. I exchanged it for a Just a Drop which was also quite tart until I doctored it with sweet n' low (they didn't have Stevia or Splenda). My mussels were tasteless. They were also miniscule in size. I've never seen mussels so small. Using a large dinner fork to wrestle the tiny piece of meat out from the shell was quite laborious. The broth was also very bland, my favorite part, and no bread to dip it in. The waitress gave me a crostini which was far from ideal. The fries were the only good part and my husband's beef bourguignon he said was very good. I should have ordered the steak tartare. I did learn, however, never to ask for the waitperson's opinion in the future. There's $125 I'll never see again.
Yuni Kim
It was an excellent restaurant that perfectly combined flavor and style. The French onion soup, in particular, was truly exceptional.
Beautiful restaurant with outstanding food and ambiance. I wish more people knew about it.
I had a lovely brunch at Le Petit Paris. The restaurant is beautiful is and reminded me of my days in Paris. The staff were all wonderful and and attentive. They did not rush us at all. I will definitely be back!
The perfect place for an intimate dinner, whether a family, two long-time friends reminiscing or those with romantic intentions. Service is attentive but discreet. The ambiance is gorgeous. And the food genuine and high level.
The music was too loud to talk. The pizza was squishy. Husbands filet was good. They were out of first choice of entree. Waiter was rude. Had to get water from bartender who very nice and checked on us a few times after that. Disappointed
It may have been the time we got to restaurant, we made a Rez following a business meeting at 5pm Wed. It seemed everyone including staff arrived at the same time as us. No air conditioning, no lights nothing set up. Food was amazing and once it was later in the night all was on and it looked and felt amazing. I would advise to not book before 8pm for dinner.
Fabulous Find ! Experience was just as if in Paris! Our waiter was Lucas and he was fabulous ! Highly recommend this little gem!
Ordered the steak tartare, got so sick I almost went to the hospital because i thought i was going to die. But then again these are the risks you take when eating something like steak tartare. Do what you will with that information. ðŸ˜
Atmosphere: 5
Food: 3
Service: 5
Second time here and it was an amazing experience absolutely. All of the menu is fantastic and the service is phenomenal. Segunda vez aquà y fue una experiencia maravillosa absolutamente. Todo el menú es espectacular, y el servicio fue maravilloso.
My husband and I came to Los Angeles for a pre-birthday dinner and chose this restaurant because of its proximity to our hotel and the amazing reviews—and wow, it did not disappoint!
The entire experience was PHENOMENAL. The service was outstanding, and I believe our waiter’s name was Terry—such a kind, attentive, and detail-oriented gentleman. He truly made all the difference.
Every dish was bursting with flavor, and the drinks were just as impressive. The lychee martini was absolutely to die for—I could have had an endless amount of them!
If you’re thinking about dining here, don’t hesitate. You will not be disappointed!
Atmosphere: 5
Food: 5
Service: 5
Not the same experience as I remember from previous visits. The seabass was fishy and under seasoned , the steak was hard and the sauces was overly thick. The steak tartar was great and I loved the risotto; great service.
Restaurantji Recommends
Happy hours 5-closing every day at the bar & patio!
$2.5 oyster
$9 wine
& many other. Pizza was great. Their warm baguette is one of the best in town & butter too 😋
Cozy romantic decor! Love this spot!
Atmosphere: 5
Food: 5
Service: 5
Food quality is excellent. Service is good but can be better. The patio seating has a special charm. The indoor dining room looks very glamorous. It's only problem is its location. You gotta be very aware of your surroundings while going in and out of the place. Not the best area in LA unfortunately.
Atmosphere: 5
Food: 5
Service: 4
Truffle entrees are out of this world. I go every year with my wife. Pasta wheel is outstanding!
We did not have the best experience here. We went on a Wednesday before the opera so the place was almost empty. Despite this, we ended up waiting like 45 minutes for our entrees to arrive, thus making us race to get to the opera in time. It was very unpleasant. We literally raced through the meal. We had the onion soup to start which was good, but I thought too salty. I did not like the Douceur de Lychee drink which I was told was sweet, but which was very tart -even with two packets of sugar added to it. I exchanged it for a Just a Drop which was also quite tart until I doctored it with sweet n' low (they didn't have Stevia or Splenda). My mussels were tasteless. They were also miniscule in size. I've never seen mussels so small. Using a large dinner fork to wrestle the tiny piece of meat out from the shell was quite laborious. The broth was also very bland, my favorite part, and no bread to dip it in. The waitress gave me a crostini which was far from ideal. The fries were the only good part and my husband's beef bourguignon he said was very good. I should have ordered the steak tartare. I did learn, however, never to ask for the waitperson's opinion in the future. There's $125 I'll never see again.
It was an excellent restaurant that perfectly combined flavor and style. The French onion soup, in particular, was truly exceptional.
Atmosphere: 5
Food: 5
Service: 5
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